White Cheddar Shells Recipes
WHITE CHEDDAR MAC & CHEESE
My mac and cheese is simple and has lots of flavor from the cheeses and ground chipotle chile. I use conchiglie pasta because its shape allows more melted cheese to pool inside. Yum! -Colleen Delawder, Herndon, Virginia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a 6-qt. stockpot, cook pasta according to package directions. Drain; return to pot., Meanwhile, in a large saucepan, melt butter over medium heat. Stir in flour and seasonings until smooth; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir until thickened, 6-8 minutes. Remove from heat; stir in cheeses until melted. Add to pasta; toss to coat.
Nutrition Facts : Calories 650 calories, Fat 35g fat (22g saturated fat), Cholesterol 101mg cholesterol, Sodium 607mg sodium, Carbohydrate 55g carbohydrate (8g sugars, Fiber 2g fiber), Protein 27g protein.
MAKE-AHEAD STUFFED SHELLS WITH CABOT WHITE CHEDDAR CHEESE
Provided by Food Network
Time 1h25m
Yield 4-6 servings
Number Of Ingredients 11
Steps:
- Cook macaroni according to package directions; drain well.
- Place ricotta and cream cheese in a bowl and mash together. Stir in 1 cup shredded cheese, egg, chopped basil and garlic. Season with salt, pepper and nutmeg; set aside.
- Preheat oven to 400 degrees F.
- In large pot of boiling water, cook pasta until al dente, or barely tender. Drain well, making sure to empty shells of any remaining water; set aside to cool briefly.
- Spread about 1/2 cup marinara sauce over bottom of large baking dish. Spoon ricotta mixture evenly into shells and arrange in dish. Pour remaining sauce over top. Cover with aluminum foil and bake for 30 minutes. Uncover dish, sprinkle with remaining shredded cheese and bake for an additional 10 minutes.
- Remove from oven and garnish with fresh basil.
ITALIAN SAUSAGE WITH SHELLS AND WHITE CHEDDAR
A delicious pasta and crowd pleasing dish. This is easy to assemble and prepare. Excellant for picnics, potlucks, showers, etc.
Provided by Dawn399
Categories European
Time 40m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Chop up sausage into bite size pieces and brown.
- Add water and French cut green beans and Italian seasoning package, stir together and simmer.
- While Italian sausage mixture is simmering, cook Pasta Roni in microwave according to directions.
- Add to Italian sausage mixture.
- Stir in 1/4 jar of Ragu Parmesan/Garlic sauce and heat through.
- Ready to serve-tastes good with Garlic Bread.
Nutrition Facts : Calories 406.3, Fat 31.1, SaturatedFat 10.8, Cholesterol 64.7, Sodium 1509.5, Carbohydrate 8.5, Fiber 1.8, Sugar 1.7, Protein 22.6
WHITE CHEDDAR SHELLS AND CHEESE RECIPE
If you're looking for a kid approved dish that the whole family will love, these white shells and cheese were made just for you! Making a homemade cheese sauce doesn't have to be complicated, and we'll show you just how easy it can be in this recipe!
Provided by Steph Loaiza
Categories Main Course
Time 30m
Number Of Ingredients 9
Steps:
- Cook pasta according to package instructions. Drain and set aside.
- In a saucepan, heat 1/2 cup butter until melted.
- Slowly whisk in flour until blended, and then slowly add in the milk. Bring mixture to a boil and continue stirring until it starts to thicken. Add in cheese, mustard, salt, and pepper until smooth.
- Add macaroni to the sauce and stir until completely combined.
- Serve topped with extra parmesan cheese and a sprinkle of pepper.
Nutrition Facts : Calories 633 kcal, Carbohydrate 54 g, Protein 28 g, Fat 34 g, SaturatedFat 21 g, TransFat 1 g, Cholesterol 94 mg, Sodium 974 mg, Fiber 2 g, Sugar 9 g, ServingSize 1 serving
More about "white cheddar shells recipes"
SHELLS AND WHITE CHEDDAR - LAUREN'S LATEST
Web Mar 19, 2015 Place hot pot back on the heat and melt butter. Sprinkle in flour and whisk to smooth out any lumps. Cook 1 minute over medium …
From laurenslatest.com
Cuisine AmericanTotal Time 30 minsCategory DinnerCalories 857 per serving
From laurenslatest.com
Cuisine AmericanTotal Time 30 minsCategory DinnerCalories 857 per serving
- Place hot pot back on the heat and melt butter. Sprinkle in flour and whisk to smooth out any lumps. Cook 1 minute over medium heat. Pour in milk and whisk again. Cook 5-6 minutes until sauce starts to thicken slightly. Try not to boil the milk**! This will cause it to curdle, making your sauce grainy.
- Sprinkle in grated cheeses 1 handful at a time, whisking in to melt before adding in remaining cheese. Add in nutmeg, salt and pepper. Taste and adjust seasonings. Pour in pasta and stir to coat. Serve immediately.
- ** if your sauce curdles and has that grainy consistency, use an immersion blender to creamify it! It totally has worked for me in the past and makes all the difference!
9 WAYS TO MAKE YOUR SHELLS & WHITE CHEDDAR FANCY AF
From greatist.com
Author Hannah SelingerPublished Oct 26, 2020Estimated Reading Time 5 mins
- Buffalo chicken mac and cheese. Up the ante of your shell-iciousness by adding shredded Buffalo chicken to the party in all its spicy goodness. You can add crumbles of blue cheese, too (there’s no such thing as too much cheese, friends), for even more Buffalo inspiration.
- Frito pie mac and cheese. Although Frito pie is traditionally served in a bag of Fritos (yes, the chips), this dish is probably best served in a large bowl.
- Crab cake mac and cheese. You may not be able to splurge for lobster, but have you considered crab? Mix some hand-picked crab meat into your mac, squeeze in a little fresh lemon juice, and top it with breadcrumbs for a quick bake in the oven — 20 minutes at 350°F (177°C) should do the trick.
- Panko-topped mac and cheese. This is a really easy upgrade that takes just minutes to execute: Take Panko breadcrumbs, toast them in a constantly moving, dry frying pan over medium heat until they’re brown, then toss them over your hot and creamy bowl of Annie’s shells.
- Veggie mac. There is nothing Fancier AF than a vegetable-studded macaroni and cheese. Please do not @ me. Tiny peas hiding in your creamy shells? Fancy. Pearl onions draped in cheese?
BROCCOLI AND WHITE CHEDDAR SHELLS - LIFE MADE SIMPLE
Web Sep 29, 2014 Bring the heat up to medium and cook for 1-2 minutes or until the mixture begins to bubble (but not brown). Add 1½ c. of the warm whole milk and whisk to combine. Bring the mixture to a boil, it will …
From lifemadesimplebakes.com
From lifemadesimplebakes.com
WHITE CHEDDAR MAC AND CHEESE (STOVETOP RECIPE!)
Web Jan 12, 2021 In a large pot, cook the pasta until al dente. Drain and set aside. In that same pot, melt the butter. Once melted, stir in the flour and spices. Whisk that up until smooth (you’re making a roux here, which will …
From averiecooks.com
From averiecooks.com
WHITE CHEDDAR MAC AND CHEESE - THE CHEESE KNEES
Web Nov 18, 2022 Slowly add milk to the pot, whisking constantly. Continue to whisk the roux over medium/high heat for about 4-6 minutes or until the roux thickens. When the roux is thick, remove from heat and add the cheddar …
From cheeseknees.com
From cheeseknees.com
HOW TO MAKE HOMEMADE WHITE CHEDDAR SHELLS & CHEESE
Web Ingredients 8 ounces (about half a box) medium shell shaped pasta 3 tablespoons butter 3 tablespoons flour 2 cups milk 1 teaspoon salt 1/2 teaspoon ground dry mustard 1/4 teaspoon ground black pepper 1/4 …
From delishably.com
From delishably.com
THREE CHEESE STUFFED SHELLS WITH CREAMY WHITE SAUCE
Web Dec 10, 2012 ¾ cup shredded cheese (mozzarella, sharp white cheddar, gouda, fontina) ⅓ cup chopped fresh basil 2 large eggs salt and pepper SAUCE: 5 tablespoons butter 4 tablespoons all purpose flour 2 cups half …
From recipegirl.com
From recipegirl.com
EASY, CREAMY BEEF AND SHELLS | KITCHN
Web Oct 6, 2020 8 ounces sharp white cheddar cheese, shredded (about 2 cups) 1/2 cup heavy cream or half-and-half Instructions Heat 1 tablespoon olive oil in a large skillet over medium heat until shimmering. Add 1 …
From thekitchn.com
From thekitchn.com
ONE POT GARLIC WHITE CHEDDAR SHELLS - FOODY SCHMOODY …
Web Jan 9, 2018 Add pasta, butter, broth, milk, salt, pepper and garlic to a large pot over medium heat. Keep a close watch on pot, stirring every few minutes. Once mixture starts …
From foodyschmoodyblog.com
5/5 (2)Category Dinner, Main Course, Side DishCuisine AmericanTotal Time 25 mins
From foodyschmoodyblog.com
5/5 (2)Category Dinner, Main Course, Side DishCuisine AmericanTotal Time 25 mins
HOW TO MAKE ANNIE’S WHITE CHEDDAR MAC AND CHEESE
Web Nov 18, 2021 While shells & peas cook, heat a medium skillet over medium-high heat and cook pancetta until crispy, about 4-5 minutes. Drain shells and peas, prepare the shells …
From cheeseproclub.com
From cheeseproclub.com
WHITE CHEDDAR SHELLS - STOLENRECIPES.NET
Web Oct 19, 2022 The ingredients for this recipe are: 3 ½ cups uncooked medium pasta shells, ¼ cup butter, ¼ cup AP flour, 2 ½ cups milk, ¼ tsp pepper, 2 cups shredded white …
From stolenrecipes.net
From stolenrecipes.net
SMOKED SHOTGUN SHELLS RECIPE (PELLET GRILL SMOKER) - SAVORING THE …
Web Jul 19, 2022 8. Heat your smoker to 250 using your favorite wood pellets or smoking wood chips. 9. Place the stuffed shells on the grate and close the lid to trap the smoke. 10. …
From savoringthegood.com
From savoringthegood.com
HOW TO MAKE COPYCAT PANERA MAC AND CHEESE | TASTE OF HOME
Web Sep 16, 2022 Copycat Panera Mac and Cheese Recipe Ingredients 3-1/2 cups uncooked pipetti pasta or medium pasta shells 1/4 cup butter, cubed 1/4 cup all-purpose flour 2 …
From tasteofhome.com
From tasteofhome.com
SHELLS & WHITE CHEDDAR PASTA RONI | RICEARONI.COM
Web Shells & White Cheddar is the perfect side dish or try it in our Garden Tuna Meltrecipe! View all Recipes made with this product If You Like Shells & White Cheddar, You'll …
From ricearoni.com
From ricearoni.com
WHITE CHEDDAR SHELLS AND CHEESE - MY RECIPE MAGIC
Web Feb 21, 2018 2 1/2 cups shredded white cheddar cheese. 1 1/2 cups shredded parmesan cheese. 1 teaspoon ground mustard. 1 teaspoon salt. pinch of pepper. Cook pasta …
From myrecipemagic.com
From myrecipemagic.com
WHITE CHEDDAR BROCCOLI AND SHELLS - WHOLE AND HEAVENLY OVEN
Web Mar 21, 2022 Instructions. Cook pasta shells according to package instructions in lightly-salted water until al dente. Keep warm and set aside. Bring a medium pot of lightly-salted …
From wholeandheavenlyoven.com
From wholeandheavenlyoven.com
CHEESE LOVER'S CROCK POT SHELLS - RECIPES THAT CROCK!
Web Feb 24, 2016 In a large bowl, mix all your cheeses together. Place your cooked pasta shells in your crock pot. Pour in 2/3 of your cheese mixture and mix well. Top with …
From recipesthatcrock.com
From recipesthatcrock.com
WHITE CHEDDAR SHELLS AND CHEESE WITH SHRIMP AND PEAS
Web Jul 16, 2017 1 cup skim milk 1 cup low sodium fat free chicken broth 1/4 cup all purpose flour 1/4 to 1/2 teaspoon chili powder 1 cup shredded white cheddar cheese Instructions …
From diethood.com
From diethood.com
AS PACKED SHELLS AND WHITE CHEDDAR - MYFITNESSPAL.COM
Web Shells & White Cheddar (As Prepared) Annie's. ... With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a …
From myfitnesspal.com
From myfitnesspal.com
WHITE CHEDDAR MACARONI AND CHEESE - AMANDA COOKS & STYLES
Web Jan 2, 2019 Add flour and stir to form a paste. Slowly Add milk to the flour mixture while stirring. Add salt, pepper, and garlic powder and stir. Bring sauce to a simmer. Reduce …
From amandacooksandstyles.com
From amandacooksandstyles.com
You'll also love