White Dark Chocolate Covered Strawberries Dried Apricots Recipes
WHITE CHOCOLATE-DIPPED STRAWBERRIES
Sweet, juicy strawberries are the perfect fruit to turn into a delightful dessert. White chocolate-covered strawberries are drizzled with chocolate for a shareable treat that makes the dessert tray look oh-so-pretty. Make homemade white chocolate strawberries by heating white baking chips and shortening until melted. Dip each strawberry three-fourths of the way into melted chips, drizzle with melted semisweet chocolate chips and refrigerate.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 18
Number Of Ingredients 5
Steps:
- Cover cookie sheet with waxed paper. Heat white baking chips and 1 tablespoon shortening in 2-quart saucepan over low heat, stirring constantly, until chips are melted.
- For each strawberry, poke fork or toothpick into stem end, and dip three-fourths of the way into melted chips, leaving top of strawberry and leaves uncoated. Place on waxed paper-covered cookie sheet.
- Heat semisweet chocolate chips and 1 teaspoon shortening in 1-quart saucepan over low heat, stirring constantly, until chocolate chips are melted. (Or place chocolate chips and shortening in small microwavable bowl. Microwave uncovered on Medium (50%) 1 minute; stir. Microwave 2 to 3 minutes longer, until mixture can be stirred smooth.)
- Drizzle melted semisweet chocolate over dipped strawberries, using small spoon. Refrigerate uncovered about 30 minutes or until coating is set.
Nutrition Facts : Calories 135, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 20 mg
WHITE & DARK CHOCOLATE COVERED STRAWBERRIES & DRIED APRICOTS
Make and share this White & Dark Chocolate Covered Strawberries & Dried Apricots recipe from Food.com.
Provided by Katha
Categories Candy
Time 1h25m
Yield 1 platter
Number Of Ingredients 5
Steps:
- Wash strawberries.
- Dry strawberries.
- Line a large plate with wax paper.
- Microwave white chocolate 1-1/2 minutes.
- Stir, should be smooth.
- If not smooth microwave another 1/2-1 minuite.
- Stir.
- Dip 1/2 of the stawberries& 1/2 of the apricots into white chocolate.
- place on wax paper.
- Do the same for the dark chocolate.
- Chill in fridge about 1 hour.
- Remove strawberries& apricots from wax paper.
- Arrange on a platter.
Nutrition Facts : Calories 1561.2, Fat 55.4, SaturatedFat 31.5, Cholesterol 11.9, Sodium 112.8, Carbohydrate 281.6, Fiber 32.5, Sugar 236.6, Protein 19.7
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