WINDMILL COOKIES
Posted by request. This recipe was originally printed in the Milwaukee Journal. Time does not include chilling time. Also, I would suggest reading kburie's review if you are interested in trying these, as it contains some very helpful preparation info
Provided by Charmed
Categories Dessert
Time 30m
Yield 50 serving(s)
Number Of Ingredients 10
Steps:
- Dissolve the baking soda in the hot water.
- Mix together the butter, brown sugar and baking soda and water mixture.
- In a separate bowl, mix together the flour, cinnamon, nutmeg, cloves and mace; combine with the butter mixture and stir in the almonds.
- Roll dough into 2 loaves, each 3-1/2 x 10".
- Chill overnight in the refrigerator.
- When ready to bake, preheat oven to 350°.
- Slice loaves into 1/4-inch slices on a cookie sheet abotu 2" apart for 10 minutes, or until slightly browned.
WINDMILL COOKIE BARS
When I went to my grandma's house as a child, she was often baking Dutch windmill cookies. Like her cookies, my bars feature crisp slivered almonds.-Edna Hoffman, Hebron, Indiana
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg yolk. Combine the flour, cinnamon and baking soda; gradually add to creamed mixture. , Press into a greased 15x10x1-in. baking pan. Lightly beat egg white; brush over dough. Sprinkle with almonds., Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack for 5 minutes; cut into bars. Cool completely.
Nutrition Facts : Calories 266 calories, Fat 16g fat (8g saturated fat), Cholesterol 47mg cholesterol, Sodium 149mg sodium, Carbohydrate 28g carbohydrate (14g sugars, Fiber 1g fiber), Protein 4g protein.
WINDMILL COOKIES
Categories Cookies Nut Dessert Bake Christmas Almond Spice Winter Chill Cinnamon Party Nutmeg Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes about 8 dozen
Number Of Ingredients 11
Steps:
- Stir together baking soda and water until baking soda is dissolved.
- Beat together butter, brown sugar, and baking soda mixture with an electric mixer until pale and fluffy.
- Whisk together flour, salt, and spices, then mix into butter mixture until combined well. Stir in almonds. Form dough into 3 (10- by 3-inch) logs and wrap tightly in plastic wrap. Freeze logs until firm, about 4 hours, or overnight.
- Preheat oven to 350°F.
- Keeping remaining logs frozen, cut 1 log crosswise into slices slightly less than 1/4 inch thick and arrange slices 1 inch apart on an ungreased baking sheet. Bake in middle of oven until set, 12 to 14 minutes, then transfer to racks to cool. Slice and bake remaining dough in same manner.
PUMPKIN CHEESECAKE BARS
Wow!! These sound amazing!! From taste of home. This needs to chill for a few hours, not included in prep or cooking time.
Provided by Courtly
Categories Cheesecake
Time 1h10m
Yield 24-30 serving(s)
Number Of Ingredients 20
Steps:
- Combine cookie crumbs and butter; press into a greased 13 x 9 x 2 inch baking dish. Bake at 325 for 8-10 minutes or until set. Cool on a wire rack.
- In large mixing bowl, beat cream cheese and sugar until smooth. Beat in the pumpkin, cream, flour, spices, salt and vanilla.
- Add the eggs and yolks; beat on low speed just until combined. Pour over prepared crust. Bake at 325 for 35-40 minutes or until center is almost set. Cool on a wire rack for 1 hour. Refrigerate for 3 hours or until chilled.
- Sprinkle sugar into a large nonstick skillet. Without stirring, heat over medium-low until sugar is melted. Stir in pecans. Transfer to a piece of greased foil; cool. Break pecans into pieces.
- In a small mixing bowl, beat cream until it begins to thicken. Add confectioners sugar and vanilla; beat until stiff peaks form. Spread over chilled cheesecake. Sprinkle with sugared pecans. Cut into bars. Refrigerate leftovers.
Nutrition Facts : Calories 361.8, Fat 29.5, SaturatedFat 16.5, Cholesterol 133.3, Sodium 208.9, Carbohydrate 21.1, Fiber 0.8, Sugar 17.7, Protein 5.2
More about "windmill cookie bars recipes"
DREAMS OF WINDMILL COOKIE BARS | WINDMILL COOKIES, COOKIE ...
From pinterest.com
CHOCOLATE MINT WINDMILL COOKIES RECIPE BY FATFREE.N ...
WINDMILL COOKIES
SPECULAAS OR DUTCH WINDMILL COOKIES | TASTY KITCHEN: A ...
From tastykitchen.com
WINDMILL COOKIE BARS RECIPE
From crecipe.com
RECIPE FOR WINDMILL COOKIE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SPECULAAS (DUTCH WINDMILL COOKIES) RECIPE - FOOD NEWS
From foodnewsnews.com
WINDMILL - VOORTMAN BAKERY
From voortman.com
WINDMILL COOKIE BARS | DEEPARTICALE
From deeparticale.com
WINDMILL COOKIE BARS
From crecipe.com
WINDMILL COOKIES - RESTAURANTS - WASHINGTON DC - CHOWHOUND
From chowhound.com
VOORTMAN BAKERY WINDMILL COOKIES – REFRESH STORE
From refreshstore.ca
VOORTMAN - WINDMILL COOKIES N CALORIES, CARBS & NUTRITION ...
From myfitnesspal.com
WINDMILL COOKIE BARS RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
HOMEMADE WINDMILL COOKIES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BAKERY - WINDMILL COUNTRY MARKET
From thewindmill.ca
WINDMILL COOKIE BAR – ANOTHER SHADE OF PURPLE
From anothershadeofpurple.wordpress.com
WINDMILL FISH BAR, STAFFORD - UPDATED 2021 RESTAURANT ...
From tripadvisor.ca
WINDMILL, COOKIES NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
BEST WINDMILL COOKIES - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
AMAZON.CA: WINDMILL COOKIES
RECIPE: WINDMILL COOKIE BARS - RECIPELINK.COM
From recipelink.com
WINDMILL COOKIES NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
DUTCH WINDMILL COOKIES HISTORY - CREATE THE MOST AMAZING ...
From recipeshappy.com
WINDMILL COOKIE BARS RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
WINDMILL COOKIE BARS RECIPE | CHAMPSDIET.COM
From champsdiet.com
ALMOND WINDMILL COOKIES RECIPES RECIPES ALL YOU NEED IS …
From stevehacks.com
SPECULOOS - DUTCH WINDMILL COOKIES [VIDEO] | WINDMILL ...
From pinterest.ca
WINDMILL COOKIES | RECIPE | RECIPES, WINDMILL COOKIES, KEY ...
From pinterest.ca
ARCHWAY WINDMILL CRISPY COOKIES, 9 OZ - TRUSTED TRADITION ...
From pattongrocery.com
WINDMILL COOKIES - THE RECIPE DUDE
From recipedude.com
THE WINDMILL BAR, ST. JOHN - RESTAURANT REVIEWS, PHOTOS ...
From tripadvisor.com
DUTCH BAKERY WINDMILL COOKIES - SPECIALTY FOOD ASSOCIATION
From specialtyfood.com
DREAMS OF WINDMILL COOKIE BARS – ANOTHER SHADE OF PURPLE
From anothershadeofpurple.wordpress.com
COPYCAT WINDMILL COOKIE RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
ARCHWAY - WINDMILL COOKIE CALORIES, CARBS & NUTRITION ...
From myfitnesspal.com
THE WINDMILL COUNTRY MARKET, MOUNT PLEASANT - MENUPIX
From menupix.com
WINDMILL COOKIE BARS RECIPE: HOW TO MAKE IT | TASTE OF HOME
From preprod.tasteofhome.com
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #desserts #lunch #snacks #eggs-dairy #fruit #american #oven #easy #european #fall #finger-food #holiday-event #vegetarian #winter #cookies-and-brownies #bar-cookies #nuts #grains #dutch #dietary #gifts #christmas #seasonal #pasta-rice-and-grains #equipment #number-of-servings #presentation #served-cold
You'll also love