Winter Sangria Recipes
WINTER SANGRIA
Provided by Sunny Anderson
Categories beverage
Time 1h10m
Yield 8 servings (about 3 liters)
Number Of Ingredients 9
Steps:
- In a large pitcher or punch bowl, whisk together orange juice, orange liqueur and honey. Add cinnamon stick, blood oranges, apple and pears, stir to combine. Set aside at room temperature to macerate, at least 1 hour, until ready to serve. Add wine and soda, stir gently to combine, and serve immediately over ice.
WINTER SANGRIA
A twist on mulled wine
Provided by becky123
Time 20m
Yield Makes Glasses
Number Of Ingredients 0
Steps:
- Pour the wine and mandarin juice into a punch bowl
- Add 4 tbsp of the spiced berry cordial and Grand Marnier, adjusting the quantities of each to taste
- Add 3 of the sliced mandarins, the sliced lemon and plums. Stir and refrigerate for at least 4 hours
- When ready to serve, halve the pomegranate and remove the seeds, keeping any juice. Add the juice and half the seeds to the sangria along with the fruit juice. Stir and adjust to taste
- Top with the remaining pomegranate seeds and mandarin slices and serve
WINTER SPICED SANGRIA
Make and share this Winter Spiced Sangria recipe from Food.com.
Provided by FloridaGrl
Categories Punch Beverage
Time 4h
Yield 1 pitcher, 10 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a large pitcher, stir until sugar dissolves.
- Cover and refrigerate for at least 4 hours or overnight.
- Remove cloves and cinnamon sticks before serving. Serving size: 3/4 cup.
Nutrition Facts : Calories 125.9, Fat 0.2, Sodium 4.5, Carbohydrate 19.3, Fiber 2.5, Sugar 13.5, Protein 0.8
WINTER CITRUS SANGRIA
Toast to the holidays with this tangy Winter Citrus Sangria. This fruity, festive mocktail is a beloved beverage for both children and adults alike. Serve Winter Citrus Sangria at all your get-togethers!
Provided by My Food and Family
Categories Home
Time 40m
Yield 10 servings, 1 cup each
Number Of Ingredients 5
Steps:
- Add water to drink mixes in 3-qt. pitcher; stir until mixes are dissolved. Stir in cranberry juice cocktail.
- Squeeze juice from 1 each lemon and orange. Add to prepared drink; stir.
- Slice remaining fruit; stir into drink. Refrigerate 30 min. or until chilled.
- Stir in grape juice just before serving.
Nutrition Facts : Calories 100, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 1 g
WINTER FRUIT SANGRIA
Sangria comes out of winter hibernation in this easy-to-make holiday punch.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 7
Steps:
- In a large pitcher, stir together brandy, sugar, and orange and apple slices. Let stand 15 minutes. Add wine, club soda, and orange juice. Serve over ice.
WINTER FRUIT SANGRIA
This will make your winter days bright and cozy! Sangria isn't just for summer. This recipe gets harvest flavors from apricots, cranberries, figs, and raisins -- and makes a delightful accompaniment to tapas. Club soda adds a touch of fizz. BH&G
Provided by Manami
Categories Punch Beverage
Time P1DT15m
Yield 1 pitcher full, 8 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan stir together the dried fruits, brandy, and honey.
- Cook over medium-low heat until simmering.
- Remove from heat; cool slightly. Add wine; stir.
- Refrigerate up to 24 hours.
- To serve, strain sangria into a pitcher.
- Add ice cubes and club soda; stir gently.
- Serve and enjoy!
Nutrition Facts : Calories 161.4, Fat 0.1, Sodium 15, Carbohydrate 20.9, Fiber 1.6, Sugar 15.7, Protein 0.9
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