Wonder Brownies Recipes

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COCOA BROWNIES

Satisfy your chocolate cravings with Alton Brown's Cocoa Brownies recipe from Good Eats on Food Network. For a well-balanced brownie, don't forget the salt.

Provided by Alton Brown

Categories     dessert

Time 1h15m

Yield 16 brownies

Number Of Ingredients 10



Cocoa Brownies image

Steps:

  • Preheat the oven to 300 degrees F. Butter and flour an 8-inch square pan.
  • In a mixer fitted with a whisk attachment, beat the eggs at medium speed until fluffy and light yellow. Add both sugars. Add remaining ingredients, and mix to combine.
  • Pour the batter into a greased and floured 8-inch square pan and bake for 45 minutes. Check for doneness with the tried-and-true toothpick method: a toothpick inserted into the center of the pan should come out clean. When it's done, remove to a rack to cool. Resist the temptation to cut into it until it's mostly cool.

Nutrition Facts : Calories 243 calorie, Fat 13 grams, SaturatedFat 8 grams, Cholesterol 83 milligrams, Sodium 82 milligrams, Carbohydrate 28 grams, Fiber 1 grams, Protein 3 grams, Sugar 22 grams

Soft butter, for greasing the pan
Flour, for dusting the buttered pan
4 large eggs
1 cup sugar, sifted
1 cup brown sugar, sifted
8 ounces melted butter
1 1/4 cups cocoa, sifted
2 teaspoons vanilla extract
1/2 cup flour, sifted
1/2 teaspoon kosher salt

WONDER BROWNIES

An oldtime favorite in my mother's small hometown in northeastern Kansas. Its easy to make and nearly unfailable (if you know what your doing).

Provided by 839961

Categories     Dessert

Time 30m

Yield 1 Pan, 8-10 serving(s)

Number Of Ingredients 8



Wonder Brownies image

Steps:

  • Cream sugar, eggs, oil, and vanilla.
  • Add dry ingrediants.
  • Beat well.
  • Pour batter into an oiled 9x13 inch pan.
  • Bake at 350 degrees for approximately 30 minute Do not overbake.

Nutrition Facts : Calories 673.1, Fat 39.4, SaturatedFat 5.7, Cholesterol 105.8, Sodium 372.2, Carbohydrate 75.4, Fiber 1.5, Sugar 50.4, Protein 6.8

2 cups sugar
4 eggs
1 1/3 cups cooking oil
2 teaspoons vanilla
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
3 tablespoons cocoa

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