Worthamilliondollarspie Recipes
MILLION DOLLAR DIP
Formerly known as 'Neiman Marcus dip,' this million dollar dip tastes just like it sounds. I've had more than a few cheesy dips in my day, but this is by far the richest and most addictive one yet. And it's much cheaper than the name suggests! Served with crackers and garnished with green onions and bacon, this dip is sure to be a huge hit at your next party.
Provided by Chef John
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 1h20m
Yield 24
Number Of Ingredients 6
Steps:
- Toast almonds in a saucepan over medium heat until lightly golden.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy and evenly browned, 8 to 10 minutes. Drain and cool slightly before chopping into bits.
- Combine mayonnaise and Cheddar cheese in a mixing bowl. Toss in bacon, green onions, almonds, and cayenne. Stir with a spatula until combined. Wrap and chill in the fridge at least 1 hour before transferring to a serving bowl.
Nutrition Facts : Calories 163.1 calories, Carbohydrate 1.2 g, Cholesterol 17.5 mg, Fat 16.1 g, Fiber 0.3 g, Protein 3.8 g, SaturatedFat 4 g, Sodium 189.6 mg, Sugar 0.3 g
MILLION DOLLAR PIE
Make and share this Million Dollar Pie recipe from Food.com.
Provided by mickie49
Categories Pie
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix ingredients and pour in 2 - 9 " graham cracker pie shells.
- Serve chilled.
Nutrition Facts : Calories 374.1, Fat 20.6, SaturatedFat 11.6, Cholesterol 17.3, Sodium 74.7, Carbohydrate 45, Fiber 1.2, Sugar 43.1, Protein 5.5
WORTH A MILLION DOLLARS PIE
Make and share this Worth a Million Dollars Pie recipe from Food.com.
Provided by Darlene Summers
Categories Pie
Time 3h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together.
- Put into cooked pie shell.
- Let set 3 hours in refrigerator before serving.
- Riffraff, You are right--I did a shoddy job on this recipe. I am so sorry you had problems. Hope this takes care of it for you. Darlene.
Nutrition Facts : Calories 626, Fat 36, SaturatedFat 17.8, Cholesterol 16.9, Sodium 195.9, Carbohydrate 72.5, Fiber 3.5, Sugar 59, Protein 7.5
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