YUCA FRITA
This is a tasty Latin side dish, that I always enjoy making. It's a great alternative to french fries or potatoes. This is also great if your looking for a real, ethnic appetizer or tapa!
Provided by Kristen O'Brien
Categories Side Dish Vegetables
Time 25m
Yield 2
Number Of Ingredients 4
Steps:
- Heat the oil in a large heavy skillet over medium-high heat. Place the yuca fries in the hot oil and fry until golden brown, about 20 minutes. Turn occasionally to brown them evenly. Remove from the skillet with a slotted spoon or spatula and season with salt. Squeeze lime juice over them if you like and serve immediately.
Nutrition Facts : Calories 607.1 calories, Carbohydrate 65 g, Fat 37.4 g, Fiber 3.6 g, Protein 8.2 g, SaturatedFat 2.8 g, Sodium 91.5 mg, Sugar 3.2 g
YUCA FRENCH FRIES
Like French fries? Then you will love this Latino version of an American favorite! Treat yuca just like you treat potatoes. Yuca can also be used to make a scrumptious alternative to home fries for breakfast.
Provided by The Messy Cook
Categories Side Dish Vegetables
Time 1h
Yield 6
Number Of Ingredients 3
Steps:
- Place the yuca into a large pot, and add water to cover. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until the yuca can be pierced easily with a fork, 20 to 30 minutes. Drain, and allow to steam for several minutes until cool enough to handle. Cut the yuca into french fry-sized sticks, discarding the fibrous core.
- Heat oil in deep-fryer to 375 degrees F (190 degrees C).
- Fry the yuca in batches until golden brown and crispy, about 5 minutes per batch. Remove with a slotted spoon, and drain in a paper towel-lined bowl. Toss with salt to taste, and serve hot.
Nutrition Facts : Calories 437.3 calories, Carbohydrate 40.9 g, Fat 29.3 g, Fiber 1.8 g, Protein 5.3 g, SaturatedFat 3.7 g, Sodium 8.9 mg, Sugar 1.8 g
YUCA FRITA (DEEP-FRIED YUCA)
Steps:
- Place the frozen yuca pieces in a large, deep pot. Cover with salted water, bring to a boil, and cook for 15 minutes at a low boil.
- Carefully remove yuca from the pot, and place the pieces on a large plate. Set aside to cool.
- When the yuca pieces are cool enough to handle, cut them into strips roughly the size of thick steak fries.
- Heat about 3 cups of oil in a deep pot or a wok to about 380 degrees. Carefully drop in the yuca pieces, a few at a time, and fry them until they are golden - about 4 minutes. Drain on a paper towel, sprinkle with salt, and serve immediately.
Nutrition Facts : @context http, Calories 666, UnsaturatedFat 31 grams, Carbohydrate 86 grams, Fat 35 grams, Fiber 4 grams, Protein 3 grams, SaturatedFat 2 grams, Sodium 607 milligrams, Sugar 4 grams, TransFat 0 grams
YUCA FRENCH FRIES
Steps:
- Place the sliced yuca in a large pot and cover with water. Bring the water to a boil and then lower the heat and simmer for 15 to 30 minutes - the time can vary a great deal, because yuca can vary greatly in its woodiness. You want the yuca to still be a little firm - just tender enough to pierce it with a fork. Drain the yuca and place it on a cutting board to cool for a few minutes. When the yuca is cool enough to handle, cut it into 1/2-to-3/4-inch planks. (If there are any woody cores to the tubers, discard them.)
- Heat the oil in a large skillet or French fryer to 360°F, and fry the yuca. Remove to paper towels to drain. Season with salt and pepper, and drizzle with Sour Orange Mojo .
YUCA FRITA CON MOJO
Who doesn't love something fried? That's how I first got turned on to yuca, now I cook it regularly. It's a starchy tuber, similar textured to that of a potato and is served with a lovely garlicky, orange dipping sauce. - Deeanna Dickey, Denver, Colorado
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, whisk the mojo ingredients. Refrigerate, covered, at least 2 hours or overnight., Place yuca and 1 teaspoon salt in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until fork-tender, 20-25 minutes. Drain and pat yuca pieces dry., In a deep skillet, heat 1 in. of oil to 375°. Fry yuca, a few pieces at a time, until golden brown, 8-10 minutes. Drain on paper towels. Serve immediately with dipping sauce, or toss to coat, if desired.
Nutrition Facts : Calories 344 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 154mg sodium, Carbohydrate 45g carbohydrate (3g sugars, Fiber 2g fiber), Protein 2g protein.
More about "yuca frita recipes"
YUCA FRITA (FRIED CASSAVA) - MY COLOMBIAN RECIPES
From mycolombianrecipes.com
Ratings 24
- In a large pot cover the yuca with water, add salt and bring to a boil, reduce the heat to medium low and cook about 15 to 20 minutes or until is tender.
- Remove the yuca from the water and pat dry with paper towels. Cut the cooked yuca into 1/2 - inch strips.
- Fill a large frying pan with enough vegetable oil to 350° F. When the oil is hot, place the yuca into the heated oil carefully. Fry them until golden brown on both sides about 6 to 8 minutes.
- Remove the yuca pieces from the oil using a slotted spoon and drain on paper towels. Sprinkle with salt and serve.
YUCA FRITA - COOK2EATWELL
From cook2eatwell.com
Ratings 2Calories 447 per servingCategory Side Dish
- Add the mayonnaise, sour cream, cilantro, garlic, salt and pepper to a small blender (like a Nutribullet).
SOUTH AMERICAN YUCA FRIES (YUCA FRITA) RECIPE - THE …
From thespruceeats.com
Ratings 94Calories 457 per servingCategory Appetizer, Side Dish
YUCA CON CHICHARRóN - RECIPE FROM EL SALVADOR AND …
From 196flavors.com
10 BEST YUCCA ROOT RECIPES | YUMMLY
From yummly.com
EL SALVADOR FOODS. 20 TRADITIONAL SALVADORAN FOODS TO TRY …
From elsalvadorinfo.net
YUCA FRITA IS THE CRISPY-CREAMY FRENCH FRY ALTERNATIVE …
From sheknows.com
CRISPY OVEN-BAKED YUCA FRIES - FORKS OVER KNIVES
From forksoverknives.com
YUQUITAS FRITAS - PERUVIAN YUCA FRIES RECIPE
From eatperu.com
RECETA YUCA FRITA - COLOMBIAN FOOD RECIPES
From amigofoods.com
YUCA FRIES - YUCA FRITA - SIMPLE, EASY-TO-MAKE CUBAN, …
From icuban.com
20 TRADITIONAL PANAMANIAN FOODS - INSANELY GOOD
From insanelygoodrecipes.com
CASSAVA - WIKIPEDIA
From en.wikipedia.org
BAKED YUCA FRIES (CASSAVA FRIES) - DOWNSHIFTOLOGY
From downshiftology.com
YUCA FRIES WITH MOJO RECIPE | MYRECIPES
From myrecipes.com
10 MUST-TRY TRADITIONAL FOODS IN BOLIVIA - TRIP101
From trip101.com
YUCA FRITA IS FRIED YUCCA - ALSO KNOWN AS MANIOC OR CASSAVA
From boliviabella.com
WHAT IS YUCA (CASSAVA)? HOW TO EAT IT, BENEFITS, FACTS & MORE
From abasto.com
YUCCA FRIES [YUCA FRITA CON AJI VERDE] - A COZY KITCHEN
From acozykitchen.com
[RECIPE + VIDEO] YUCA FRITA (CASSAVA FRIES)
From dominicancooking.com
LATIN AMERICAN CUISINE: HOW TO MAKE FRIED YUCA
From seriouseats.com
YUCA FRITA RECIPE - JOURNEY LATIN AMERICA
From journeylatinamerica.com
YUCA FRITA! YUCCA FRIES! FRIED CASSAVA! - THATOTHERCOOKINGBLOG
From thatothercookingblog.com
FLAVORFUL AND EASY YUCA RECIPES - DOMINICAN COOKING
From dominicancooking.com
YUCA FRITA - AVERAGE GUY GOURMET
From averageguygourmet.com
YUCA FRITA (FRIED CASSAVA)
From spanishfoodsrecipes.blogspot.com
YUCCA NUTRITION FACTS: CALORIES, CARBS, AND HEALTH …
From rohsi.org
FROZEN THIN YUCA FRIES - GOYA FOODS
From goya.com
YUCA FRIES (AIPIM FRITO): CRISPY AND HEALTHY - EASY AND DELISH
From easyanddelish.com
YUCA FRITES AS A SUBSTITUTE FOR FRENCH FRIES - THE SPRUCE EATS
From thespruceeats.com
YUCA FRITA (FRIED YUCA) - MEXICAN APPETIZERS AND MORE!
From mexicanappetizersandmore.com
YUCA FRIES (YUCA FRITA) - A SASSY SPOON
From asassyspoon.com
DELICIOUS DIFFERENCES: YUCA (CASSAVA) | KITCHENAID STORIES
From stories.kitchenaid.com
HOW TO PREPARE PERUVIAN YUCA FRITA, WONDERFUL CASSAVA BROWNED
From peruvianrecipes.net
YUCA FRITA | MCCORMICK GOURMET
From mccormick.com
YUCA FRITA - LOS COMALES
From wordpress.loscomaleslatinfood.ca
WHAT TYPE OF FOOD IS YUCA? | – BOWLSUNSET.COM
From bowlsunset.com
CRISPY YUCA FRIES (FRIED CASSAVA) – FOOD WISHES - YOUTUBE
From youtube.com
YUCA FRIES RECIPE – (PANAMANIAN YUCA FRITA) WITH SPICY MAYO …
From thegiftedgabber.com
YUCA FRIES - BRAZILIAN KITCHEN ABROAD
From braziliankitchenabroad.com
YUCA FRITA SALVADOREÑA RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY FRIED YUCA | MANDIOCA FRITA | CAMILA MADE
From camilamade.com
SONSO DE YUCA - TRADITIONAL BOLIVIAN RECIPE | 196 FLAVORS
From 196flavors.com
You'll also love