Yuletide Layer Bars Recipe 435
YULETIDE LINZER BARS
I found this recipe at the doctors office today and these look so scrumptious and festive looking. I will give them a try soon, hope you do too!
Provided by Dana-MMH
Categories Bar Cookie
Time 55m
Yield 36 bars
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. Grease 13 x 9 inch baking pan.
- Beat butter and sugar in large bowl with electric mixer until creamy.
- Beat in egg and lemon peel until blended.
- Mix in flour, almonds, and cinnamon until well blended.
- Press 2 cups dough into bottom or prepared pan.
- Spread preserves over dough.
- Press remaining dough, a small amount at a time, evenly over preserves.
- Bake 35-40 minutes until golden brown.
- Cool and sprinkle with powdered sugar; cut into bars.
YULETIDE LAYER BARS RECIPE - (4.3/5)
Provided by JudyS
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees 2. Melt butter in 13 x 9 inch baking pan in oven 3. Sprinkle graham cracker crumbs over butter 4. Stir well; 5. Carefully press onto bottom of pan. 6. Sprinkle with coconut and nuts. 7. Pour sweetened condensed milk evenly over top. 8. sprinkle with morsels; press down lightly 9. Bake for 25 to 30 minutes or until light golden brown. 10. Cool completely in pan on wire rack. 11. Cut into bars. TIP: For easier cutting of bars, line pan with foil, extending over edges of pan. Coat lightly with nonstick cooking spray. Bake and cool as directed above. Lift from pan; remove foil. Cut into bars. Store in a covered container. Makes 2 to 3 dozen bars
YULETIDE LAYER BARS
A Nestle Toll House dessert for the Holidays ~ something different to make. This is very easy to make for a quick dessert and ingredients we may already have. Picture by Nestle.
Provided by Carol Junkins
Categories Other Desserts
Time 35m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees F Melt butter in 13x9" baking pan in oven, remove from oven. Sprinkle graham cracker crumbs over butter stir well: press onto bottom of pan. Sprinkle with nuts, coconut and shapes & morsels. Pour sweetened condensed milk evenly over top.
- 2. Bake for 25-30 minutes or until light golden brown. Cool completely in pan on wire rack.
FIVE-LAYER BARS
Provided by Gretchen Holt-Witt
Categories Milk/Cream Chocolate Dessert Bake Kid-Friendly Back to School Coconut Party Potluck Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield 2 dozen bars
Number Of Ingredients 6
Steps:
- • Preheat the oven to 350°F. Lightly butter a 9 x 13-inch pan and line with parchment paper, allowing enough overhang on the long side to lift the bars from the pan.
- • Place the butter and graham crackers in a bowl and combine well. Transfer the mixture to the prepared pan and pat into an even layer to form the crust.
- • Sprinkle the coconut evenly over the crust. Sprinkle the chocolate chips over the coconut. Pour the condensed milk evenly over the chocolate chips. Sprinkle the pecans evenly over the condensed milk layer. Press the layers down lightly. Transfer to the oven and bake until lightly browned, about 30 minutes.
- • Set aside to cool completely and cut into 24 pieces.
YULETIDE LAYER BARS
Make and share this Yuletide Layer Bars recipe from Food.com.
Provided by looneytunesfan
Categories Dessert
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350*.
- Melt butter in 13x9x2 inch baking pan in oven; remove from oven. Sprinkle graham cracker crumbs over butter. Stir well; press onto bottom of pan. Sprinkle with nuts, coconut and Shapes & Morsels. Pour sweetened condensed milk evenly over top.
- Bake for 25 to 30 minutes or until light golden brown. Cool completely in pan on wire rack.
More about "yuletide layer bars recipe 435"
CHRISTMAS MAGIC COOKIE BARS • LOVE FROM THE OVEN
WEB Nov 4, 2021 HEAT oven to 350°F. Coat 13 x 9-inch baking pan generously with non-stick cooking spray. COMBINE graham cracker crumbs and butter in small bowl. Press into bottom of prepared pan.
From lovefromtheoven.com
From lovefromtheoven.com
BEST CHRISTMAS MAGIC BARS : HOLIDAY 7 LAYER DESSERT BARS - BAKE …
WEB Dec 10, 2023 With layers of graham crackers, butter, butterscotch chips, coconut, pecans, sweetened condensed milk, and festive red and green M&M's candies, these bars have it all. They make a great addition to any Christmas party or holiday dessert spread! Best Christmas 7-Layer Bars Recipe.
From bakeitwithlove.com
From bakeitwithlove.com
CHRISTMAS MAGIC LAYER BARS – 5 BOYS BAKER
WEB Dec 8, 2023 Bake at 350°F for 25 to 30 minutes. You want the edges and some of the coconut to be golden brown. Cool and cut. Let bars cool, then cut and enjoy! That’s it my friends! No mixer needed, no beating in eggs, no chilling the dough! Just mix, add the yummy layers and bake.
From 5boysbaker.com
From 5boysbaker.com
THREE LAYER CHOCOLATE SQUARES - THESE OLD COOKBOOKS
WEB Sep 22, 2019 Grandma’s Three Layer Chocolate Squares are a family favorite treat that are served every Christmas at my house. The triple layer cookie bar consists of a chocolate graham cracker crust, a vanilla cream center and a sweet Hershey’s chocolate topping. The combination is a match made in chocolate heaven. Table of Contents.
From theseoldcookbooks.com
From theseoldcookbooks.com
HOLIDAY 7-LAYER BARS RECIPE - PILLSBURY.COM
WEB Nov 15, 2022 Steps. Hide Images. 1. Heat oven to 350°F. Line 13x9-inch pan with heavy-duty foil, extending foil over sides of pan. Spray with cooking spray. 2. In medium bowl, crumble cookie dough; stir or knead in cocoa until well mixed (dough will be stiff). Press dough evenly in bottom of pan.
From pillsbury.com
From pillsbury.com
YULETIDE LAYER BARS | RECIPE GOLDMINE
WEB Instructions. Heat oven to 350 degrees F. Melt butter in 13 x 9 inch baking pan in oven; remove from oven. Sprinkle Graham cracker crumbs over butter. Stir well; press onto bottom of pan. Sprinkle with coconut and nuts. Pour sweetened condensed milk evenly over top. Sprinkle Swirled and semi-sweet morsels over milk.
From recipegoldmine.com
From recipegoldmine.com
YULETIDE LAYER BARS RECIPE - COOKSRECIPES.COM
WEB Preheat oven to 350°F (175°C). Melt butter in 13x9x2-inch baking pan in oven; remove from oven. Sprinkle graham cracker crumbs over butter. Stir well; press onto bottom of pan. Sprinkle with coconut and nuts. Pour sweetened condensed milk evenly over top. Sprinkle holiday and semi-sweet morsels over milk.
From cooksrecipes.com
From cooksrecipes.com
MOM'S NANAIMO BARS - THE ENDLESS MEAL®
WEB Dec 7, 2017 These delicious treats bring together a trio of irresistible layers: a crumbly crust of walnuts, chocolate, and coconut, a luxuriously velvety custard center, topped off with a glossy chocolate ganache. Being Canadian, we know a …
From theendlessmeal.com
From theendlessmeal.com
CHRISTMAS 7 LAYER BARS - THE CHUNKY CHEF
WEB Dec 1, 2020 In a preheated oven, bake bars for 25 minutes at 350°F. Cool and top. Let bars cool, then drizzle melted white chocolate over the top, and add sprinkles, if using. That’s it folks. No mixer needed, no beating in eggs one at a time, no chilling batter… just mix, add layers and bake.
From thechunkychef.com
From thechunkychef.com
YULETIDE LAYER BARS - BIGOVEN
WEB Preheat oven to 350* F. 2. Melt butter in 9 x 13 baking pan in oven; remove from oven. Sprinkle graham cracker crumbs over butter. Stir well and carefully press onto bottom of pan. Sprinkle with coconut and walnuts. Pour sweetened condensed milk evenly over the top. Sprinkle with morsels and press down lightly. 3.
From bigoven.com
From bigoven.com
SEVEN LAYER BARS OR YULETIDE LAYER BARS - TURNIPS 2 TANGERINES
WEB Ingredients. 1/2 cup butter. 1 1/2 cups graham cracker crumbs. 1 1/2 cups flaked coconut. 1 cup chopped pecans. 1 14 oz can chocolate flavored sweetened condensed milk. 1 10 oz package holiday chocolate chips. Instructions. Preheat oven to 350°. Melt butter in 13 x 9 inch baking pan in oven; remove from oven.
From turnips2tangerines.com
From turnips2tangerines.com
RED VELVET LAYER BARS - SALLY'S BAKING ADDICTION
WEB Dec 9, 2014 Totally rich and indulgent. Perfect for red velvet lovers—if you loved my red velvet Oreo brownies, you’ll flip for these! Chewy and gooey. Coconut-y. Easy to make. Always a hit with a crowd. Piled high with chocolate chips, white chocolate chips, coconut, and pecans. A texture lover’s dream. Ingredients You Need.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
CHRISTMAS CHOCOLATE LAYER BARS | THE KITCHEN IS MY PLAYGROUND
WEB Dec 1, 2015 The rich fudgy chocolate layer of these scrumptious Christmas Chocolate Layer Bars is made with semi-sweet chocolate chips and cream cheese melted together with a touch of milk. Slivered almonds are then stirred in for added flavor and a bit of crunch.
From thekitchenismyplayground.com
From thekitchenismyplayground.com
HEAVENLY 7 LAYER BARS - THE STAY AT HOME CHEF
WEB Ingredients & Substitutions. Graham Cracker Crumbs: Forms the crust base; substitute with digestive biscuit crumbs for a different flavor. Butter: Binds the crumbs and adds richness; substitute with a plant-based butter alternative if desired. Chocolate Chips: Adds sweetness; dark or milk can be used, or try white chocolate for a twist.
From thestayathomechef.com
From thestayathomechef.com
OLD FASHIONED SEVEN LAYER BARS • LOAVES AND DISHES
WEB Sep 22, 2017 Crunchy graham cracker crust, ooey gooey butterscotch chocolate center with toasty coconuts and pecans all baked into a single magic bars called OLD FASHIONED SEVEN LAYER BARS! WHAT ARE MAGIC BARS? Contents show.
From loavesanddishes.net
From loavesanddishes.net
You'll also love