Zippy Cheese Dip Recipes

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ZIPPY CURRY DIP

Everyone eats their vegetables when this creamy dip is served alongside them. The curry flavor gets stronger the longer the dip stands, so I like to make it in advance. -Priscilla Steffke, Wausau, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield about 1 cup.

Number Of Ingredients 9



Zippy Curry Dip image

Steps:

  • In a small bowl, combine the first 8 ingredients. Refrigerate until serving. Serve with vegetables or chips.

Nutrition Facts : Calories 137 calories, Fat 14g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 198mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.

1/2 cup sour cream
1/2 cup mayonnaise
1 tablespoon sugar
1 teaspoon prepared horseradish
1 teaspoon grated onion
1 teaspoon cider vinegar
1/2 to 1 teaspoon curry powder
1/2 teaspoon garlic salt
Assorted fresh vegetables or potato chips

ZIPPY VEGETABLE DIP

Enjoy veggies with this cheesy and delightful dip that's ready in about an hour - perfect for an appetizer.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 1h5m

Yield 2

Number Of Ingredients 4



Zippy Vegetable Dip image

Steps:

  • Place all ingredients in blender. Cover and blend on medium speed about 30 seconds, stopping blender occasionally to scrape sides, until smooth.
  • Cover and refrigerate at least 1 hour to blend flavors. Serve dip with vegetables.

Nutrition Facts : Calories 20, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, ServingSize 2 tablespoons, Sodium 160 mg

1 cup reduced-fat small curd cottage cheese
1 cup plain fat-free yogurt or fat-free sour cream (8 ounces)
1 envelope (1.2 ounces) Caesar salad dressing mix
Raw vegetables for dipping, if desired

ZIPPY CHILI CHEESE DIP

Make and share this Zippy Chili Cheese Dip recipe from Food.com.

Provided by littleturtle

Categories     Lunch/Snacks

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 6



Zippy Chili Cheese Dip image

Steps:

  • Process cottage cheese and chili sauce in a food processor or blender until smooth, scraping down sides.
  • Stir in onions, horseradish, and cayenne.
  • Cover, and chill to let flavors blend.
  • Serve with vegetables for dipping.

Nutrition Facts : Calories 205.6, Fat 5.1, SaturatedFat 2.7, Cholesterol 16, Sodium 979.5, Carbohydrate 15.6, Fiber 2.2, Sugar 2.2, Protein 23.5

1 cup 2% fat cottage cheese
1/3 cup chili sauce
2 green onions, thinly sliced (including tops)
1 teaspoon prepared horseradish
1/8 teaspoon cayenne pepper
crisp raw vegetables, for dipping

ZIPPY CHEESE DIP

This yummy dip for vegetables tastes best if you make it 24 hours before you need it so that the flavours can meld together.

Provided by Irmgard

Categories     Cheese

Time P1DT10m

Yield 8-10 serving(s)

Number Of Ingredients 8



Zippy Cheese Dip image

Steps:

  • In a food processor or blender, combine all the ingredients except for the green onions; process until well combined.
  • Spoon into a serving bowl; stir in the green onions.
  • Refrigerate, covered, until ready to serve.
  • Serve with fresh vegetables for dipping.

Nutrition Facts : Calories 201.1, Fat 19.3, SaturatedFat 12.1, Cholesterol 51.3, Sodium 131.2, Carbohydrate 3.8, Fiber 0.2, Sugar 0.5, Protein 4.2

1 1/2 cups sour cream
1 (8 ounce) package cream cheese, softened
2 tablespoons parmesan cheese, grated
2 tablespoons fresh parsley, chopped
2 tablespoons lemon juice
1 garlic clove, minced
1/2 teaspoon Worcestershire sauce
4 green onions, chopped

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