BAKED CLAMS OREGANATA
Steps:
- Preheat the oven to 450 degrees F.
- Place the clams on a sheet tray and put them in the preheated oven for 2 to 3 minutes or until the clams just begin to open. We don't want to cook the clams, we just want them to open a little.
- Using a butter knife pry the clams open and remove the top shell and discard. Completely pull the clam away from the bottom shell and place it back in the bottom shell. This will allow for easy eating.
- Preheat the broiler and adjust the rack to the top shelf.
- In a bowl, combine the bread crumbs, garlic, parsley, oregano, crushed red pepper and some salt. Add the olive oil and stir until well combined. Add chicken stock until the mixture is quite wet. Taste to check the seasoning, add more salt if needed.
- Pack each clam full of the bread crumb mixture. Pack the bread crumbs down and really secure the edges. This will help the clam stay moist.
- Place the clams on a sheet tray and add about 1/2 cup of water to the tray. This will also help the clams stay moist. Put the tray under the broiler for 5 to 6 minutes or until the bread crumbs are nice and brown and crispy.
GARLIC OREGANO ZUCCHINI
I've found that this flavorful side dish complements almost any main course, from chicken to fish. If you like, use half yellow summer squash for a colorful variation on classic zucchini recipes. -Teresa Kraus, Cortez, Colorado
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook and stir the garlic in oil over medium heat for 1 minute. Add the zucchini, oregano, salt and pepper. Cook and stir for 4-6 minutes or until zucchini is crisp-tender.
Nutrition Facts : Calories 90 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 301mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic exchanges
ROSEMARY CHICKEN OREGANATA
Make and share this Rosemary Chicken Oreganata recipe from Food.com.
Provided by JelsMom
Categories Chicken Breast
Time 3h45m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Combine lemon juice, olive oil, & garlic in a zip-lock plastic bag.
- Add chicken, seal, & marinate in refrigerator 3-8 hr, turning occasionally.
- Preheat oven to 350°. Remove chicken from bag; discard marinade.
- Coat broiler pan with cooking spray & place chicken in a single layer on pan. Sprinkle with salt and pepper. Press in oregano & rosemary
- Bake 45 minutes or until chicken is done.
Nutrition Facts : Calories 269.5, Fat 16.7, SaturatedFat 2.6, Cholesterol 75.5, Sodium 247.4, Carbohydrate 4.3, Fiber 0.5, Sugar 1.1, Protein 25.5
GARLIC OREGANO ZUCCHINI
Make and share this Garlic Oregano Zucchini recipe from Food.com.
Provided by carolinafan
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large skillet; cook and stir the garlic in oil over medium heat for 1 minute.
- Add the zucchini, oregano, salt and pepper.
- Cook and stir for 4-6 minutes or until the zucchini is crisp tender.
Nutrition Facts : Calories 95.2, Fat 7.4, SaturatedFat 0.6, Sodium 310.5, Carbohydrate 7, Fiber 2.3, Sugar 3.4, Protein 2.5
SHRIMP OREGANATA
Use crumb mixture as a crunchy topping on tilapia or flounder fillets. To butterfly shrimp, split each shrimp lengthwise down the middle of the back but do not cut all the way through.
Provided by Taste of Home
Time 22m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place onions in a resealable plastic bag. Seal bag and crush onions with hands or a rolling pin. Add lemon juice oregano and garlic; toss to combine., Arrange shrimp in a greased baking dish. Spoon about 1 rounded teaspoon crumb mixture into each butterflied shrimp. Drizzle with butter. Bake, uncovered, at 400° for 12 minutes or until shrimp turn pink.
Nutrition Facts :
SOLE OREGANATA
Sole is a fragile fish, so prepare and handle the fish gently.
Provided by thedailygourmet
Categories Fish Recipes
Time 25m
Yield 2
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Mix both bread crumbs, Parmesan cheese, oregano, and salt in a shallow dish.
- Pour melted butter over both sides of sole fillets. Place fillets in bread crumb mixture and press to coat. Transfer to a baking dish.
- Bake in the preheated oven until fish flakes easily with a fork, about 12 minutes. Turn on the broiler and broil until crumb topping is light golden brown, 1 to 2 minutes.
- While the fish is cooking, melt butter for sauce in a pan over medium heat. Add cream, Pinot Grigio, lemon juice, and pepper; stir until sauce is smooth and has thickened slightly.
- Serve sauce over sole.
Nutrition Facts : Calories 484.5 calories, Carbohydrate 16.3 g, Cholesterol 158.1 mg, Fat 32.3 g, Fiber 0.7 g, Protein 31.6 g, SaturatedFat 19.3 g, Sodium 524.7 mg
PASTA WITH ZUCCHINI AND OREGANO
Provided by Ann Gillespie
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Cook pasta in large pot of boiling salted water until tender but still firm to bite, stirring occasionally. Drain, reserving 1 cup cooking liquid. Return pasta to pot.
- Heat 2 tablespoons oil in heavy large skillet over high heat. Add zucchini; sauté until tender and beginning to brown, about 8 minutes. Mix in garlic and oregano; remove from heat. Add zucchini mixture to pasta, adding reserved pasta cooking liquid by 1/4 cupfuls as needed to moisten. Add 1/2 cup cheese; stir until melted. Transfer to large bowl. Serve, passing additional cheese for sprinkling.
More about "zucchini oreganata recipes"
ZUCCHINI STICKS OREGANATA - 2 SISTERS RECIPES BY ANNA …
From 2sistersrecipes.com
Servings 4Total Time 25 minsCategory Side DishCalories 90 per serving
- In a medium or large frying pan, heat 1 tablespoon of olive oil over medium heat. Add one-third of the zucchini sticks. Cook and stir occasionally, until the zucchini begins to turn brown and is almost tender about 3 to 5 minutes.
SAUTéED ZUCCHINI WITH FETA AND OREGANO - PRODUCE …
From producemadesimple.ca
FLOUNDER OREGANATA AND PESTO POTATOES WITH ZUCCHINI
From joanne-eatswellwithothers.com
ROASTED TOMATO AND ANCHOVY OREGANATA PASTA RECIPE …
From goop.com
45 HEALTHY ZUCCHINI RECIPES {READER FAVORITES}
From ifoodreal.com
BAKED CLAMS OREGANATA - EMILY BITES
From emilybites.com
SHRIMP OREGANATA RECIPE - COOKING WITH NONNA
From cookingwithnonna.com
WHAT GOES WELL WITH ZUCCHINI? - PRODUCE MADE SIMPLE
From producemadesimple.ca
BAKED FLOUNDER FILET OREGANATA – LIGHTENED! - 2 SISTERS …
From 2sistersrecipes.com
ZUCCHINI OREGANATA | JESSICA AND LON BINDER | FLICKR
From flickr.com
Views 218
MUSSELS OREGANATA | RECIPE | FOOD NETWORK RECIPES, OREGANATA …
From pinterest.ca
SIMPLE GRILLED VEGETABLES OREGANATA - FITNESS TIPS | 2022
From keleefitness.com
ZUCCHINI OREGANATA - GLUTEN FREE RECIPES
From fooddiez.com
SALMON OREGANATA - THE FOODIE PHYSICIAN
From thefoodiephysician.com
FOOD NETWORK ZUCCHINI OREGANATA RECIPE MACRO NUTRITION FACTS
From ketofoodist.com
SAUTEED ZUCCHINI WITH OREGANO AND FETA | HEALTHY RECIPES | WW …
From weightwatchers.com
CLAMS OREGANATA: PERFECT FOR SEVEN FISHES - OUR ITALIAN TABLE
From ouritaliantable.com
CRAB OREGANATA | LINDA'S ITALIAN TABLE
From lindasitaliantable.com
25 AUTHENTIC ITALIAN SIDE DISHES - INSANELY GOOD
From insanelygoodrecipes.com
OREGANO RECIPES | ALLRECIPES
From allrecipes.com
ANY FISH OREGANATA, & HOW TO COOK WITH OREGANO
From mykitchenlittle.com
RECIPE: OLD SCHOOL SHRIMP OREGANATA - SENIORS GUIDE
From seniorsguide.com
BAKED CLAM DIP OREGANATA RECIPE - FOOD NEWS
From foodnewsnews.com
ZUCCHINI PARMIGIANA: RECIPE AND TRICKS - LA CUCINA ITALIANA
From lacucinaitaliana.com
SHEET PAN SHRIMP OREGANATA RECIPE - SKINNYTASTE
From skinnytaste.com
CLAMS OREGANATA - CIAO CHOW LINDA
From ciaochowlinda.com
ZUCCHINI OREGANATA | RECIPE | FOOD NETWORK RECIPES, ZUCCHINI, …
PASTA WITH ZUCCHINI AND OREGANO RECIPE | BON APPéTIT
From bonappetit.com
FISH OREGANATA - AGGIE'S KITCHEN
From aggieskitchen.com
CHICKEN OREGANATA | ITALIAN FOOD FOREVER
From italianfoodforever.com
ZUCCHINI OREGANATA – RECIPES NETWORK
From recipenet.org
BROCCOLI OREGANATA RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
THE ULTIMATE ZUCCHINI GUIDE: GROW, HARVEST, COOK & PRESERVE WITH …
From anoregoncottage.com
TRATTORIA ITALIA - FOOD MENU
From trattoriaitalia.vegas
ZUCCHINI OREGANATA | RECIPE | FOOD NETWORK RECIPES, …
From pinterest.co.uk
SHRIMP OREGANATA - ITALIAN SEAFOOD AT IT'S BEST - SIP AND FEAST
From sipandfeast.com
ORZO WITH ZUCCHINI AND TOMATO (EASY SIDE DISH!) - SKINNYTASTE
From skinnytaste.com
PASTA WITH ZUCCHINI AND OREGANO RECIPE - FOOD NEWS
From foodnewsnews.com
You'll also love