ZUCCHINI ROLL-UPS
We love lasagna, but these zucchini roll-ups are a little healthier and a lot quicker! Using zucchini "pasta" also makes the dish gluten- and grain-free. To make zucchini strips, use a box grater or mandoline to get even slices. -Courtney Stultz, Weir, Kansas
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 3 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 425°. In a small bowl, combine ricotta, 1/2 teaspoon Italian seasoning, salt and pepper. Slice zucchini lengthwise into twelve 1/8-in.-thick slices. Top each slice with 1 rounded tablespoon cheese mixture. Roll up and secure with toothpicks; place seam side down in an ungreased 8-in. baking dish., Combine tomatoes, tomato sauce, tomato paste and remaining 1 teaspoon Italian seasoning; pour over rolls. Cover and bake until bubbly, 20-25 minutes. Remove toothpicks before serving. If desired, sprinkle with Parmesan cheese.
Nutrition Facts : Calories 175 calories, Fat 8g fat (4g saturated fat), Cholesterol 26mg cholesterol, Sodium 643mg sodium, Carbohydrate 16g carbohydrate (7g sugars, Fiber 4g fiber), Protein 13g protein. Diabetic Exchanges
ZUCCHINI ROLLATINI
Provided by Valerie Bertinelli
Categories side-dish
Time 1h10m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F.
- Trim the ends off of the zucchini and slice lengthwise on a mandoline to about 1/8-inch thick. Reserve the 16 largest interior slices for this dish and save the rest for another use.
- Fill a medium ovenproof skillet with lightly salted water and bring to a simmer over medium-high heat. Add half of the zucchini slices and cook until just pliable, about 45 seconds. Transfer to a paper towel-lined platter to dry. Repeat with the remaining zucchini slices.
- Stir the ricotta, basil, oregano, lemon zest and 3/4 cup mozzarella together in a bowl with 1/4 teaspoon salt. Beat the egg well in another bowl, then add 1 tablespoon egg to the ricotta mixture and stir to incorporate. (Discard the remaining egg.)
- Pour the water out from the skillet and add the marinara. Bring to a simmer, then remove from the heat.
- While the sauce warms, lay the dry zucchini slices out on a work surface. Spoon a scant tablespoon of the ricotta filling on one end of a zucchini slice, then gently roll the zucchini up. Arrange in the skillet seam-side down. Repeat with the remaining zucchini slices and ricotta filling.
- Sprinkle with the remaining 1/2 cup mozzarella and bake until the center is bubbling and the cheese is golden in spots, 20 to 30 minutes. Let stand 5 minutes before serving.
EASY ZUCCHINI ROLL-UPS
Roll up your favorite veggie in these Easy Zucchini Roll-Ups! These zucchini roll-ups feature ground turkey, ricotta cheese, Parm and mozzarella.
Provided by My Food and Family
Categories Home
Time 55m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat oven to 400°F.
- Place zucchini slices in single layer on baking sheet sprayed with cooking spray. Bake 10 to 12 min. or until tender. Meanwhile, cook turkey in medium skillet on medium heat until done, stirring occasionally. Cool zucchini and turkey 5 min.
- Mix egg, ricotta, Parmesan and 1/2 cup mozzarella in medium bowl until blended. Add turkey; mix lightly.
- Spread 1/2 cup pasta sauce onto bottom of 8-inch square baking dish sprayed with cooking spray.
- Spread turkey mixture onto zucchini slices, adding about 2 Tbsp. turkey mixture to each zucchini slice; roll up. Place over sauce in baking dish; cover with remaining pasta sauce. Sprinkle with remaining mozzarella.
- Bake 25 min. or until zucchini roll-ups are heated through and mozzarella is melted.
Nutrition Facts : Calories 330, Fat 20 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 115 mg, Sodium 460 mg, Carbohydrate 9 g, Fiber 3 g, Sugar 6 g, Protein 27 g
More about "zucchini ricotta roll ups recipes"
ZUCCHINI RICOTTA ROLL UPS - THIS DELICIOUS HOUSE
From thisdelicioushouse.com
Ratings 9Category Main Course, Side DishCuisine ItalianTotal Time 30 mins
MAPLE ZUCCHINI-RICOTTA ROLL-UPS - MAPLE FROM CANADA
From maplefromcanada.ca
Servings 4Estimated Reading Time 1 minCategory Recipes With Maple Syrup
10 BEST ZUCCHINI ROLL UPS RECIPES | YUMMLY
From yummly.com
ZUCCHINI ROLL UPS WITH RICOTTA AND SUMMER CORN
From prouditaliancook.com
THE EVERYDAY CHEF: ZUCCHINI RICOTTA ROLL-UPS - HAVE A …
From fruitsandveggies.org
EASY ZUCCHINI ROLL UPS RECIPE | WHOLESOME YUM
From wholesomeyum.com
KETO LASAGNA ROLL UPS (MADE WITH ZUCCHINI!) | A SPICY …
From aspicyperspective.com
ZUCCHINI ROLL-UPS WITH RICOTTA AND TOMATO SAUCE
From mealthy.com
ZUCCHINI LASAGNA ROLLS WITH SPINACH & RICOTTA FILLING
From loveandoliveoil.com
5 INGREDIENTS ZUCCHINI ROLL-UPS (SUPER EASY RECIPE)
From easycookingwithmolly.com
BEST ZUCCHINI LASAGNA ROLL-UPS RECIPE - DELISH.COM
From delish.com
ZUCCHINI LASAGNA ROLL UPS - I HEART RECIPES
From iheartrecipes.com
ZUCCHINI RICOTTA ROLL-UPS - PLANT BASED NEWS
From plantbasednews.org
Estimated Reading Time 2 mins
- 1. Remove tofu from package and wrap tofu block in 2 paper towels. Squeeze for 10 seconds then break apart tofu into your food processor. To the food processor add salt, lemon juice, nutritional yeast, and garlic powder. Pulse 6-10 times until you reach the consistency of ricotta cheese. Taste and adjust salt and seasonings as needed.
- 2. Preheat oven to 400°. Slice zucchini lengthwise into 1?8” thick strips, I used a vegetable peeler!
- 4. Spread 1 tablespoon ricotta mixture evenly along each zucchini slice. Roll up and place in the prepared skillet; repeat with remaining zucchini slices and filling.
VEGAN ZUCCHINI ROLL UPS THIS HEALTHY KITCHEN
From thishealthykitchen.com
JOY BAUER'S GRILLED ZUCCHINI ROLL-UPS RECIPE - TODAY.COM
From today.com
RECIPE: GRILLED ZUCCHINI ROLL-UPS WITH RICOTTA AND HERBS
From thekitchn.com
ZUCCHINI RICOTTA ROLLS | OSTEOPOROSIS CANADA
From osteoporosis.ca
RICOTTA CHEESE & SPINACH ZUCCHINI ROLL-UPS
From debbieingramcoaching.com
ZUCCHINI LASAGNA ROLL UPS - DAMN DELICIOUS
From damndelicious.net
LASAGNA ROLL UPS WITH WHITE BEAN RICOTTA AND ZUCCHINI
From thedietitianfeed.com
ZUCCHINI ROLLATINI WITH SPINACH AND RICOTTA - SIP AND FEAST
From sipandfeast.com
ZUCCHINI ROLL UPS WITH FRESH RICOTTA RECIPE | EAT SMARTER USA
From eatsmarter.com
ZUCCHINI LASAGNA ROLL UPS | LOW-CARB ZUCCHINI LASAGNA RECIPE
From diethood.com
VEGAN ZUCCHINI “RICOTTA” ROLL UPS RECIPE | MONCHEF
From monchef.recipes
LIDIA'S ZUCCHINI ROLL-UPS - A HINT OF ROSEMARY
From ahintofrosemary.com
MOMS ZUCCHINI RICOTTA LASAGNA ROLL-UPS-KETO MEALS RECIPES - KETO …
From youtube.com
HEALTHY ZUCCHINI LASAGNA ROLL UPS - COOKING MADE HEALTHY
From cookingmadehealthy.com
VEGAN ZUCCHINI “RICOTTA” ROLL UPS!⠀ RECIPE | MONCHEF
From monchef.recipes
ZUCCHINI RICOTTA ROLL UPS - PINTEREST
From pinterest.com
LOW-CARB ZUCCHINI ROLLATINI RECIPE ZUCCHINI RECIPES - SKINNYTASTE
From skinnytaste.com
ZUCCHINI RICOTTA ROLL UPS - KETO & LOW CARB VEGETARIAN RECIPES
From ketovegetarianrecipes.com
ZUCCHINI LASAGNA ROLL-UPS RECIPE - MOMSDISH
From momsdish.com
ZUCCHINI ROLL UPS - THE HEALTHY EPICUREAN
From thehealthyepicurean.com
BAKED ZUCCHINI & RICOTTA ROLL - THE ITALIAN RECIPES
From theitalianrecipes.com
ZUCCHINI ROLL UPS (AKA ZUCCHINI ROLLATINI) - AN EDIBLE MOSAIC™
From anediblemosaic.com
BEST GRILLED ZUCCHINI ROLL-UPS RECIPE - DELISH
From delish.com
ZUCCHINI ROLL UPS WITH TOFU RICOTTA - SPARTAN LIFE BLOG
From spartanlifeblog.com
ZUCCHINI LASAGNA ROLL-UPS RECIPE RECIPE - FOOD.COM
From food.com
ZUCCHINI LASAGNA ROLL UPS WITH SPINACH & BASIL - FEASTING AT HOME
From feastingathome.com
FLORIDA SQUASH AND ZUCCHINI RICOTTA ROLLUPS : FRESH FROM FLORIDA
From followfreshfromflorida.com
ZUCCHINI RICOTTA ROLL-UPS WITH MARINARA SAUCE - GIRLS WHO EAT
From girlswhoeat.com
ZUCCHINI AND RICOTTA ROLL-UPS | RECIPESTY
From recipesty.com
ZUCCHINI ROLL-UPS WITH TOFU RICOTTA - VEGAN CABIN LIFE
From vegancabinlife.com
EASY ZUCCHINI ROLL UPS - NO SUGAR NO FLOUR RECIPES
From nosugarnoflourrecipes.com
ZUCCHINI LASAGNA ROLL-UPS WITH SPINACH AND CHEESE - NOW COOK …
From nowcookthis.com
You'll also love