1 2 3 Casserole Recipes
1,2,3,4, TATER TOT CASSEROLE
My husbands friend gave us this recipe. He makes it all the time. He told us about it and gave us the recipe, we tried it and like it. So I thought I would share. I know there are other Tater Tot casseroles listed, but I did not see this one, so I posted it. This one came from a 4 ingredient cook book.
Provided by Kim7459
Categories One Dish Meal
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Brown ground beef until all pink is gone.
- Drain any grease.
- Put ground beef in the bottom of a greased 13x9x2-inch pan.
- Spread cream of mushroom soup on top of ground beef.
- Cover with grated cheese.
- Top with tater tots.
- Cover with foil and bake covered 45 minutes.
- Uncover and bake for 15 more minutes.
Nutrition Facts : Calories 535.4, Fat 28.9, SaturatedFat 11.3, Cholesterol 85.1, Sodium 950.7, Carbohydrate 37.5, Fiber 2.8, Sugar 0.6, Protein 31.5
CHEESY CHICKEN CASSEROLE
Concentrated flavors and a deep sauciness make this casserole a perfect choice for a warm and comforting dinner.
Provided by By Paula Jones
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. Spray 2- to 3-quart casserole with cooking spray.
- Cook pasta as directed on package, using minimum cook time. Drain and return to saucepan. Add soup, chicken and 1 cup of the cheese to pasta in pan; stir to combine. Spoon into casserole. Sprinkle remaining 1/2 cup cheese over top.
- Bake uncovered 8 to 10 minutes until thoroughly heated and cheese is melted. Garnish with parsley.
Nutrition Facts : Calories 718.0, Carbohydrate 88.2 g, Cholesterol 85.8 mg, Fiber 3.7 g, Protein 39.2 g, SaturatedFat 10.1 g, ServingSize 1 Serving, Sodium 585.0 mg, Sugar 3.2 g
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