1 Point Brownie Weight Watchers Recipes

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WW 1 PT. CHOCOLATE BROWNIE CUPS

A serving would be considered two brownie's. So then you'd have two points.:-) Not real big, so that's why you need two!!!

Provided by CoffeeB

Categories     Dessert

Time 20m

Yield 48 brownies

Number Of Ingredients 10



Ww 1 Pt. Chocolate Brownie Cups image

Steps:

  • Preheat oven to 350 degrees.
  • Thoroughly mist two 12 cup nonstick mini-muffin tins with cooking spray or use paper liners.
  • Mix the applesauce, vanilla, eggwhites, and sugar until well combined in a large mixing bowl.
  • Add the flour, baking powder, cocoa, espresso powder and salt.
  • Stir until just combined and smooth.
  • Using half the batter, fill each m uffin cup until just barely full.
  • Sprinkle half of the chips evenly over the top.
  • Bake 10-12 minutes.
  • Transfer the pans to a rack to cool for 5 minutes.
  • Using a knife, gently remove the bronwies from the muffin tins.
  • Let cool another 10 minutes.
  • Repeat with the 2nd half of the batter and remaining chips.

Nutrition Facts : Calories 54, Fat 0.8, SaturatedFat 0.5, Sodium 65.9, Carbohydrate 11.9, Fiber 0.8, Sugar 9.6, Protein 1.2

1/2 cup unsweetened applesauce
1 teaspoon vanilla
8 egg whites, only
2 cups sugar, in the raw
1/2 cup flour
1 teaspoon baking powder
1 cup unsweetened cocoa powder
2 teaspoons instant espresso powder
1 teaspoon salt
1/2 cup miniature semisweet chocolate chips

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