3 Bean Dip Recipes

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3 BEAN DIP

This dip is yummy and so versatile. You like heat? Add a jalapeño. You like black olives? Throw some on the top! Feel free to add whatever you like. It's also such a thick bean dip, it seems to feed a lot at a party.

Provided by Kelli Thomas

Categories     Other Snacks

Time 15m

Number Of Ingredients 13



3 Bean Dip image

Steps:

  • 1. Spread the refried beans into the bottom of a 9 x 13 cake pan. Layer the garbanzo beans next.
  • 2. Sprinkle the chili powder and cumin on top. Next, layer the black beans, then the red onion and bell pepper.
  • 3. Layer the sour cream next. Add the salsa on top of that. Next, layer the cheddar cheese. Sprinkle some black pepper on top of the cheese.
  • 4. Sprinkle the diced tomatoes and green onion on top. Serve with tortilla chips or Fritos.

1 can(s) refried beans
1 can(s) black beans
1 can(s) garbanzo beans
2 tsp chili powder
2 tsp cumin
1 1/2 c sour cream
1/2 c finely diced red onion
1 1/2 c shredded cheddar cheese
1/2 c diced tomatoes
1/2 c sliced green onion
1/2 c diced green bell pepper
black pepper
1 1/2 c salsa

EASY 3-INGREDIENT BEAN DIP

This dip has only 3 ingredients, but tastes much more complicated. Try experimenting with all the yummy cheese blends available now. Serve with tortilla chips, and serve alongside salsa.

Provided by HEATHYLIZ

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 15m

Yield 16

Number Of Ingredients 3



Easy 3-Ingredient Bean Dip image

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Stir sour cream and soup together in a 9-inch square baking dish. Top with Cheddar cheese.
  • Bake in the preheated oven until cheese has melted, about 10 minutes.

Nutrition Facts : Calories 111.2 calories, Carbohydrate 4.4 g, Cholesterol 21.8 mg, Fat 8.1 g, Fiber 0.9 g, Protein 5.3 g, SaturatedFat 5 g, Sodium 243.5 mg, Sugar 0.1 g

1 cup sour cream
1 (11.5 ounce) can condensed bean with bacon soup
2 cups shredded Cheddar cheese

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