A Different Porridge Recipes

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A DIFFERENT PORRIDGE

Make and share this A Different Porridge recipe from Food.com.

Provided by katew

Categories     Breakfast

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5



A Different Porridge image

Steps:

  • Place oats and barley and milk and 3/4 cup water in pot.
  • Cook over moderate heat and bring to boil, stirring.
  • Reduce heat, simmer, stirring till thick, 5 or 6 minutes.
  • Spoon into bowls.
  • Serve with yoghurt.

Nutrition Facts : Calories 232.4, Fat 2.1, SaturatedFat 0.5, Cholesterol 2.5, Sodium 77.5, Carbohydrate 42.8, Fiber 7.8, Sugar 0.5, Protein 11.6

3/4 cup rolled oats
3/4 cup rolled barley
1 teaspoon cinnamon
2 cups skim milk
yoghurt, to serve

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