AIR FRYER BREAKFAST SANDWICH ON THE GO
Working from home during the pandemic has forced me to get creative and work around what was my normal routine. While I enjoy that "famous" breakfast muffin from the comfort of my own home now, I came up with this on-the-go air fryer version to send off with my husband in the mornings. The fast food chain has nothing on this.
Provided by Soup Loving Nicole
Categories 100+ Everyday Cooking Recipes Cookware and Equipment Recipes Air Fryer
Time 15m
Yield 1
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Center a mason jar lid, upside down, on a 5-inch square of aluminum foil. Fold the foil up and around the lid to act as a round mold. Spray the foil with nonstick spray and crack egg into the center. Season with salt and pepper.
- Place egg mold and frozen sausage patty next to each other in the air fryer basket; cook for 4 minutes. Flip sausage patty over, add English muffin halves, and cook 4 minutes more.
- Place one English muffin half on a sheet of parchment paper. Add cheese, sausage patty, and egg. Top with remaining English muffin half. Wrap and go.
Nutrition Facts : Calories 398.6 calories, Carbohydrate 26.6 g, Cholesterol 246 mg, Fat 21.7 g, Protein 23.8 g, SaturatedFat 9.2 g, Sodium 869 mg, Sugar 0.5 g
REUBEN FRITTERS
Provided by Food Network
Categories appetizer
Time 7h25m
Yield 160 fritters
Number Of Ingredients 18
Steps:
- Preheat the oven to 400 degrees F.
- Place the brisket in a large pan with the pickling seasoning and enough water to fill the pan halfway. Cover and cook for 3 hours. Let cool partially, and then refrigerate to cool completely (for at least 3 hours total if you cut the brisket into pieces, or overnight if cooling it whole).
- Dice the brisket and puree in a food processor until a paste forms (some chunks are fine). Add the sauerkraut, cream cheese and Swiss cheese and mix well. Shape the mixture into little spheres the size of golf balls; set aside.
- In a large heavy-bottomed saucepan fitted with a deep-frying thermometer, pour enough vegetable oil to fill the pan about a third of the way. Heat over medium heat until the oil reaches 350 degrees F.
- In three separate containers put the flour, buttermilk, and breadcrumbs mixed with parsley. Take a sphere and coat in the flour, dredge in the buttermilk and then coat in the breadcrumbs. Repeat with the remaining spheres. Fry in batches--making sure all the fritters are submerged--until golden brown, 3 to 5 minutes.
- Serve the fritters with the Whole-Grain Honey Mustard Horseradish Dipping Sauce on the side.
- Mix together the mayonnaise, honey, Dijon mustard, horseradish, whole-grain mustard, rice vinegar, dry mustard and granulated garlic in a large bowl.
AIR FRIED BREAKFAST REUBEN SANDWICH
Make and share this Air Fried Breakfast Reuben Sandwich recipe from Food.com.
Provided by Tom G
Categories St. Patrick's Day
Time 25m
Yield 2 Sandwiches, 2 serving(s)
Number Of Ingredients 7
Steps:
- Fry eggs in a non-stick skillet lightly sprayed with cooking spray with yolks broken until done.
- Spray one side of each piece of bread.
- Assemble the sandwiches in this sequence - bottom bread slice, cheese, meat, sauerkraut, egg, dressing if using, top bread slice.
- Place sandwiches in air fryer basket and cook at 350 degrees for 10 minutes, flip halfway through cooking time, or until cheese melts and bread is browned.
REUBEN SANDWICH II
These sandwiches are really delicious and easy to make. They are one of my family's fix-it-quick favorites. I like to serve them with big bowls of steaming vegetable soup and dill pickles on the side. Enjoy!
Provided by COLETTE G.
Categories Main Dish Recipes Sandwich Recipes Beef
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat a large skillet or griddle on medium heat.
- Lightly butter one side of bread slices. Spread non-buttered sides with Thousand Island dressing. On 4 bread slices, layer 1 slice Swiss cheese, 2 slices corned beef, 1/4 cup sauerkraut and second slice of Swiss cheese. Top with remaining bread slices, buttered sides out.
- Grill sandwiches until both sides are golden brown, about 5 minutes per side. Serve hot.
Nutrition Facts : Calories 657 calories, Carbohydrate 43.5 g, Cholesterol 115 mg, Fat 40.3 g, Fiber 4.7 g, Protein 32.1 g, SaturatedFat 17.9 g, Sodium 1930.3 mg, Sugar 10.2 g
REUBEN SANDWICH
Make and share this Reuben Sandwich recipe from Food.com.
Provided by JANIC412
Categories Lunch/Snacks
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Butter the rye bread on one side like for a grilled cheese sandwich.
- Place thin slices of the corned beef on the bottom slice of bread, cheese then sauerkraut on top of the cheese.
- Top with the other slice of buttered bread and grill in a skillet over med. heat until browned on one side.
- Flip over and brown the other side until the cheese has melted.
- Serve the French dressing either on the side or open the sandwich's and put as much as you like on. You can put as much or as little of the beef, cheese and sauerkraut as you like
AIR FRIED HEALTHIER REUBEN SANDWICHES
Make and share this Air Fried Healthier Reuben Sandwiches recipe from Food.com.
Provided by Stephy Jo
Categories St. Patrick's Day
Time 10m
Yield 2 Sandwiches, 2 serving(s)
Number Of Ingredients 6
Steps:
- Spray the outside of the sandwich thins.
- Arrange the corned beef on the bottom half of each sandwich thin.
- Sprinkle evenly with sauerkraut.
- Drizzle thousand island dressing over the sauerkraut.
- Top each with a slice of swiss cheese.
- Carefully place in air fryer basket.
- Cook for about 5 minutes on french-fry setting (400 degrees), or until cheese melts and tops are browned, check after about 2 minutes to make sure that the tops stayed on.
Nutrition Facts : Calories 431.7, Fat 24.7, SaturatedFat 9.5, Cholesterol 83.4, Sodium 973.1, Carbohydrate 29.2, Fiber 4.8, Sugar 4.3, Protein 24
REUBEN SANDWICH
These sandwiches are really delicious and easy to make. They are one of my family's fix it quick favorites. I like to serve them with big bowls of steaming vegetable soup and dill pickles, on the side.
Provided by CHEF GRPA
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- 1. Preheat a large skillet or griddle on medium heat.
- 2. Lightly butter one side of bread slices. Spread non-buttered sides with Thousand Island dressing. On 4 bread slices, layer 1 slice Swiss cheese, 2 slices corned beef, 1/4 cup sauerkraut and second slice of Swiss cheese. Top with remaining bread slices, buttered sides out.
- 3. Grill sandwiches until both sides are golden brown, about 15 minutes per side. Serve hot.
- My Update Notes: I drained the sourkraut but didn't rinse it, because we like the tangy taste of the sourkraut. I buttered rye bread slices on one side and spread Thousand Island dressing on the other side. On the dressing side I placed a slice of swiss cheese, sliced Pastrami from the deli and then topped with sourkraut. I cooked them on my grill until the cheese was melted and the bread was nice and toasted. They were delicious! I only gave the four star rating because the sourkraut in the middle wasn't very warm. Next time I make these I will warm the sourkraut in the microwave first and maybe add another slice of swiss too! I made was to heat the sauerkraut in the microwave for 20 seconds before adding to the sandwich. I like my sandwich warmed all the way through. I would recommend keeping a good eye on your bread and toast it to your liking. If you like Rueben sandwiches you will love this one!
CLASSIC CHEESY REUBEN SANDWICH
Make and share this Classic Cheesy Reuben Sandwich recipe from Food.com.
Provided by littleturtle
Categories Lunch/Snacks
Time 12m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Spread 1 slice of bread with mustard and the other with mayonnaise.
- Place Swiss cheese, beef& sauerkraut between the bread slices.
- Brown in melted butter in a skillet, on both sides and until cheese is melted.
More about "air fried breakfast reuben sandwich recipes"
AIR FRYER REUBEN SANDWICH - FORK TO SPOON
From forktospoon.com
4.6/5 (9)Total Time 20 minsCuisine American, IrishCalories 317 per serving
- Start by spreading the Russian dressing on 1 piece of bread (or do all 4 at once). Then place the corned beef on top, and then place the drained sauerkraut on top, then top it off with a piece of Swiss cheese. Then add the top piece.
- Air fryer your sandwich for 4 minutes at 390 degrees, and then when it’s up flip it, spray it with non-stick cooking spray and do another 3-4 minutes.
AIR FRYER REUBEN SANDWICH - RECIPES FROM A PANTRY
From recipesfromapantry.com
Ratings 3Calories 562 per servingCategory Lunch
AIR FRYER REUBEN SANDWICHES (+ STOVETOP INSTRUCTIONS)
From averiecooks.com
5/5 (1)Total Time 23 minsCategory 30-minute MealsCalories 1099 per serving
HOW TO MAKE A REUBEN SANDWICH USING AN AIR FRYER – …
From airfry.guide
Estimated Reading Time 3 mins
HERE TWO WAYS TO ENJOY A REUBEN BREAKFAST SANDWICH
From anaffairfromtheheart.com
BREAKFAST REUBEN SANDWICH - CLOSET COOKING
From closetcooking.com
20 MOUTHWATERING AIR FRYER SANDWICH RECIPES YOU NEED TO TRY – …
From happymuncher.com
REUBEN BREAKFAST SANDWICH - I WASH YOU DRY
From iwashyoudry.com
BEST REUBEN BREAKFAST SANDWICH - HOW TO MAKE REUBEN BREAKFAST …
From delish.com
REUBEN EGG ROLLS - SPEND WITH PENNIES
From spendwithpennies.com
I MADE 7 SANDWICHES IN MY AIR FRYER — BEST RECIPES
From insider.com
BEST AIR FRYER REUBEN SANDWICH RECIPE - DINNERS DONE QUICK
From dinnersdonequick.com
REUBEN EGG ROLLS (AIR FRIED, BAKED, OR DEEP FRIED) - LITTLE SUNNY …
From littlesunnykitchen.com
THE ULTIMATE AIR FRYER REUBEN FRITTERS - ADVENTURES OF A NURSE
From adventuresofanurse.com
You'll also love