Air Fryer Elvis Smores Recipes

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AIR FRYER ELVIS S'MORES

I've been craving bacon in s'mores, but if we are being honest, adding only bacon felt like a little bit of a cop out. Elvis-inspired flavors seemed like the natural next step and in many ways, they act as the perfect s'mores "supporting actors." The bacon adds saltiness, the peanut butter amplifies the crunch factor and the bananas add to the gooeyness.

Provided by Food Network Kitchen

Categories     dessert

Time 10m

Yield 1 serving

Number Of Ingredients 6



Air Fryer Elvis S'mores image

Steps:

  • Preheat an air fryer to 400 degrees F.
  • Add the bacon and set the timer for 6 minutes. Meanwhile, place the graham cracker squares hole-side down on a plate. Center the chocolate on one square and spread the peanut butter on the other square. After 3 minutes, open the air fryer, add the marshmallow and cook 2 minutes more.
  • Open the air fryer, place both graham squares inside, roll the marshmallow onto the peanut butter-topped square and cook 1 minute more.
  • Transfer the graham squares to a plate with a spatula. Place the banana slices and crispy bacon on the half with the chocolate, then sandwich the two squares together and eat while the s'more is still warm and gooey.

1 slice thick-cut or regular bacon, halved crosswise
1 sheet honey graham cracker, halved crosswise into 2 squares
One 0.375-ounce square milk chocolate, such as Hershey's (see Cook's Note)
1/2 teaspoon peanut butter or dulce de leche
1 regular marshmallow
Four 1/2-inch-thick slices banana

AIR FRYER SALTY CHOCOLATE CHIP COOKIE S'MORES

S'mores are very high on my list of favorite foods, but the item that likely takes the top spot is a chocolate chip cookie. I like for it to be, slightly salty, crunchy on the outermost edges but almost raw in the center, which if you think about it, is a very similar structure to that of a s'more. The key is to pick soft cookies because they will crunch up a little in the air fryer. And don't sleep on the chip! It will balance out the sweetness and help keep the chocolate and cookie butter inside.

Provided by Food Network Kitchen

Categories     dessert

Time 5m

Yield 1 serving

Number Of Ingredients 5



Air Fryer Salty Chocolate Chip Cookie S'mores image

Steps:

  • Preheat an air fryer to 400 degrees F.
  • Place the marshmallow inside and set the timer for 3 minutes. Meanwhile, place the chocolate chip cookies flat-side up on a plate. Center the chocolate and arrange into a square on top of one cookie so there is no overhang. Place the cookie butter inside the chocolate square. After the marshmallow has cooked for 2 minutes, open the air fryer and place the cookies inside. Roll the marshmallow onto the plain cookie and cook 1 minute more.
  • Transfer the cookies to a plate with a spatula. Top the marshmallow cookie with the potato chips, followed by the other cookie and eat while the s'more is still warm and gooey.

1 regular marshmallow
2 soft chocolate chip cookies
One 0.5-ounce square milk chocolate, such as Hershey's (see Cook's Note)
1/2 teaspoon cookie butter
2 wavy potato chips

AIR FRYER S'MORES

I know everyone likes s'mores, but I am a s'mores freak. When it's not possible to use a fire outside, I "roast" marshmallows on a fork over my kitchen burner, which is not ideal. Air fryers change the game: they cook the outside to golden brown perfection and the inside to the perfect gooeyness.

Provided by Food Network Kitchen

Categories     dessert

Time 5m

Yield 1 serving

Number Of Ingredients 3



Air Fryer S'mores image

Steps:

  • Preheat an air fryer to 400 degrees F.
  • Place the marshmallow inside and set the timer for 3 minutes. Meanwhile, place the graham cracker squares hole-side down on a plate and top one with the chocolate. After the marshmallow has cooked for 2 minutes, open the air fryer and place both graham squares inside. Roll the marshmallow onto the plain graham square and cook 1 minute more.
  • Transfer the graham squares to a plate with a spatula, then sandwich them and eat while the s'more is still warm and gooey.

1 regular marshmallow
1 sheet honey graham cracker, halved crosswise into 2 squares
One 0.375-ounce square milk chocolate, such as Hershey's (see Cook's Note)

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