Amazing Apricot Balls Recipes

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YUMMY APRICOT BALLS

A friend of mine gave me this recipe, I don't know where she got it from, but they are so yummy. They can be eaten straight from the freezer.

Provided by Aussie mum 2_2

Categories     Lunch/Snacks

Time 15m

Yield 30-40 approx

Number Of Ingredients 7



Yummy Apricot Balls image

Steps:

  • Mix together all ingredients.
  • roll into small balls.
  • then roll into coconut.
  • refrigerate.
  • can be frozen.
  • Enjoy :).

Nutrition Facts : Calories 70.3, Fat 2, SaturatedFat 1.5, Cholesterol 4.5, Sodium 25.5, Carbohydrate 11.4, Fiber 0.6, Sugar 10.6, Protein 1.3

1 (400 g) can condensed milk
1 cup desiccated coconut
250 g Marie biscuits, crushed
3 tablespoons brandy
1 cup dried apricot, chopped
3/4 cup pecan nuts, chopped (optional)
coconut, for rolling balls in

AMAZING APRICOT BALLS

These apricot balls are delicious and so easy to make, just process and roll into small balls, warning, you better make lots they are very addictive lol!

Provided by Kittencalrecipezazz

Categories     Candy

Time 45m

Yield 15-18 balls

Number Of Ingredients 4



Amazing Apricot Balls image

Steps:

  • In a food processor chop apricots and coconut until thoroughly combined.
  • Add the 1/4 cup sweetened condensed milk; process until combined.
  • Pour the mixture into a dish; refrigerate until firm (about 30-45 minutes).
  • Place wax paper on a baking sheet; set aside.
  • Place additional coconut or finely chopped pecans in a shallow bowl.
  • Shape apricot mixture into balls (about 1-inch in diameter).
  • Roll in coconut; place on wax paper.
  • Refrigerate until firm.
  • Store in an airtight container in the refrigerator.

8 ounces dried apricots, finely chopped
1 cup sweetened flaked coconut
1/4 cup sweetened condensed milk
additional coconut or finely chopped pecans, for rolling

APRICOT BALLS

Apricot balls made with dried apricots, condensed milk, coconut and brown sugar

Provided by Diane Bell

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 15m

Yield 12

Number Of Ingredients 5



Apricot Balls image

Steps:

  • Mince apricots in a food processor. Place in a bowl and toss with brown sugar. Stir in 1/2 cup coconut and condensed milk. Shape into 1 inch balls and roll in coconut. Keep refrigerated.

Nutrition Facts : Calories 209.6 calories, Carbohydrate 32.5 g, Cholesterol 5.6 mg, Fat 9 g, Fiber 3.3 g, Protein 2.7 g, SaturatedFat 7.6 g, Sodium 29.5 mg, Sugar 28.7 g

½ pound dried apricots
½ cup brown sugar
½ cup flaked coconut
½ (14 ounce) can sweetened condensed milk
1 cup flaked coconut for rolling

APRICOT MEATBALLS

This is one of my husband's favorites. It makes an easy meal for Sunday dinner. The tangy barbecue sauce gets a hint of sweetness from apricot preserves. - Lorenda Spain, Dumas, Texas.

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 4 servings.

Number Of Ingredients 7



Apricot Meatballs image

Steps:

  • In a bowl, combine the first four ingredients. Crumble beef over mixture and mix well. Shape into 1-in. balls. In a skillet, brown meatballs in several batches; drain. Transfer to a greased 2-qt. baking dish. Combine preserves and barbecue sauce; pour over meatballs. Cover and bake at 350° for 30 minutes or until the meat is no longer pink.

Nutrition Facts :

1 egg
1 cup soft bread crumbs
1/4 cup chopped onion
1 teaspoon salt
1 pound ground beef
1/2 cup apricot preserves
1/4 cup barbecue sauce

APRICOT BALLS

My grandma makes these at Christmas, it is now a tradition that we make these and then take them round the neighborhood and give out with Recipe #182365. They are good any time of the year

Provided by Perfect Pixie

Categories     Candy

Time 4m

Yield 60 serving(s)

Number Of Ingredients 4



Apricot Balls image

Steps:

  • You also need a lot (I mean mountains, literally) of caster sugar for rolling.
  • To make, mix all ingredients and roll into 60 tsp size balls, they may take a while to form balls but the warmth of your hands should do it (very sticky).
  • Coat completely in caster sugar.

Nutrition Facts : Calories 70.7, Fat 2.8, SaturatedFat 2.3, Cholesterol 2.2, Sodium 25.4, Carbohydrate 11.3, Fiber 0.8, Sugar 10.3, Protein 1

395 g sweetened condensed milk (just 1 tin)
4 cups shredded coconut
1 lb dried apricot, chopped into small pieces
1 lemon, juice of

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