Anytime Tailgate Sandwiches Recipes

Steps:

• Cut all rolls in half. Place roll bottoms in 9x13-inch pan.
• Place equal amounts of ham on each roll bottom. Top with Gruyere.
• On each of the roll tops, spread a generous amount of the cream cheese spread. Return the tops to the bottoms making sandwiches.
• In a separate bowl, mix together the butter, Worcestershire sauce, onion and Parmesan cheese. Pour over your sandwiches and let sit for at least 20 minutes. (You can make these ahead of time and allow to sit in fridge overnight.)
• Place sandwiches, covered in foil, in a preheated 350 degrees F oven. Bake for 20 minutes or until warmed through. Enjoy!

Steps:

• Lightly spray 11x7 baking dish with non-stick cooking spray. Split rolls across with serrated knife and arrange in dish.
• Layer ham (or turkey) and Swiss (or provolone) on top of roll bottoms.
• Spread roll tops with layer of cream cheese. Carefully place tops to match up with rolls below.
• Meanwhile, in a small bowl, combine melted butter, Parmesan, Worcestershire, and minced onion. Pour evenly over sandwiches. Let stand for about 20 minutes.
• Cover and bake at 350 degrees for 20 minutes or until heated through.
• Serve right from the pan or separate and present on a platter. Have fun experimenting and customizing the recipe. You can't imagine how yummy these are... and popular, too!!!

Steps:

• Heat oven to 350 degrees.
• Spray a 9 x 13 inch pan with non-stick cooking spray.
• Cut the rolls in half and place the roll bottoms in a 9 x 13 inch pan.
• Place equal amounts of ham on each roll bottom and top each with a slice of cheese.
• Spread a generous scoop of cream cheese on each of the roll tops and then place the tops on each bottom to make a complete sandwich.
• In a separate bowl melt the butter and add the Worcestershire sauce, onion, and Parmesan cheese.
• Pour over your sandwiches and let sit for about 20 minutes.
• Cover the baking pan with foil and bake for 20 minutes or until heated through.