Apple And Mint Punch Recipes
HOT APPLE PUNCH
With its soothing cinnamon seasoning, this fresh and flavorful apple punch is a must for Christmastime.
Provided by Taste of Home
Time 40m
Yield 2 quarts.
Number Of Ingredients 5
Steps:
- Place the cinnamon sticks, cloves and allspice on a double thickness of cheesecloth; bring up the corners and tie with string to form a bag. Place in a large saucepan with apple juice (or place loose spices in pan and strain before serving). Bring to a boil. Reduce heat; cover and simmer for 30 minutes. Remove spice bag. Serve punch hot in mugs. Garnish with cinnamon sticks if desired.
Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 29g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.
APPLE, ELDERFLOWER & MINT SPARKLE
A fruity and grown-up non-alcoholic punch perfect for the drivers at the picnic or party
Provided by Good Food team
Categories Afternoon tea, Buffet
Time 15m
Number Of Ingredients 4
Steps:
- For a grown-up non-alcoholic drink, mix elderflower cordial with cloudy apple juice. Add a small handful mint leaves, stir well, then pour into a chilled flask.
- At the picnic, pour half glasses of the juice and top up with sparkling water.
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