APPLE CORE AND PEEL JELLY
Don't throw away the cores and peelings from your apples after you bake that pie! Use them to make a very delicious apple jelly.
Provided by Graden
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 13h10m
Yield 64
Number Of Ingredients 6
Steps:
- Place water, cores, and peels in a large pot. Bring to a simmer and cook for 25 minutes. Strain liquid through a cheesecloth set over another large pot. Pour in enough apple juice to equal 7 cups of liquid. Add pectin and bring to a rapid boil. Add sugar and continue boiling for 1 minute. Remove jelly mixture from heat and add food coloring.
- Pour jelly mixture into sterile jars leaving 1/8 inch room at the top. Wipe jar rims and adjust lids and rings. Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars 2 inches apart into the boiling water using a holder. Pour in more boiling water to cover jars by at least 1 inch. Bring to a rolling boil, cover, and process for 5 minutes.
- Remove the jars from the stockpot and let rest, several inches apart, for 12 to 24 hours. Press the center of each lid with a finger to ensure the lid does not move up or down. Remove the rings for storage and store in a cool, dark area.
Nutrition Facts : Calories 121.9 calories, Carbohydrate 31.4 g, Fiber 0.3 g, Protein 0.1 g, Sodium 2 mg, Sugar 31 g
APPLE CORE AND PEELING JELLY
Posted in response to a request. I haven't tried this, but love the idea of using that which would normally be tossed to make something delightful. Cook time is approximate and does not include water bath time.
Provided by UnknownChef86
Categories Jellies
Time 40m
Yield 1 batch
Number Of Ingredients 5
Steps:
- Cook peelings and cores in 6 cups water for 20-30 minutes.
- Strain through prepared cheesecloth or jelly bag.
- Add water as needed, to strained juice, to obtain 7 cups liquid.
- Add pectin (whisk works well) and bring to a rapid boil.
- Add sugar, boil hard for 1 minute.
- Note: If desired, food coloring can be added to juice for color.
- Pour into sterile jars, leaving 1/8" headspace; wipe jar rims, adjust lids and rings; water bath 5 minutes.
Nutrition Facts : Calories 8548.1, Fat 4.8, SaturatedFat 0.8, Sodium 188, Carbohydrate 2221.8, Fiber 69.8, Sugar 2080.1, Protein 7.2
APPLE PEPPER JELLY
This recipe is a tasty accompaniment to roasts, cold meats or cream cheese. Prep time includes cooling time.
Provided by Sharon123
Categories Jellies
Time 1h30m
Yield 5 cups
Number Of Ingredients 8
Steps:
- Bring apples and water to boil in heavy large saucepan.
- Reduce heat, cover and simmer until apples are falling apart, stirring occasionally, about 30 minutes.
- Cool 30 minutes.
- Press apple mixture through fine strainer into heavy large saucepan.
- Puree green peppers and chilies with 2 cups sugar in processor or blender.
- Add to apples.
- Mix in remaining 3 cups sugar and vinegar.
- Boil over medium heat 10 minutes to blend flavors.
- Add pectin and boil exactly 2 minutes.
- Stir in red pepper.
- Pour into sterilized jars and seal.
- Shake jars occasionally as jelly cools to distribute peppers evenly.
- Store in cool dry place.
APPLE CORE
Make and share this Apple Core recipe from Food.com.
Provided by loof751
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Put ingredients in a blender and blend with crushed ice.
- Serve in a cocktail glass garnished with a red cherry.
Nutrition Facts : Calories 97.9, Sodium 1.5, Carbohydrate 4.4, Sugar 4.1
More about "apple core and peel jelly recipes"
APPLE PEEL-AND-CORE JELLY RECIPE | MYRECIPES
From myrecipes.com
Total Time 13 hrs 10 mins
- Bring peels, cores, and 6 cups water to a boil in a Dutch oven over high. Reduce heat to medium-low; simmer 45 minutes. Pour mixture through a fine mesh strainer into a large saucepan, discard solids.
- Whisk in sugar and pectin. Add cinnamon sticks, and bring to a boil over high. Boil 2 minutes. Remove from heat; discard cinnamon sticks. Pour into sterilized jars, filling to 1/4-inch from top, and cool completely, about 30 minutes. Cover with lid, and chill 12 hours before serving.
APPLE PEEL AND CORE JELLY - BLESS MY FOOD BY PAYAL
From blessmyfoodbypayal.com
Cuisine WorldTotal Time 1 hr 10 minsCategory Jam
- We always use apples after washing so there's no need to wash the peels. However, if you haven't washed apples before use, wash the peels now.
- Put the peels and cores in a pot. Add water up to the level peels and cores and completely covered.
- Let the water boil first on high flame and when it begins to boil, lower the heat and cover the pot with a lid.
SAVE THOSE PEELS AND CORES AND MAKE APPLE SCRAP JELLY
From farmersalmanac.com
5/5 (1)Estimated Reading Time 2 mins
SIMPLE APPLE CORE JELLY - WASTE NOT, WANT NOT! - WITH …
From youtube.com
Author PREPSTEADERSViews 106K
APPLE PEEL JELLY - SYRUP AND BISCUITS
From syrupandbiscuits.com
APPLE PEEL-AND-CORE JELLY RECIPE | MYRECIPES
From myrecipes.com
HOW TO CORE AN APPLE: VIDEO AND STEP-BY-STEP …
From realsimple.com
EASY WAY TO PEEL AND CORE APPLES RECIPES ALL YOU NEED IS …
From stevehacks.com
HOW TO MAKE APPLE PEEL & CORE JELLY - VIDEO | MYRECIPES
From myrecipes.com
APPLE PEEL JELLY RECIPE - FOOD NEWS
From foodnewsnews.com
APPLE PEEL JELLY - FARM BELL RECIPES
From farmbellrecipes.com
APPLE CORE AND PEEL JELLY | RECIPE | APPLE JELLY, JELLY RECIPES, JELLY
From pinterest.com
APPLE CORE AND PEELING JELLY RECIPE - FOOD.COM | RECIPE IN 2021
From pinterest.com
5 APPLE JELLY RECIPES TO USE UP EXTRA FRUIT | ALLRECIPES
From allrecipes.com
APPLE PEEL JELLY - MAKING CENTS MATTER
From makingcentsmatter.com
USE LEFTOVER APPLE PEEL AND CORES, MAKE APPLE SYRUP - COOK IN …
From cookin5m2.com
APPLE CORE AND PEELING JELLY RECIPE - FOOD.COM | RECIPE | JELLY …
From pinterest.ca
APPLE CORE AND PEELING JELLY RECIPE - FOOD.COM | RECIPE - PINTEREST
From pinterest.com
APPLE JELLY – DONE WITH APPLE PEELS AND CORES | SUE'S LITTLE CORNER
From suzieqsavings.com
APPLE CORE AND PEEL JELLY | RECIPESTY
From recipesty.com
APPLE CORE AND PEELING JELLY RECIPE - FOOD.COM | RECIPE | JELLY …
From pinterest.ca
APPLE SCRAP JELLY RECIPE - THE SPRUCE EATS
From thespruceeats.com
WHAT TO DO WITH APPLE PEELS AND CORES - FOODPRINT
From foodprint.org
MAKING JELLY FROM APPLE PEELINGS - BLIND PIG AND THE ACORN
From blindpigandtheacorn.com
15 WAYS TO USE APPLE PEELS & CORES - YELLOW BIRCH HOBBY FARM
From yellowbirchhobbyfarm.com
APPLE PEEL JELLY RECIPE - HOW TO HAVE IT ALL
From howtohaveitall.net
APPLE CORE AND PEELING JELLY RECIPE - FOOD.COM | RECIPE | JELLY …
From pinterest.co.uk
APPLE CORE AND PEELING JELLY RECIPE - WEBETUTORIAL
From webetutorial.com
APPLE CORE AND PEELING JELLY RECIPE - FOOD.COM
From pinterest.com
APPLE CORE AND PEELING JELLY RECIPE - FOOD.COM | RECIPE | JELLY …
From pinterest.nz
RECIPE: APPLE PEEL (AND CORE) JELLY | APPLE PEEL RECIPE, CANNING ...
From pinterest.com
APPLE PEEL AND CORE JELLY | APPLE SCRAPE JELLY - YOUTUBE
From youtube.com
APPLE CORE AND PEELING JELLY RECIPE - FOOD.COM | RECIPE | JELLY …
From pinterest.nz
APPLE-HONEY JELLY (MADE FROM PEELS & CORES) - THEY'RE NOT OUR …
From theyrenotourgoats.com
You'll also love
Related Search