APPLE PUFF PANCAKE
Apples are baked into a breakfast cake. This is so delicious that you don't need to add any syrup. A great alternative to regular pancakes.
Provided by KMKIDMAN5
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Baked Pancake Recipes
Time 45m
Yield 9
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- In a large bowl, use an electric mixer to blend eggs, milk and vanilla. Add flour, sugar, salt and cinnamon; mix just until blended. Set aside.
- Melt butter in a 9x9 inch square pan. Arrange apple slices in the bottom of the pan, and pour the batter over them. Sprinkle brown sugar over the top.
- Bake for 20 minutes in the preheated oven, or until puffed and lightly browned.
Nutrition Facts : Calories 192 calories, Carbohydrate 25.7 g, Cholesterol 134 mg, Fat 6.9 g, Fiber 1.1 g, Protein 7.1 g, SaturatedFat 3.2 g, Sodium 212.6 mg, Sugar 14 g
APPLE CUPCAKES
Provided by Food Network Kitchen
Categories dessert
Time 2h
Yield 24 cupcakes
Number Of Ingredients 16
Steps:
- For the cake: Preheat oven to 350 degrees F. Line 24 muffin tins with paper liners.
- Using a hand mixer or standing mixer, cream the butter and vanilla sugar together until fluffy, about 2 to 3 minutes. Add eggs, one at a time and vanilla extract, beating until smooth.
- Combine the flour, nutmeg, baking soda and salt in a medium bowl. Add half the flour mixture to the creamed butter, then add the sour cream, and then the rest of the flour. Beat until well combined, taking care not to over mix. Gently fold in the chopped apples.
- Divide batter between prepared muffin tins, filling them 1/2 way full. Bake until a toothpick inserted into the center of the cupcakes comes out clean and the tops spring back when pressed gently, about 20 minutes. Cool the cupcakes in the tin on a rack for 10 minutes then remove from the tin and cool completely.
- Put apple butter into a small pastry bag with an open tip Squeeze a small amount into the center of each cupcake. Continue cooling completely. Then frost with icing.
- For the frosting: Using a hand or standing mixer, beat cream cheese and butter together, at medium speed, until fluffy, about 2 minutes. Add in vanilla and lemon juice. On low speed, gradually add in confectioners' sugar and beat until well combined. Frost as desired.
CAGED APPLE PUFF PASTRY RECIPE BY TASTY
Here's what you need: puff pastry, apples, butter, cinnamon, sugar, egg wash
Provided by Julie Klink
Categories Desserts
Yield 4 pastries
Number Of Ingredients 6
Steps:
- Cut the puff pastry into 9 equal squares.
- Taking one of the squares, make 5 equal 1-inch (2 cm) cuts on 2 sides of the square.
- Make 3 vertical 1-inch (2 cm) cuts in between the edge of the uncut side and the 2 slits on the cut sides.
- Make 2 vertical 1-inch (2 cm) cuts under the top slit and above the bottom slit.
- Repeat this pattern until you have 6 rows with 3 cuts and 5 rows with slits and 2 cuts. Set aside
- Preheat oven to 400˚F (200˚C).
- Take another square place one of the apple halves in the center, peeled side facing up. Brush egg wash on each side of the square around the apple.
- Combine the butter, cinnamon and sugar in a bowl. Brush over the apple until it is completely coated.
- Take the other cut square of dough and stretch it over the apple, your cut should look like holes in the dough.
- Pinch the bottom of the dough together until it is sealed.
- Brush with egg wash and sprinkle with coarse sugar.
- Bake for 15-20 minutes until pastry is golden brown and puffed.
- Enjoy!
Nutrition Facts : Calories 487 calories, Carbohydrate 48 grams, Fat 31 grams, Fiber 4 grams, Protein 6 grams, Sugar 14 grams
AISHA'S APPLE PUFF PASTRIES
I make this puff pastry apple recipe with my mom. Its really fun to eat and yummy in the end. You can serve it with powdered sugar. I thought of this recipe myself while I was picking apples in the grocery store.
Provided by Muffin Baker Junior
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 50m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add apples, cover, and steam until tender, about 15 minutes.
- Mix softened apples, honey, brown sugar, and cinnamon together in a bowl.
- Spread puff pastry squares on a flat work surface. Place 1 tablespoon of the apple mixture in the middle of each square. Fold the corners of each square upward and pinch the edges together to make sure the filling stays in place. Put the squares on a baking sheet.
- Bake in the preheated oven until the pastry rises and turns golden brown, 20 to 25 minutes.
Nutrition Facts : Calories 206.7 calories, Carbohydrate 24.5 g, Fat 11.5 g, Fiber 1.4 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 76.1 mg, Sugar 9.8 g
PUFFED APPLE PASTRIES
For a little extra indulgence, serve these oven-fresh pastries with a scoop of creamy vanilla ice cream. Cherry pie filling can be substituted for the apple. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Bake puff pastry shells according to package directions. Meanwhile, in a small saucepan, combine apple pie filling, cinnamon and nutmeg; mix well. Cook and stir over medium-low heat until heated through, 3-4 minutes., Remove tops from pastry shells; fill with apple mixture. Replace tops. Serve warm, with ice cream if desired.,
Nutrition Facts : Calories 332 calories, Fat 14g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 179mg sodium, Carbohydrate 49g carbohydrate (20g sugars, Fiber 3g fiber), Protein 3g protein.
PORK & APPLE BURGERS
Our budget-friendly pork and apple burgers are perfect for an easy and delicious family supper. This easy midweek meal takes just ten minutes to prepare
Provided by Miriam Nice
Categories Dinner, Main course, Supper
Time 25m
Number Of Ingredients 8
Steps:
- Divide the sausagemeat into four portions and shape into patties. Fry in a non-stick pan for 10-12 mins, flipping a couple of times, until golden on both sides and cooked all the way through.
- Heat grill to high. Slice the buns in half and toast under the grill, cut-side up.
- Spread the bottom halves of the toasted buns with the marmalade, then add the burgers, apple slices, rocket, mayonnaise and mustard (if using). Top with the bun lids and serve alongside sweet potato wedges, if you like.
Nutrition Facts : Calories 364 calories, Fat 18 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 32 grams carbohydrates, Sugar 8 grams sugar, Fiber 5 grams fiber, Protein 15 grams protein, Sodium 1.5 milligram of sodium
APPLE PUFFS
"The recipe for these golden sugar-topped puffs comes from my mother," writes Pat Klingler from her home in Ashtabula, Ohio. "They are a great way to warm up a cool day. I like to fry them up when I have friends come for coffee."
Provided by Taste of Home
Categories Desserts
Time 45m
Yield about 4 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the flour, sugar, baking powder and cinnamon. In another bowl, beat the egg and milk; stir into dry ingredients just until moistened. Fold in apples. , In an electric skillet or deep-fat fryer, heat oil to 375°. Drop teaspoonfuls of batter, a few at a time, into hot oil. Fry until golden brown on both sides. Drain on paper towels; roll in confectioners' sugar while warm. Serve warm.
Nutrition Facts :
APPLE PUFFS
Sweet, pink apples topped with biscuit-like dumplings. This was my favorite dessert when I was a child, and I still love it. Fall is not fall if I don't make it. Serve it warm with ice cream or heavy cream.
Provided by THATSSWELL
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 50m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Grease a 9x12-inch baking dish. Arrange apple slices in the bottom of the prepared baking dish.
- Stir 2 1/2 cups white sugar, water, and food coloring together in a saucepan; bring to a boil and cook until mixture reduces to a thick pink syrup, about 10 minutes. Pour syrup over apples.
- Melt butter in the same saucepan over medium heat; stir 3 tablespoons sugar and cinnamon into butter until dissolved. Remove from heat.
- Sift flour, baking powder, and salt together in a bowl. Cut shortening into flour mixture using two knives or a pastry cutter until mixture has the consistency of coarse crumbs. Stir milk into shortening mixture until a soft dough comes together.
- Drop dough by the tablespoonful over apples; lightly press the back of a spoon onto each "puff" of dough to form a small dent. Spoon about 1 teaspoon of butter-cinnamon-sugar mixture into each dent.
- Bake in the preheated oven until dough puffs and apples are tender, 25 to 30 minutes.
Nutrition Facts : Calories 572.4 calories, Carbohydrate 110.4 g, Cholesterol 13.9 mg, Fat 14 g, Fiber 3.6 g, Protein 5 g, SaturatedFat 5.3 g, Sodium 374 mg, Sugar 79.4 g
APPLE PUFF SQUARES
Make and share this Apple Puff Squares recipe from Food.com.
Provided by Latchy
Categories Tarts
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to moderately hot.
- Cut pastry into 4 squares, place on an oven tray.
- Combine butter, sugar and spice, brush half the mixture over pastry squares.
- Peel apples and cut into wedges, remove core.
- Cut apple into very thin slices, lay on top of pastry squares leaving a 1cm border.
- Brush squares with remaining butter mixture.
- Bake for 15 minutes or until apple is tender and lightly golden.
- Cut each in half for serving.
- Can serve with ice-cream, cream or custard.
Nutrition Facts : Calories 538.9, Fat 36.6, SaturatedFat 13.9, Cholesterol 32.1, Sodium 251.5, Carbohydrate 52.8, Fiber 5.3, Sugar 14.1, Protein 5.5
PORK AND APPLE BAKE
This one-pot supper is perfect for families. The magical combination of pork and apple turns a simple supper into a real treat. Plus, using only one pot reduces the washing up, so everyone should be happy!
Provided by English_Rose
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 400ºF.
- Place the potatoes, onion, garlic and oil in a large roasting tray or dish. Toss together and season with salt and freshly ground black pepper.
- Bake for 15 minutes.
- Remove from the oven, then stir in the apple slices and lay the pork steaks on top.
- Season and sprinkle over the sage and then return to the oven and bake for a further 20 minutes or until the pork is golden and the apples and vegetables are tender.
- Serve with green vegetables.
Nutrition Facts : Calories 391.8, Fat 13.7, SaturatedFat 3.3, Cholesterol 66.6, Sodium 62.7, Carbohydrate 43.9, Fiber 6.5, Sugar 16.6, Protein 24.8
APPLE PUFFED PANCAKE
This recipe for a delightful breakfast treat is perfect for the entire family and is courtesy of viewer Terry Coulter of Virginia. Terry also recommends serving this recipe as a dessert, simply by doubling the cinnamon and sugar used, and serving a la mode.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Pancake Recipes
Number Of Ingredients 12
Steps:
- Preheat oven to 425 degrees.
- Combine eggs, milk, and vanilla in the jar of a blender. Blend until well combined. Add flour, granulated sugar, salt, cinnamon, and nutmeg. Blend until dry ingredients are well incorporated; set aside.
- Place butter in a 9-by-13-inch glass baking dish. Transfer dish to oven and heat until butter has just melted. Carefully remove from oven and place apples in a single layer in baking dish. Return to oven and cook until butter begins to bubble, about 4 minutes.
- Pour batter over apples, sprinkle with brown sugar, and continue baking until puffed and golden, about 20 minutes. Sprinkle with confectioners' sugar, if desired; serve immediately.
APPLE POUND CAKE
A cider glaze makes each slice of this rich apple pound cake nice and sweet. It's a favorite fall treat at our house. -Mary Martin, Madison, North Carolina
Provided by Taste of Home
Categories Desserts
Time 1h35m
Yield 16 servings.
Number Of Ingredients 16
Steps:
- In a bowl, combine sugar, oil, eggs and vanilla; mix well. Combine the flour, baking soda, salt, cinnamon and nutmeg; add to egg mixture and mix well. Stir in apples, almonds and raisins. Pour into a greased and floured 10-in. fluted tube pan., Bake at 350° for 1-1/4 to 1-1/2 hours or until a toothpick comes out clean. Cool for 15 minutes before removing from pan to a wire tack to cool completely., In a saucepan, combine glaze ingredients; cook over low heat until sugar is dissolved. Prick top of cake with a fork; drizzle with glaze.
Nutrition Facts :
People also searched
More about "applepuffbake recipes"
BAKED APPLES IN PUFF PASTRY RECIPE | EAT SMARTER USA
From eatsmarter.com
APPLE FILLING PUFF PASTRY - WRITTEN REALITY
From writtenreality.com
80 EASY APPLE RECIPES FOR FALL - BEST RECIPES WITH APPLES
From goodhousekeeping.com
APPLES BAKED IN PUFF PASTRY RECIPE | EAT SMARTER USA
From eatsmarter.com
THE BEST APPLE BREAKFAST RECIPES - THE SPRUCE EATS
From thespruceeats.com
55 BEST APPLE RECIPES | WAYS TO COOK WITH APPLES - FOOD …
From foodnetwork.com
38 APPLE DESSERTS THAT'LL GET YOU IN THE MOOD FOR FALL
From thespruceeats.com
37 SWEET AND SAVOURY APPLE RECIPES TO START MAKING …
From chatelaine.com
10 BEST BAKED APPLES PUFF PASTRY RECIPES | YUMMLY
From yummly.com
10 BEST APPLE PUFF PASTRY DESSERT RECIPES | YUMMLY
From yummly.com
BAKED APPLES IN PUFF PASTRY RECIPE | EAT SMARTER USA
From eatsmarter.com
PUFF PASTRY APPLE PIE RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
32 APPLE CAKE RECIPES PERFECT FOR FALL | TASTE OF HOME
From tasteofhome.com
YAM AND APPLE BAKE RECIPE - FOOD.COM
APPLE BARS (QUICK AND EASY!) - MY BAKING ADDICTION
From mybakingaddiction.com
APPLE PUFF – FOOD WITH JACKIE O'
From foodwithjackieo.com
50 AMAZING APPLE BREAKFAST RECIPES - TASTE OF HOME
From tasteofhome.com
EASY APPLE TURNOVERS WITH PUFF PASTRY - LET THE BAKING BEGIN!
From letthebakingbegin.com
EASY APPLE PUFF PASTRY RECIPE - LIFE TASTES GOOD
From ourlifetastesgood.com
EASY APPLE TURNOVERS - JUST A TASTE
From justataste.com
WHAT TO BAKE AFTER APPLE PICKING | FN DISH - FOOD NETWORK
From foodnetwork.com
7 BEST APPLE BREAKFASTS | FOOD & WINE
From foodandwine.com
20 WAYS TO HAVE APPLES FOR BREAKFAST | ALLRECIPES
From allrecipes.com
APPLE PUDDING CAKE | RICARDO
From ricardocuisine.com
30 APPLE RECIPES TO MAKE THIS FALL | THE EVERYGIRL
From theeverygirl.com
APPLE PUFFED OVEN PANCAKE RECIPE | EATINGWELL
From eatingwell.com
SAVORY MAIN DISH RECIPES STARRING SWEET APPLES | ALLRECIPES
From allrecipes.com
150 EASY AND TASTY APPLE PUFF PASTRY RECIPES BY HOME COOKS
From cookpad.com
APPLE-CRISP-STUFFED BAKED APPLES RECIPE | EATINGWELL
From eatingwell.com
BAKING FOR DUMMIES: APPLE PUFF PASTRY - YOUTUBE
From youtube.com
APPLE COFFEE CAKE (CLASSIC APPLE DAPPLE) - NATASHASKITCHEN.COM
From natashaskitchen.com
PUFF PASTRY APPLE DANISHES RECIPE - THE SPRUCE EATS
From thespruceeats.com
APPLE PUFF PANCAKE RECIPE - THE PRAIRIE HOMESTEAD
From theprairiehomestead.com
APPLE PUFF PANCAKE RECIPE - FOOD.COM
From food.com
40 BEST APPLE RECIPES FOR FALL | FOOD & WINE
From foodandwine.com
APPLE PUFF BAKE RECIPE - FOOD.COM
From food.com
BAKED APPLE PUFF | MY BAKING ADDICTION
From mybakingaddiction.com
You'll also love