AU GRATIN SAUSAGE SKILLET
This is a Gooseberry Patch recipe;submitted by Teresa Podracky. It is a quick weeknight supper that takes less than 25 minutes to get from stove to table. I have changed it from oil to coconut oil and from regular cheddar to light cheddar cheese to make it diet friendly.
Provided by Miss Fannie
Categories One Dish Meal
Time 23m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a skillet over medium heat, cook sausage in until lightly golden; drain. Add potatoes with contents of sauce mix. Stir in water. Cover and cook for 18 minutes, stirring often. Add vegetables; cover and cook for 5 minutes, or until vegetables are tender. Sprinkle with cheese. Remove from heat; cover and let stand until cheese is melted.
AU GRATIN SAUSAGE SKILLET
Make and share this Au Gratin Sausage Skillet recipe from Food.com.
Provided by bmcnichol
Categories Pork
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a skillet, cook sausage in oil until brownen and drain.
- Add potatoes with contents of sauce mix and water.
- Cover and cook over medium heat for 18-20 minutes or until the potatoes are almost tender, stirring occasionally.
- Add vegetables and cover and cook for 8-10 minutes or until potatoes and vegetables are tender.
- Sprinkle with cheese.
- Remove from the heat, cover and let stand for 2 minutes or until the cheese is melted.
POTATO, BROCCOLI AND SAUSAGE SKILLET
With only six ingredients, you can go from cooktop to tabletop with a complete meal of meat, potatoes and veggies.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 38m
Yield 6
Number Of Ingredients 7
Steps:
- Stir Sauce Mix, hot water, milk, margarine and Potatoes in 12-inch skillet or 3-quart saucepan. Heat just to boiling, stirring occasionally.
- Add sausage and salsa; stir until well mixed. Reduce heat; cover and simmer about 20 minutes, stirring frequently.
- Stir in broccoli. Cover; cook 8 minutes longer or until potatoes and broccoli are tender (sauce will thicken as it stands).
Nutrition Facts : Calories 190, Carbohydrate 24 g, Cholesterol 20 mg, Fiber 2 g, Protein 11 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 1210 mg, Sugar 3 g, TransFat 1/2 g
SAUSAGE POTATOES AU GRATIN
A packaged potato mix gets special treatment when jazzed up with sausage and vegetables. "I enjoy serving this cheesy casserole with warm bread," informs Mary Akker, Ellsworth, Minnesota.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, cook sausage and onion in oil until lightly browned; drain. Stir in the carrots, potatoes with contents of sauce mix, water and pepper. Bring to a boil. Reduce heat; cover and simmer for 10-20 minutes or until vegetables are tender. , Stir in broccoli; cover and cook 5 minutes longer or until heated through. Sprinkle with cheese; cover and let stand until cheese is melted.
Nutrition Facts : Calories 687 calories, Fat 43g fat (19g saturated fat), Cholesterol 106mg cholesterol, Sodium 2223mg sodium, Carbohydrate 45g carbohydrate (11g sugars, Fiber 6g fiber), Protein 27g protein.
AU GRATIN SAUSAGE SKILLET
I love buying the recipe booklets on the cash register stands, and found this recipe in one of those booklets. We tried it last night, and it was amazingly good, but, of course, I couldn't use the recipe as printed. I added my own flair to the recipe...there was none left in the pan! The recipe below is with my changes. In fact,...
Provided by Megan Stewart
Categories Casseroles
Number Of Ingredients 6
Steps:
- 1. In a skillet, cook sausage until browned in a spritz of olive oil (I used the mister, and sprayed it across the skillet 3 times, and didn't need to drain it off before the next steps).
- 2. Add the potatoes, sauce mix and water. Cover and cook at med heat 18-20 min or until potatoes are almost tender, stirring occasionally. Add veggies (next time I would add them thawed rather than frozen, and use more chopped versions/combinations of veggies). Cover and cook 8-10 min or until potatoes and veggies are tender. Sprinkle with cheese. Remove from heat, let cheese melt. Serve.
- 3. Note: While the hubby wanted the extra sprinkle of cheese, I was perfectly happy without adding it.
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SAUSAGE AU GRATIN RECIPE - LIFEMADEDELICIOUS.CA
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Servings 6Total Time 50 minsCategory Entree
- Heat oven to 400ºF. Spray 13x9-inch (3-quart) glass baking dish with nonstick cooking spray. In large skillet, cook sausage over medium-high heat, stirring frequently, until no longer pink; drain.
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