Aunt Marys Pot Roast Recipes
MARIE'S EASY SLOW COOKER POT ROAST
Moist and juicy pot roast done in a slow cooker with carrots, onion and potatoes.
Provided by Marie Thomas
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 9h40m
Yield 8
Number Of Ingredients 8
Steps:
- Season the roast with salt and pepper to taste. Brown on all sides in a large skillet over high heat, about 4 minutes per side.
- Place the roast in the slow cooker and add the soup mix, water, carrots, onion, potatoes, and celery.
- Cover and cook on Low setting for 8 to 10 hours.
Nutrition Facts : Calories 540.2 calories, Carbohydrate 18.2 g, Cholesterol 147.4 mg, Fat 30.6 g, Fiber 2.8 g, Protein 45.7 g, SaturatedFat 12.1 g, Sodium 271.9 mg, Sugar 2.4 g
MARY'S QUICK AND DIRTY POT ROAST
Make and share this Mary's Quick and Dirty Pot Roast recipe from Food.com.
Provided by 4-H Mom
Categories Meat
Time 2h5m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Place brisket on foil.
- Coat with ketchup and sprinkle with onion soup mix.
- Wrap brisket in foil.
- Place on baking sheet and cook at 350 degrees for 2 1/2 hours.
Nutrition Facts : Calories 746.4, Fat 60.3, SaturatedFat 24.3, Cholesterol 165.6, Sodium 590.8, Carbohydrate 10, Fiber 0.1, Sugar 9.1, Protein 39.1
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