Baked Apple Casserole With A Cheesy Twist Recipes

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EASY APPLE CASSEROLE

Make and share this Easy Apple Casserole recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Dessert

Time 50m

Yield 4 serving(s)

Number Of Ingredients 8



Easy Apple Casserole image

Steps:

  • Set oven to 350 degrees.
  • Butter a 2-qt casserole.
  • Place sliced apples in prepared casserole dish.
  • In a bowl, mix lemon juice and water; pour over the apples.
  • In another small bowl, mix sugar, flour, cinnamon and salt; pour over the apples and the lemon/water mixture.
  • Dot with chopped butter on the top.
  • Bake for 30-35 minutes; stirring occasionally.

6 -8 peeled sliced apples
1 tablespoon lemon juice
2 tablespoons water
3/4 cup white sugar (or more if desired, OR half of EACH white sugar with brown sugar)
1/2 cup flour
1 1/2 teaspoons cinnamon
1/4 teaspoon salt
1/4 cup butter, cold, and cut into small cubes

SCALLOPED APPLES CASSEROLE

When preparing my first Thanksgiving dinner years ago, I wanted to add something special to the table and came up with this recipe. It's been a part of our traditional dinner ever since. -Kellie Erwin, Westerville, Ohio

Provided by Taste of Home

Categories     Side Dishes

Time 55m

Yield 8 servings.

Number Of Ingredients 6



Scalloped Apples Casserole image

Steps:

  • In a large bowl, combine the apples, sugar, cinnamon and cloves. Transfer to a greased 13x9-in. baking dish. Dot with 2 tablespoons butter. Bake, uncovered, at 325° for 25 minutes or until apples are crisp-tender. , Meanwhile, in a small skillet, melt remaining butter. Add bread crumbs; cook and stir for 3-5 minutes or until crispy and golden brown. Sprinkle over apple mixture. , Bake 10-15 minutes longer or until apples are tender. Serve warm.

Nutrition Facts :

10 cups thinly sliced peeled Golden Delicious apples (about 8)
1 cup sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves
6 tablespoons butter, divided
2 cups soft bread crumbs (about 4 slices)

APPLE CHEESE CASSEROLE

From Martha Nesbit's book, Savannah Celebrations. She says, "This recipe is not only perfect for brunch, but is also delicious with any menu featuring pork." In place of the canned apples you can use six Granny Smith apples, peeled, diced and stewed in ½ cup water for 15 minutes. I had 4 ounces cream cheese left over from a cheesecake so I substituted in this for ½ cup of the Cheddar cheese. Yum!

Provided by mersaydees

Categories     Breakfast

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 5



Apple Cheese Casserole image

Steps:

  • Preheat oven to 325°F. Grease a 1 ½ quart casserole with vegetable spray.
  • In a medium mixing bowl, cream together butter and sugar. Using a spoon, stir in grated cheese. Add flour and combine using fingers or a spoon. Batter should be stiff.
  • Arrange apples in prepared casserole. Evenly crumble cheese mixture over apples.
  • Bake for 30 minutes.

Nutrition Facts : Calories 770.1, Fat 42.3, SaturatedFat 26.6, Cholesterol 120.7, Sodium 557.4, Carbohydrate 84.3, Fiber 3.4, Sugar 62.1, Protein 17.1

1/2 cup butter, softened
1 cup sugar
8 ounces sharp cheddar cheese, grated
3/4 cup all-purpose flour
1 lb sliced apple, unsweetened

APPLE & CHEESE CASSEROLE

Another great, quick and easy way to cook up those fall apples. This is a recipe that can be stirred up in just a few minutes, when you have those unexpected guest. Just keep a couple of cans of apple slices in the pantry and you will be set.

Provided by Jellyqueen

Categories     Cheese

Time 45m

Yield 1 casserole

Number Of Ingredients 5



Apple & Cheese Casserole image

Steps:

  • Cut the margarine into the sugar.
  • Place grated cheese into large bowl and sprinkle the flour over the cheese.
  • Mix the margarine and sugar mixture into the cheese bowl.
  • Pour apples into a buttered 9 x 13 baking dish.
  • Sprinkle cheese/butter/sugar mixture over the apples.
  • Bake on 350 F.
  • for 300 minutes.

Nutrition Facts : Calories 2595.6, Fat 141, SaturatedFat 48.2, Cholesterol 179.2, Sodium 5612.1, Carbohydrate 292.5, Fiber 2.5, Sugar 218.2, Protein 46.8

1/2 cup margarine
1/2 lb Velveeta cheese, grated
2 cans sliced apples, drained
1 cup sugar
3/4 cup self rising flour

CHEESE APPLES

Make and share this Cheese Apples recipe from Food.com.

Provided by Tonkcats

Categories     Cheese

Yield 2 serving(s)

Number Of Ingredients 5



Cheese Apples image

Steps:

  • Mix in order given: flour, sugar, butter and cheese. Place apples in bottom of baking dish.
  • Pour cheese mixture over apples.
  • Bake 30 to 40 minutes at 350 degrees.

Nutrition Facts : Calories 1021.4, Fat 46.6, SaturatedFat 29.2, Cholesterol 122, Sodium 328.1, Carbohydrate 147.7, Fiber 1.7, Sugar 100.1, Protein 6.9

1 cup flour
1 cup sugar
1/2 cup butter, softened
1 cup Velveeta cheese, grated
1 can apple

BAKED APPLE CASSEROLE WITH A CHEESY TWIST

A family tradition at any gathering. Can be served as a side, dessert, or sweet breakfast. Cooked to a golden brown, it's a cross between a casserole and a cobbler. Very easy, very simple.

Provided by Caron Taylor

Categories     Desserts     Cobbler Recipes     Apple Cobbler Recipes

Time 50m

Yield 12

Number Of Ingredients 5



Baked Apple Casserole with a Cheesy Twist image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat sugar and butter together in a bowl using and electric mixer until smooth and creamy; add flour. Beat mixture until just combined; fold in cheese until dough is evenly mixed.
  • Spread apples into a 9x13-inch baking dish. Spoon dough mixture over apples to evenly cover.
  • Bake in the preheated oven until golden brown, 35 to 40 minutes.

Nutrition Facts : Calories 248.7 calories, Carbohydrate 30.5 g, Cholesterol 32.4 mg, Fat 12.6 g, Fiber 0.9 g, Protein 4.7 g, SaturatedFat 7.8 g, Sodium 238.5 mg, Sugar 22.4 g

1 cup white sugar
½ cup butter, softened
¾ cup all-purpose flour
½ pound processed cheese food (such as Velveeta ®), cut into small chunks
1 (16 ounce) can sliced apples, undrained

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