PARMESAN BAKED ZUCCHINI
Two of the staples of Italian cuisine, zucchini and Parmesan cheese, team up for a recipe that's easy to make and impressive to serve. These baked "boats" are a fresh new way to serve a distinctive side dish.
Provided by By Brooke Lark
Categories Side Dish
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. Line cookie sheet with cooking parchment paper.
- Place zucchini halves, skin side down, on cookie sheet. Sprinkle each with 1 tablespoon cheese. Drizzle with oil; sprinkle with pepper.
- Bake 15 to 20 minutes or until zucchini is tender and cheese is light golden brown. Cool slightly. Garnish with basil.
Nutrition Facts : Calories 80, Carbohydrate 3 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 120 mg, Sugar 3 g, TransFat 0 g
ZESTY PARMESAN-BREADCRUMB-CRUSTED ZUCCHINI
The perfect answer to an easy side dish or snack.
Provided by Food City
Categories Side Dish Vegetables Squash Zucchini
Time 40m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 F. Spray an 8-inch or 9-inch round pie dish with pan spray.
- Slice the zucchini into 1/8- to 1/4-inch slices. Arrange slices in a shingle fashion from the outside edge of the dish to the center.
- Mix together the salt, spices, breadcrumbs, and Parmesan cheese. Stir in the oil to coat all the breadcrumbs.
- Sprinkle the breadcrumb mixture over the zucchini. Make sure you get all the nooks and crannies of the zucchini slices.
- Place in the oven for 30 to 35 minutes or until the breadcrumbs are golden brown and the zucchini is cooked through.
Nutrition Facts : Calories 78.3 calories, Carbohydrate 8.1 g, Cholesterol 3.3 mg, Fat 4.8 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 1.2 g, Sodium 315 mg, Sugar 1.5 g
PARMESAN CRUSTED ZUCCHINI
Make and share this Parmesan Crusted Zucchini recipe from Food.com.
Provided by Amanda Beth
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F.
- Cut zucchini into wedges, like you would steak cut fries.
- Beat egg with 1 tablespoon water.
- Mix parmesan cheese with herb seasoning.
- Dip zucchini into egg, then coat with cheese by pressing slices into mixture.
- Bake on well greased baking sheet for approximately 15 minutes, or until they reach desired browness. You can also turn them carefully to brown on both sides. I do not turn them when I make them.
PARMESAN ROASTED ZUCCHINI
Steps:
- Preheat the oven to 425 degrees F.
- Trim the stem end of the zucchini, cut them in half lengthwise, and scoop out a small channel of seeds with a regular teaspoon. Place the zucchini in one layer on a sheet pan, brush generously all over with olive oil, and turn the zucchini cut side down. Sprinkle with 1 teaspoon salt and roast for 12 to 15 minutes, until just tender but still firm when tested with the tip of a small paring knife.
- Meanwhile, make the bread crumbs. In a medium bowl, combine the garlic, parsley, basil, Parmesan, 1 teaspoon salt, and 1/2 teaspoon pepper. Add the panko and 3 1/2 tablespoons of oil and mix well.
- Turn the zucchini cut side up and spoon a heaping tablespoon of the panko mixture evenly on each zucchini. Bake for another 8 to 10 minutes, until the panko is crispy. Serve hot, warm, or at room temperature.
ZUCCHINI PARMESAN CRISPS
Try Ellie Krieger's Zucchini Parmesan Crisps from Healthy Appetite with Ellie Krieger on Food Network � they're crispy like potato chips, but much healthier.
Provided by Ellie Krieger
Categories appetizer
Time 50m
Yield 4 servings, serving size 1/2 cup
Number Of Ingredients 7
Steps:
- Preheat the oven to 450 degrees F. Coat a baking sheet with cooking spray.
- Slice the zucchini into 1/4-inch thick rounds. In a medium bowl, toss the zucchini with the oil. In a small bowl, combine the Parmesan, bread crumbs, salt, and a few turns of pepper. Dip each round into the Parmesan mixture, coating it evenly on both sides, pressing the coating on to stick, and place in a single layer on the prepared baking sheet.
- Bake the zucchini rounds until browned and crisp, 25 to 30 minutes. Remove with spatula. Serve immediately.
BAKED PARMESAN ZUCCHINI
Make and share this Baked Parmesan Zucchini recipe from Food.com.
Provided by English_Rose
Categories Lunch/Snacks
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat the oven to 400°F
- Mix the breadcrumbs and parmesan together.
- Scoop the seeds from the middle of each zucchini half with a teaspoon so that you have 16 'boats'.
- Put in one large or two smaller ovenproof dishes and season.
- Mix together the tomatoes, garlic, chili and rosemary with the olive oil and season.
- Pile the mixture into the zucchini halves then cover the dishes with foil. Bake for 30 minutes or until tender, then remove the foil and scatter the breadcrumb mix over.
- Drizzle with olive oil and bake for another 20 minutes until golden and crisp.
Nutrition Facts : Calories 203.9, Fat 10.3, SaturatedFat 2.5, Cholesterol 6.6, Sodium 246.6, Carbohydrate 22.4, Fiber 4.2, Sugar 7.3, Protein 8.5
OVEN-ROASTED PARMESAN ZUCCHINI
I came up with this roasted zucchini recipe looking for a way to cook squash where my kids would eat it. They love this one.
Provided by Jwt Jr.
Categories Side Dish Vegetables Squash Zucchini
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Lightly spray a 15 1/2x10 1/2-inch rimmed baking pan with vegetable cooking spray.
- Mix olive oil, Parmesan cheese, salt, garlic powder, and pepper together in a large bowl. Add zucchini and toss to coat. Spread zucchini in a single layer on the prepared pan.
- Bake, uncovered, in the preheated oven until zucchini is tender but not too soft, 15 to 18 minutes.
Nutrition Facts : Calories 95.9 calories, Carbohydrate 5.3 g, Cholesterol 2.2 mg, Fat 7.8 g, Fiber 1.7 g, Protein 2.8 g, SaturatedFat 1.4 g, Sodium 634.5 mg, Sugar 2.7 g
More about "baked parmesan crusted zucchini recipes"
PARMESAN-PANKO-CRUSTED BAKED ZUCCHINI RECIPE | FOOD …
From foodandwine.com
5/5 (1)Category ZucchiniServings 4Total Time 30 mins
- Preheat broiler to HIGH with oven rack in middle of oven. Stir together Parmesan, panko, parsley, chives, thyme, salt, and pepper in a medium-size shallow bowl until blended. Toss together zucchini slices and melted butter in a separate medium bowl until zucchini is evenly coated. Remove zucchini from butter, allowing excess to drip off. Dredge zucchini in panko mixture, pressing gently to adhere. Arrange coated zucchini slices on a rimmed baking sheet.
BAKED PARMESAN ZUCCHINI RECIPE - DAMN DELICIOUS
From damndelicious.net
4.8/5 (122)Servings 4
ZUCCHINI CRUST PIZZA RECIPES
From recipes.servegame.org
BEST PANKO-CRUSTED PARMESAN ZUCCHINI ROUNDS RECIPES | FOOD …
From foodnetwork.ca
PARMESAN CRUSTED ZUCCHINI BAKE - MARIA'S MIXING BOWL
From mariasmixingbowl.com
PARMESAN BAKED TILAPIA WITH ZUCCHINI RECIPE 45
From recipes.servegame.org
BAKED PANKO PARMESAN CRUSTED ZUCCHINI BEST RECIPES
From findrecipes.info
PARMESAN CRUSTED ZUCCHINI RECIPE - RECIPES.NET
From recipes.net
OVEN BAKED PARMESAN CRUSTED ZUCCHINI - MEALPLANNERPRO.COM
From mealplannerpro.com
STUFFED ZUCCHINI - CAFE DELITES
From cafedelites.com
QUICK & EASY BAKED ZUCCHINI | RECIPETIN EATS
From recipetineats.com
PARMESAN CRUSTED ZUCCHINI (+VIDEO) | LIL' LUNA
From lilluna.com
PARMESAN-PANKO-CRUSTED BAKED ZUCCHINI RECIPE - FOOD NEWS
From foodnewsnews.com
PARMESAN CRUSTED BAKED “FRIED” ZUCCHINI RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
SUPER EASY PARMESAN CRUSTED ZUCCHINI - REAL HOUSEMOMS
From realhousemoms.com
BEST PARMESAN ROASTED ZUCCHINI RECIPES | BAREFOOT CONTESSA: BACK …
From foodnetwork.ca
PARMESAN CRUSTED ZUCCHINI BAKED - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
OVEN BAKED PARMESAN CRUSTED ZUCCHINI - POPPOP COOKS
From poppopcooks.com
BAKED PARMESAN CRUSTED ZUCCHINI BITES - FLAVOR FINDS
From flavorfinds.com
BAKED ZUCCHINI PARMESAN - CONTENTEDNESS COOKING
From contentednesscooking.com
FRIED PANKO CRUSTED ZUCCHINI BEST RECIPES
From findrecipes.info
CRISPY PARMESAN CRUSTED BAKED ZUCCHINI CHIPS (LOW-CARB)
From canadianbudgetbinder.com
BROILED ZUCCHINI AND POTATOES WITH PARMESAN CRUST RECIPES
From recipes.servegame.org
BAKED PARMESAN CRUSTED ZUCCHINI BEST RECIPES
From findrecipes.info
ROASTED PARMESAN CRUSTED ZUCCHINI - THE BEEKEEPERS KITCHEN
From thebeekeeperskitchen.com
BAKED PARMESAN ZUCCHINI - BAKING MISCHIEF
From bakingmischief.com
PARMESAN CRUSTED ZUCCHINI AND YELLOW SQUASH - THE FOOD CHARLATAN
From thefoodcharlatan.com
PARMESAN-CRUSTED ZUCCHINI FRIES RECIPE | MYRECIPES
From myrecipes.com
BAKED PARMESAN ZUCCHINI CRISPS - JO COOKS
From jocooks.com
PARMESAN-PANKO-CRUSTED BAKED ZUCCHINI RECIPE - FOOD NEWS
From foodnewsnews.com
10 BEST BAKED ZUCCHINI PARMESAN PANKO RECIPES - YUMMLY
From yummly.com
EASY PARMESAN ROASTED ZUCCHINI - LAST INGREDIENT
From lastingredient.com
BAKED PARMESAN ZUCCHINI CURLY FRIES RECIPE | EATINGWELL
From eatingwell.com
BAKED PANKO PARMESAN CRUSTED ZUCCHINI - CREATE THE MOST …
From recipeshappy.com
BAKED PARMESAN ZUCCHINI DONE IN ONLY 13 MINUTES!
From smartschoolhouse.com
BAKED PANKO PARMESAN CRUSTED ZUCCHINI - ALL INFORMATION ABOUT …
From therecipes.info
CRUSTY PARMESAN ZUCCHINI BITES RECIPES
From recipes.servegame.org
PARMESAN CRUSTED ZUCCHINI - GLUTEN FREE RECIPES
From fooddiez.com
PARMESAN ROASTED ZUCCHINI - CRAZY FOR CRUST
From crazyforcrust.com
CRISPY PARMESAN CRUSTED ZUCCHINI - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
You'll also love