Baked Salmon With Potatoes Fennel Recipes

BAKED SALMON WITH POTATOES & FENNEL

This quick and easy salmon bake with crispy roasted potatoes and fennel is minimal effort and maximum flavour, great for a cheap weekday dinner

Provided by Good Food team

Categories Fish Course, Main course, Supper

Time 35m

Number Of Ingredients 5

Baked salmon with potatoes & fennel image

Steps:

Heat oven to 200C/180C fan/ gas 6. Toss the potatoes and fennel with 1 tbsp olive oil and arrange on a baking tray or in a roasting dish. Season and roast on the top shelf for 15 mins.
Turn the veg, then top with the salmon. Season and roast for another 15 mins. Meanwhile, mix 1 tbsp olive oil with the tapenade to loosen it.
Once roasted, drizzle the salmon and vegetables with the tapenade. Sprinkle over the fennel fronds and serve with lemon wedges.

Nutrition Facts : Calories 671 calories, Fat 31 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 56 grams carbohydrates, Sugar 4 grams sugar, Fiber 11 grams fiber, Protein 36 grams protein, Sodium 0.5 milligram of sodium

Ingredients

2 small baking potatoes (about 350g/12oz), thinly sliced
1 large fennel bulb , sliced into thin wedges, fronds reserved
2 boneless, skinless salmon fillets
2 tbsp olive tapenade
½ lemon , cut into wedges

BAKED SALMON WITH FENNEL & TOMATOES

Aniseedy fennel and juicy cherry tomatoes cut through the richness of salmon fillets

Provided by Good Food team

Categories Dinner

Time 45m

Number Of Ingredients 7

Baked salmon with fennel & tomatoes image

Steps:

Heat oven to 180C/fan 160C/gas 4. Trim the fronds from the fennel and set aside. Cut the fennel bulbs in half, then cut each half into 3 wedges. Cook in boiling salted water for 10 mins, then drain well. Chop the fennel fronds roughly, then mix with the parsley and lemon zest.
Spread the drained fennel over a shallow ovenproof dish, then add the tomatoes. Drizzle with olive oil, then bake for 10 mins. Nestle the salmon among the veg, sprinkle with lemon juice, then bake 15 mins more until the fish is just cooked. Scatter over the parsley and serve.

Nutrition Facts : Calories 398 calories, Fat 25 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 5 grams carbohydrates, Sugar 5 grams sugar, Protein 37 grams protein, Sodium 0.27 milligram of sodium

Ingredients

2 medium fennel bulbs
2 tbsp chopped flat-leaf parsley
zest and juice 1 lemon
175g cherry tomato
1 tbsp olive oil
2 salmon fillets , about 175g each
few black olives (optional)

SAUCY SALMON, FENNEL AND POTATO GRATIN DAUPHINOISE

My latest culinary discovery and invention! I had some lovely fresh salmon fillets, a fennel bulb and lots of potatoes.....so, I thought I would make a one dish meal out of it. Everyone loved it and it is light enough to eat any time of the year. Do try to use WHOLE boned & skinned salmon fillets - they sit so well lengthways in your gratin dish! I added no garlic to mine - I felt that the fennel and onion flavours were enough; but if you like, a clove or two at the most might be a tasty addition. Serve with chilled Chablis, Colombard,Chardonnay or a good Rose wine for a delightful lunch or supper. We ate this with crusty bread and a big bowl of mixed salad.....plus a couple bottles of wine! This serves 6 people as a main meal, but it can be reduced or increased according to your menu requirements.

Provided by French Tart

Categories One Dish Meal

Time 1h50m

Yield 6 serving(s)

Number Of Ingredients 11

Saucy Salmon, Fennel and Potato Gratin Dauphinoise image

Steps:

Pre-heat oven to 180C/350°F.
Grease a large and preferably oval or rectangular oven dish (Gratin dish) with half of the butter.
Layer half of the potatoes on the bottom of the dish, then arrange half of the fennel slices and half of the onion slices over the top. Season well with black pepper and some salt to taste.
Carefully lay the salmon fillets over the top and continue with the onion, fennel and potato slices in that order - ending with the potatoes.
Dot with the remaining butter and pour the creme fraiche or milk/cream mixture over the top.
Season with black pepper and salt.
Bake for 1 to 1 1/2 hours in a pre-heated oven, until the top is golden brown and the potatoes are soft when tested.
Serve hot with lemon wedges and the green tops of the fennel bulb; crusty bread and salad would be lovely accompaniments.

Nutrition Facts : Calories 598.9, Fat 24.1, SaturatedFat 12.5, Cholesterol 143.1, Sodium 182.5, Carbohydrate 58.7, Fiber 8.1, Sugar 3.2, Protein 37.8

Ingredients

2 lbs fresh salmon, skinned, boned and filleted
1 fennel bulb, cleaned, trimmed & cut into very thin slices
1 -2 onion, peeled and sliced thinly
4 -5 lbs potatoes, peeled and sliced VERY thinly
1 ounce butter
1/2 pint liquid creme fraiche or 1/2 pint milk, and cream mixture
salt
black pepper
fresh lemon wedge (to garnish)
green fennel leaves (to garnish)
1 -2 garlic clove (optional)

More about "baked salmon with potatoes fennel recipes"

BAKED SALMON WITH FENNEL, POTATO, AND OLIVES | LINDSAY

Web Cooking Directions. Preheat the oven to 350°F. Scrub and rinse the potatoes and fennel well, then slice the potatoes and fennel paper thin using a sharp knife or mandoline. Line a large rimmed baking dish or …
From ilovelindsay.com

Baked Salmon With Potatoes Fennel Recipes

BAKED SALMON WITH POTATOES & FENNEL

This quick and easy salmon bake with crispy roasted potatoes and fennel is minimal effort and maximum flavour, great for a cheap weekday dinner

BAKED SALMON WITH FENNEL & TOMATOES

Aniseedy fennel and juicy cherry tomatoes cut through the richness of salmon fillets

SAUCY SALMON, FENNEL AND POTATO GRATIN DAUPHINOISE

More about "baked salmon with potatoes fennel recipes"

BAKED SALMON WITH FENNEL, POTATO, AND OLIVES | LINDSAY

OVEN-ROASTED SALMON AND FENNEL - BECEL CANADA

ROASTED SALMON WITH FENNEL, TOMATOES, AND POTATOES

BAKED HONEY AND CITRUS SALMON WITH FENNEL AND ROASTED POTATOES

BAKED SALMON WITH FENNEL, LEEKS, CARROTS AND POTATOES

BAKED SALMON WITH POTATOES & FENNEL - COOKER APP

LOADED ORGANIC BAKED POTATO WITH BROCCOLI AND CHEESE

BAKED EGGS WITH CHORIZO AND POTATOES - EASY RECIPES

BAKED SALMON WITH POTATOES & FENNEL | RECIPE | BBC GOOD FOOD …

BAKED HONEY AND CITRUS SALMON WITH FENNEL AND ROASTED POTATOES

BAKED SALMON WITH FENNEL RECIPE | SELF

RECIPE : BAKED SALMON WITH POTATOES & FENNEL - BOOKS4COOK

CAJUN BAKED SALMON & POTATOES | LAURA FUENTES

BAKED SALMON WITH POTATOES & FENNEL | RECIPE | BBC GOOD FOOD …

RANDOM RECIPE IDEA FOR DINNER | BAKED-SALMON-WITH-POTATOES

BAKED ORANGE SALMON WITH FENNEL RECIPE | ALLRECIPES

BAKED SALMON WITH POTATO AND FENNEL - FRESH FISH DAILY

LOADED BAKED POTATO SOUP - EASY RECIPES

BAKED FENNEL STUFFED WITH POTATOES AND SMOKED SALMON RECIPE

SUNFLOWER KALE SALAD WITH SWEET POTATO AND EGG - EASY RECIPES

BAKED SALMON WITH FENNEL RECIPE AND NUTRITION - EAT THIS MUCH

You'll also love

Related Search