BANANA MARMALADE
Make and share this Banana Marmalade recipe from Food.com.
Provided by Sharon123
Categories < 30 Mins
Time 30m
Yield 4 pints
Number Of Ingredients 4
Steps:
- Peel and slice the bananas into rounds.
- cut out any dark spots.
- Combine all the ingredients in a large kettle.
- Cook over low heat, stirring until the sugar dissolves.
- Cook, stirring frequently to prevent sticking, for about 15 mins.
- or until the mixture is of desired consistency.
- Pour into sterilized jars and seal.
- Store banana marmalade in a cool place.
Nutrition Facts : Calories 1270.5, Fat 1.1, SaturatedFat 0.4, Sodium 5.9, Carbohydrate 327.7, Fiber 8.8, Sugar 291.1, Protein 3.7
BANANAS IN CARAMEL SAUCE
A delicious, fast dessert. Impressive served when the sauce is still bubbling! Serve with coconut ice cream, if desired.
Provided by Sarah Hand
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- Melt butter in a large, heavy skillet over medium heat. Stir in sugar and cook, stirring, until sugar is melted and light brown. Slowly stir in the cream (mixture will bubble up).
- Let mixture boil 1 minute, then reduce heat to low. Place the bananas in the pan and cook until heated through, about 2 minutes. Serve hot.
Nutrition Facts : Calories 758.6 calories, Carbohydrate 79 g, Cholesterol 162.9 mg, Fat 50.9 g, Fiber 3.1 g, Protein 3.1 g, SaturatedFat 31.8 g, Sodium 193.4 mg, Sugar 64.5 g
ZUCCHINI MARMALADE
This is great! Something different to do with an abundance of fresh garden zucchini. The pineapple-apricot combo is really a nice change of pace. Gift from a Dear 86 year old LADY! Easy too. Great gift idea.
Provided by Iron Bloomers
Categories Pineapple
Time 50m
Yield 6 1/2 pints, 6 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan place zucchini and water, bring to a boil and boil 10 minutes.
- Add sugar, lemon juice and pineapple.
- Cook 10 minutes.
- Stir in apricot Jello and cook 10 minutes.
- Pour into hot, sterile pint jars and adjust lids.
- Cool completely.
Nutrition Facts : Calories 905.8, Fat 0.3, SaturatedFat 0.1, Sodium 80.2, Carbohydrate 232.2, Fiber 2.1, Sugar 227.9, Protein 3
REFRESHING BANANA DRINK
This is delicious on a hot day. Also, it satisfies the thirst for a milkshake with ice cream! Using almond milk, combined with the cinnamon and banana, creates a very flavorful, sweet treat using natural flavoring.
Provided by DinaLaChef
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Blend banana, almond milk, ice cubes, cinnamon, and vanilla extract together in a blender on medium speed until frothy and smooth, about 1 minute.
Nutrition Facts : Calories 158.3 calories, Carbohydrate 34.3 g, Fat 2.4 g, Fiber 4.4 g, Protein 2.1 g, SaturatedFat 0.1 g, Sodium 123.8 mg, Sugar 20.2 g
GRANDMA'S HOMEMADE BANANA BREAD
This recipe is a number one family favorite!!! It's been handed down from generation to generation. You can get creative by adding nuts, raisins or anything else that you want to throw in the batter
Provided by Jeannie Meyer
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h10m
Yield 15
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
- Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan.
- Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
Nutrition Facts : Calories 226.4 calories, Carbohydrate 38.5 g, Cholesterol 41.5 mg, Fat 7.1 g, Fiber 1.1 g, Protein 3.1 g, SaturatedFat 4.2 g, Sodium 136.4 mg, Sugar 23.3 g
GRAPEFRUIT MARMALADE
Ruby red grapefruit and sugar is all you need to make a slightly bitter, sweet, and tangy marmalade. Try this on toast or, for a twist, use it in any recipe calling requiring orange jam or marmalade. I have used it on meatballs and chicken wings with delicious results. Make sure you use organic grapefruit to ensure an edible zest.
Provided by Buckwheat Queen
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time P1DT55m
Yield 10
Number Of Ingredients 2
Steps:
- Inspect two 5-ounce jars for cracks and rings for rust, discarding any defective ones. Immerse in simmering water until marmalade is ready. Wash new, unused lids and rings in warm soapy water.
- Thoroughly wash and dry the grapefruits. Run a zester around 2 grapefruits to produce ribbons of zest. Set aside. Cut away thin strips of peel from the other two grapefruits with a sharp paring knife.
- Peel off all remaining outer white parts of the fruit and discard. Cut the grapefruits into wheels. Remove any seeds.
- Put grapefruit wheels and zest strips into a non-reactive saucepan. Add sugar and stir well to cover fruit. Heat over medium-high heat until bubbling, mixing constantly. Smash the heated fruit until it liquefies. Reduce heat to low and cook over a steady boil, stirring often. Remove and discard any persistent white froth that won't disappear after being stirred. Continue to cook for about 10 minutes until marmalade begins to coat the back of a spoon.
- Add zest ribbons and cook for 5 minutes more. Place a small amount of marmalade on a plate and put it in the freezer. Test the consistency after 3 minutes.
- Remove the marmalade from the heat when the freezer sample meets your desired consistency.
- Pack grapefruit jam into hot, sterilized jars, filling to within 1/4 inch of the top. Run a clean knife or thin spatula around the insides of the jars to remove any air bubbles. Wipe rims with a moist paper towel to remove any residue. Top with lids and screw rings on tightly.
- Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars 2 inches apart into the boiling water using a holder. Pour in more boiling water to cover jars by at least 1 inch. Bring to a rolling boil, cover, and process for 10 minutes.
- Remove the jars from the stockpot and let rest, several inches apart, for 24 hours. Press the center of each lid with a finger to ensure the lid does not move up or down. Remove the rings for storage and store in a cool, dark area.
Nutrition Facts : Calories 275.9 calories, Carbohydrate 71.1 g, Fat 0.1 g, Fiber 1.7 g, Protein 0.8 g, Sugar 67.1 g
More about "bananamarmalade recipes"
18 HEALTHY BANANA RECIPES | TASTE OF HOME
From tasteofhome.com
Estimated Reading Time 4 mins
BANANA MARMALADE DELIGHT RECIPE (10 STEPS WITH PICS)
From kfoods.com
User Interaction Count 2Estimated Reading Time 2 mins
AROUND THE WORLD: 10 WAYS TO COOK WITH BANANA LEAVES - KITCHN
From thekitchn.com
MOM'S BEST BANANA BREAD RECIPE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
50 WAYS TO USE UP YOUR BANANAS - FOOD NETWORK
From foodnetwork.com
23 EASY BANANA RECIPES - BEST WAYS TO USE RIPE BANANAS
From goodhousekeeping.com
26 WAYS TO USE UP A JAR OF JAM (OR MARMALADE) | EPICURIOUS
From epicurious.com
BANANA MARMALADE DELIGHT VIDEO RECIPE - VIDEO RECIPE
From kfoods.com
11 EASY DESSERTS TO MAKE WITH BANANAS - THE SPRUCE EATS
From thespruceeats.com
10 BEST BANANA DINNER RECIPES | YUMMLY
From yummly.com
BANANA BREAD | METRO
From metro.ca
40+ BEST BANANA RECIPES | WHAT TO MAKE WITH BANANAS
From foodnetwork.com
LIST OF BANANA DISHES - WIKIPEDIA
From en.wikipedia.org
BANANA FOLDERS, FRIED BANANAS WITH ORANGE MARMALADE
From tarladalal.com
BANANA RECIPES | ALLRECIPES
From allrecipes.com
19 BANANA RECIPES FOR BREAKFAST AND (MOSTLY) DESSERT
From bonappetit.com
MARMALADE FROM LEFTOVERS – RESPECT FOOD
From respectfood.com
GRANDMAS COOKBOOK OF BANANA RECIPES
From grandmascookbook.org
WHAT IS BANANA MILK? | FOOD NETWORK HEALTHY EATS: RECIPES, IDEAS, …
From foodnetwork.com
15 DELICIOUS BANANA RECIPES TO TRY AT HOME - NDTV FOOD
From food.ndtv.com
10 BEST FRIED BANANAS RECIPES | YUMMLY
From yummly.com
RECIPE OF BANANA MARMALADE | RECIPE ARTICLES AND FACTS | COOKING …
From foodmag.ca
HOW TO MAKE BANANA JAM OR JELLY: 13 STEPS (WITH PICTURES)
From wikihow.com
GREAT BANANA MARMALADE! - JUST NATURAL, NEGRIL TRAVELLER REVIEWS ...
From tripadvisor.ca
HOMEMADE BANANAMARMALADE... - FOODIE'S PARADISE | FACEBOOK
From facebook.com
BANANA CAKE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BANANA MARMALADE - RECIPES FROM SPAIN - YOUTUBE
From youtube.com
BANANA CINNAMON OVERNIGHT OATS - IT'S NOT COMPLICATED RECIPES
From itsnotcomplicatedrecipes.com
19 EASY BANANA RECIPES TO USE UP OVERRIPE BANANAS
From orisonorchards.com
BANANA JAM - HOW TO MAKE BANANA JAM [CARIBBEAN] | MASALA HERB
From masalaherb.com
DIRTY BANANA RECIPE - THE SPRUCE EATS
From thespruceeats.com
31 CREATIVE BANANA RECIPES - GREATIST: HOMEPAGE
From greatist.com
TOP 20 THINGS TO EAT, WHEN IN BANARAS - CRAZY MASALA FOOD
From crazymasalafood.com
OUR 10 BEST BANANA RECIPES - WAYS TO USE UP RIPE BANANAS - KITCHN
From thekitchn.com
ULTRA MOIST BANANA BREAD | RICARDO
From ricardocuisine.com
CRANBERRY BANANA JAM - FARM BELL RECIPES
From farmbellrecipes.com
BANANA MARMALADE DELIGHT RECIPE (10 STEPS WITH PICS)
From kfoods.com
THE AZUL KITCHEN: BANANA MARMALADE - AZULFIT
From azulfit.com
35 BANANA RECIPES THAT AREN'T BANANA BREAD | MYRECIPES
From myrecipes.com
BANANA RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
You'll also love