Bananas Foster Oatmeal Recipes
BANANA FOSTER STEEL-CUT OATS
The subtle sweetness of the bananas and the earthy cinnamon add depth to ordinary oatmeal. Perfect for an autumn morning!
Provided by mamabear
Categories Breakfast and Brunch Cereals Oatmeal Recipes
Time 31m
Yield 2
Number Of Ingredients 10
Steps:
- Bring water to a boil in a saucepan. Stir in oats; cook until tender, 10 to 20 minutes. Stir heavy cream, brown sugar, butter, and cinnamon into the oats; simmer for 5 minutes. Add diced banana and walnuts; cook for 1 to 2 minutes more.
- Remove oats from heat and stir in vanilla extract. Serve in bowls topped with sliced banana.
Nutrition Facts : Calories 919.6 calories, Carbohydrate 114.2 g, Cholesterol 71.3 mg, Fat 47.5 g, Fiber 13.7 g, Protein 16.7 g, SaturatedFat 17.1 g, Sodium 115.4 mg, Sugar 44.3 g
BANANAS FOSTER OATMEAL
Make and share this Bananas Foster Oatmeal recipe from Food.com.
Provided by iLynne
Categories Breakfast
Time 8m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Cook oatmeal with water, salt & rum extract according to package directions.
- Slice banana lengthwise and again in half. You will have four slices. Brown the banana slices using nonstick spray in a nonstick pan.
- Sweeten oatmeal to taste. Top with sauteed bananas.
Nutrition Facts : Calories 263.6, Fat 2.9, SaturatedFat 0.6, Sodium 7.6, Carbohydrate 54.2, Fiber 7, Sugar 15.2, Protein 7.8
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