Bangladeshi Spicy Noodles Recipes
BANGLADESHI SPICY NOODLES !
Make and share this Bangladeshi Spicy Noodles ! recipe from Food.com.
Provided by NADIA AHMED REHMAN
Categories Chicken
Time 1h
Yield 3 small bowls, 3 serving(s)
Number Of Ingredients 12
Steps:
- Boil noodles in water and after boiling drain excess water from the noodles.
- Keep the stock aside.
- Now heat oil in a pan and onion and tomato. Cook until well cooked.
- Add capsicum and green chili and cook for 1 minute.
- Now add the stock which comes from inside of the Maggie, black pepper, coriander powder and salt.
- Now mix them nicely.
- Add slice hot dogs (chicken franks) and cook them for 3 minutes.
- Now add boiled, drained noodles and cook for 6 minutes until cooked.
- Serve hot with Pepsi.
Nutrition Facts : Calories 320.6, Fat 19.4, SaturatedFat 5.2, Cholesterol 39.8, Sodium 460.3, Carbohydrate 29.1, Fiber 2.5, Sugar 5, Protein 8.5
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