Bbq Chicken Pizza From Pillsbury Artisan Pizza Crust Recipes
BBQ CHICKEN PIZZA FROM PILLSBURY® ARTISAN PIZZA CRUST
Treat your family to this warm and delicious BBQ chicken pizza that's made using Pillsbury® refrigerated artisan pizza crust with whole grain - perfect for dinner.
Provided by Allrecipes Member
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 400 degrees F for dark or nonstick pan (425 degrees F for all other pans). Spray 15x10-inch pan with sides with cooking spray.
- Unroll dough in pan; starting at center, press dough into 15x10-inch rectangle. Bake about 8 minutes or until light brown.
- Meanwhile, in medium bowl, place chicken and barbecue sauce. Using 2 forks, toss until chicken is coated with sauce.
- Sprinkle 1 cup of the cheese over crust. Spoon and spread chicken mixture evenly over cheese. Top with red onion and remaining 1 cup of cheese. Bake about 5 minutes longer or until cheese is melted. To serve, cut into 6 rows by 3 rows. Sprinkle with parsley.
Nutrition Facts : Calories 364.3 calories, Carbohydrate 44.3 g, Cholesterol 47.6 mg, Fat 10.4 g, Fiber 1.4 g, Protein 22.8 g, SaturatedFat 5 g, Sodium 1073 mg, Sugar 9 g
BBQ CHICKEN PIZZA FROM PILLSBURY® ARTISAN PIZZA CRUST
Treat your family to this warm and delicious BBQ chicken pizza that's made using Pillsbury® refrigerated artisan pizza crust with whole grain - perfect for dinner.
Provided by Allrecipes Member
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 400 degrees F for dark or nonstick pan (425 degrees F for all other pans). Spray 15x10-inch pan with sides with cooking spray.
- Unroll dough in pan; starting at center, press dough into 15x10-inch rectangle. Bake about 8 minutes or until light brown.
- Meanwhile, in medium bowl, place chicken and barbecue sauce. Using 2 forks, toss until chicken is coated with sauce.
- Sprinkle 1 cup of the cheese over crust. Spoon and spread chicken mixture evenly over cheese. Top with red onion and remaining 1 cup of cheese. Bake about 5 minutes longer or until cheese is melted. To serve, cut into 6 rows by 3 rows. Sprinkle with parsley.
Nutrition Facts : Calories 364.3 calories, Carbohydrate 44.3 g, Cholesterol 47.6 mg, Fat 10.4 g, Fiber 1.4 g, Protein 22.8 g, SaturatedFat 5 g, Sodium 1073 mg, Sugar 9 g
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