Bean Soup With Rice Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BEAN SOUP WITH RICE

Provided by Food Network

Categories     main-dish

Time 1h30m

Yield 4 to 6 servings

Number Of Ingredients 13



Bean Soup with Rice image

Steps:

  • Put the shelled beans in a pan with 2 quarts of cold water. Bring slowly to boiling point. Cook the beans until they are tender, adding salt when they are nearly done.
  • Finely chop the onion, garlic, celery, basil, parsley, and small piece of red chili. Fry these gently in 3 tablespoons of oil, together with the bacon. When it has all turned a light golden color, add the tomatoes. Season with salt and pepper, to taste, and continue cooking for about 15 to 20 minutes. Put it all through a vegetable sieve and add the beans with their cooking water. Stir well and continue cooking for 10 more minutes. Add rice. Serve hot or lukewarm without cheese.

1 3/4 pounds fresh white beans
1 onion, chopped
2 garlic cloves, chopped
1 small stick celery, chopped
1 bunch parsley, leaves removed and chopped
1 bunch basil, leaves removed and chopped
1 small hot chili
3 tablespoons extra-virgin olive oil
2 ounces bacon, finely diced
1 pound ripe tomatoes, seeded and diced
Salt
Pepper
16 ounces rice, cooked

TEX-MEX BEAN SOUP WITH RICE

Provided by Food Network Kitchen

Time 35m

Yield 4 servings

Number Of Ingredients 12



Tex-Mex Bean Soup with Rice image

Steps:

  • Heat the olive oil in a large pot over medium heat. Add the onion and cook, stirring occasionally, until slightly softened, about 5 minutes. Add the garlic, cumin, 1/4 teaspoon salt and a few grinds of pepper; cook until lightly toasted, about 1 minute. Add the tomatoes, black beans, pinto beans and 6 cups water. Bring to a boil, then reduce the heat to medium and stir. Simmer until slightly thickened, about 15 minutes.
  • Remove 1/2 cup of the bean mixture to a bowl using a slotted spoon; mash with a fork, then return to the pot along with the rice and 1/4 cup cilantro. Cook until the soup thickens, about 5 more minutes. Season with salt and pepper. Warm the tortillas in a dry skillet or wrap in damp paper towels and microwave; wrap in foil to keep warm.
  • Top each serving of soup with the cheese and the remaining 1/4 cup cilantro. Serve with the warm tortillas.

1 tablespoon extra-virgin olive oil
1 small onion, chopped
1 clove garlic, chopped
3/4 teaspoon ground cumin
Kosher salt and freshly ground pepper
1 15-ounce can diced tomatoes with green chiles
1 15-ounce can no-salt-added black beans, drained and rinsed
1 15-ounce can no-salt-added pinto beans (do not drain)
1 1/2 cups cooked brown rice, thawed if frozen
1/2 cup fresh cilantro, roughly chopped
8 corn tortillas
1/2 cup shredded low-fat cheddar cheese (about 2 ounces)

NAVY BEAN SOUP I

A hearty soup that will warm you on a cold night.

Provided by ANGCHICK

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Beans and Peas

Time 4h25m

Yield 9

Number Of Ingredients 15



Navy Bean Soup I image

Steps:

  • Combine beans, water, tomatoes, onion, celery, garlic, ham, bouillon, Worcestershire sauce, parsley, garlic, and bay leaf in a stock pot; bring to a boil. Lower heat, cover, and simmer for two hours.
  • Add additional water. Season with salt and pepper. Simmer for an additional two hours. Discard bay leaf.

Nutrition Facts : Calories 235.5 calories, Carbohydrate 35.7 g, Cholesterol 14.9 mg, Fat 3.4 g, Fiber 13 g, Protein 16.1 g, SaturatedFat 1 g, Sodium 878.6 mg, Sugar 4.2 g

1 (16 ounce) package dried navy beans
6 cups water
1 (14.5 ounce) can diced tomatoes
1 onion, chopped
2 stalks celery, chopped
1 clove garlic, minced
½ pound chopped ham
1 cube chicken bouillon
2 tablespoons Worcestershire sauce
1 tablespoon dried parsley
2 teaspoons garlic powder
1 bay leaf
1 teaspoon salt
½ teaspoon ground black pepper
3 cups water

ARBORIO RICE AND WHITE BEAN SOUP

Soup is the ultimate comfort food. This hearty, satisfying soup with arborio rice is low in fat and comes together in less than 30 minutes. -Deanna McDonald, Grand Rapids, Michigan

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 11



Arborio Rice and White Bean Soup image

Steps:

  • In a large saucepan, heat oil over medium heat; saute garlic 1 minute. Add rice; cook and stir 2 minutes. Stir in broth and herbs; bring to a boil. Reduce heat; simmer, covered, until rice is al dente, about 10 minutes., Stir in frozen vegetables and beans; cook, covered, over medium heat until heated through and rice is tender, 8-10 minutes, stirring occasionally. Stir in spinach until wilted. If desired, serve with lemon wedges.

Nutrition Facts : Calories 303 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 861mg sodium, Carbohydrate 52g carbohydrate (2g sugars, Fiber 6g fiber), Protein 9g protein.

1 tablespoon olive oil
3 garlic cloves, minced
3/4 cup uncooked arborio rice
1 carton (32 ounces) vegetable broth
3/4 teaspoon dried basil
1/2 teaspoon dried thyme
1/4 teaspoon dried oregano
1 package (16 ounces) frozen broccoli-cauliflower blend
1 can (15 ounces) cannellini beans, rinsed and drained
2 cups fresh baby spinach
Lemon wedges, optional

SAVORY CHORIZO SAUSAGE, RICE & BEAN SOUP

Perfect as a cool-weather warmer-upper-or any time of year when you're in the mood for a hearty soup. Just reading the ingredients list-chorizo sausage, black beans, garlic-and-butter flavored rice-is enough to make your mouth water. Enjoy!

Provided by Uncle Ben's

Categories     Trusted Brands: Recipes and Tips     UNCLE BEN'S®

Time 42m

Yield 8

Number Of Ingredients 11



Savory Chorizo Sausage, Rice & Bean Soup image

Steps:

  • In a Dutch oven over medium heat, brown sausage (10 to 12 minutes).
  • Add onion and garlic. Continue cooking, stirring occasionally, until onion is softened (4 to 5 minutes).
  • Add remaining ingredients except Parmesan cheese.
  • Reduce heat to low; continue cooking 12 to 15 minutes.
  • Scoop into individual bowls and sprinkle with 1 tablespoon Parmesan cheese. Refrigerate leftovers.

Nutrition Facts : Calories 418.3 calories, Carbohydrate 28.7 g, Cholesterol 56.2 mg, Fat 23.8 g, Fiber 3.4 g, Protein 21.4 g, SaturatedFat 9.3 g, Sodium 1242.6 mg, Sugar 3.2 g

1 (1 pound) ground chorizo sausage (or favorite flavor sausage)
1 cup chopped onion
1 teaspoon minced fresh garlic
1 (32 ounce) carton low-sodium chicken broth
1 (15 ounce) can black beans, rinsed and drained
1 (14.5 ounce) can fire-roasted tomatoes (diced or whole)
1 cup diced zucchini (1/2-inch)
1 cup frozen roasted or plain corn
¾ cup UNCLE BEN'S® Flavor Infusions Garlic & Butter Rice
1 teaspoon dried Italian seasoning
½ cup shredded Parmesan cheese

SIMPLE RED BEAN-AND-RICE SOUP

An easy, yet satisfying combination of red beans and rice has serious meal appeal when simmered with Cajun seasonings in a flavorful soup.

Provided by Martha Stewart

Categories     Food & Cooking     Soups, Stews & Stocks     Soup Recipes

Time 1h

Number Of Ingredients 10



Simple Red Bean-and-Rice Soup image

Steps:

  • In a large pot, heat oil over medium-high. Add onion and bell pepper and saute until softened, 5 minutes. Add garlic and Cajun seasoning and cook until fragrant, 30 seconds. Add broth and beans and bring to a boil. Reduce heat to medium and season with salt. Simmer until broth is slightly thickened, about 20 minutes, skimming any foam that rises to top.
  • Stir in rice and cook, stirring occasionally, 15 minutes. Add scallions and cook 5 minutes. Remove from heat and season with additional Cajun seasoning, if desired.

Nutrition Facts : Calories 294 g, Fat 6 g, Fiber 10 g, Protein 17 g, SaturatedFat 1 g

2 tablespoons olive oil
1 medium white onion, diced small
1/2 medium green bell pepper, diced small
2 cloves garlic, minced
4 teaspoons Cajun seasoning, plus more for serving
5 cups chicken broth
3 cans (15.5 ounces each) kidney beans, rinsed and drained
Salt
1/3 cup converted rice
2 scallions, thinly sliced

ULTIMATE BLACK BEAN AND RICE SOUP

When I had my liver transplant in Denver, CO there was a Gunther Toody's Diner across the street from the hotel where I stayed. There was a Black Bean Soup on the menu that I just loved. After coming home to Oklahoma, I have searched, in vain, for a Black Bean Soup that came even close to what the diner served. I finally searched recipes and have come up with my version that best copies Gunther Toody's.

Provided by KitKat54

Categories     One Dish Meal

Time 1h

Yield 8-10 serving(s)

Number Of Ingredients 20



Ultimate Black Bean and Rice Soup image

Steps:

  • In Dutch Kettle, saute onion, celery, carrot, garlic, red pepper and jalepeno pepper in olive oil until soft.
  • Add beans, tomatoes, corn, water, boullion broth and spices. Simmer for 30-40 minutes.
  • Add instant rice to mixture. Mix well. Continue cooking 5 minutes or until rice is tender.
  • Chop fresh cilantro and stir into mixture before serving. Could top with a dollop of sour cream on top and a squeeze of lime.
  • Use Hunts diced tomatoes with green chilies or a similar brand. Rotel comes in a 10.5 oz can and is much spicer than Hunts. So if you use Rotel, pair it with a can of regular diced tomatoes.

Nutrition Facts : Calories 317.3, Fat 5.5, SaturatedFat 1, Cholesterol 0.1, Sodium 1135.8, Carbohydrate 54.8, Fiber 11.8, Sugar 2.8, Protein 15.9

1 large onion, chopped finely
2 celery ribs, diced
2 carrots, diced
1 -2 jalapeno pepper, diced
1 red bell pepper, diced
3 -4 garlic cloves, minced
2 tablespoons olive oil
3 (15 ounce) cans black beans, drained
2 (14 1/2 ounce) cans diced tomatoes with green chilies, like Hunts
1 (11 ounce) can mexicorn, drained
1 cup instant rice
1 teaspoon Mexican oregano
1 teaspoon cayenne pepper
1 teaspoon cumin
2 cups water
2 chicken bouillon cubes
32 ounces low sodium chicken broth
1 teaspoon salt
1/2 teaspoon pepper
1 tablespoon fresh cilantro

More about "bean soup with rice recipes"

BEAN AND RICE SOUP TO HELP YOU EAT WELL & SPEND LESS
Web Oct 10, 2019 2 15-ounce cans black beans drained, can be other beans if you prefer 4 cup chicken stock 2 tablespoon Taco Seasoning Mix 1 cup …
From goodcheapeats.com
5/5 (7)
Category Main Course, Soup
Cuisine American, Mexican
Calories 170 per serving
bean-and-rice-soup-to-help-you-eat-well-spend-less image


BLACK BEAN AND RICE SOUP - 2 SISTERS RECIPES BY ANNA …
Web 2 cans (15 ounces) organic black beans- rinsed 2 cups vegetable broth or chicken stock 2 cups of water 1/2 tsp. salt 1/8 tsp. cayenne pepper 1 medium onion - peeled, chopped 2 celery stalks- chopped 3 Tbsp. olive …
From 2sistersrecipes.com
black-bean-and-rice-soup-2-sisters-recipes-by-anna image


A HEALTHY CHICKEN RICE AND BEAN SOUP YOUR FAMILY WILL …
Web Jan 15, 2023 When you need to nip a cold in the bud or crave a bowl of homemade soup in cold weather, this Healthy Chicken Rice and Bean Soup is a must! Ingredients 8 cups water 1 pound boneless chicken cut …
From mommysnippets.com
a-healthy-chicken-rice-and-bean-soup-your-family-will image


BEAN AND RICE SURVIVAL SOUP – EASY AND ADAPTABLE RECIPE
Web Apr 26, 2019 Then follow these easy directions: #1. Pour the water into your pot and place on a heat source. #2. Add the beans to the water. #3. Empty your seasoning packet, a little at a time if you prefer to taste as …
From askaprepper.com
bean-and-rice-survival-soup-easy-and-adaptable image


BLACK BEAN AND RICE SOUP - BAD TO THE BOWL
Web Mar 26, 2023 Slow cooker rice and black beans are thick and chunky and so good on a cold day! Quick Tips for Success. Thick or thin soup: If you like your soup thinner with more liquid add additional vegetable stock. …
From badtothebowl.com
black-bean-and-rice-soup-bad-to-the-bowl image


WHITE BEAN, RICE AND DILL SOUP RECIPE - NYT COOKING
Web Add the rice, stir and cook for 1 minute. Add the beans and dill; season everything well with salt (about 1½ tablespoons) and black pepper to taste. Stir and cook for 1 minute. Step 3 …
From cooking.nytimes.com
4/5
Category Dinner, Easy, Lunch, Weeknight, Main Course
Servings 6
Total Time 45 mins


BEAN SOUP (EL BULLI, WORLD-FAMOUS RESTAURANT) | RECIPETIN …
Web Sep 6, 2021 1 cup dried beans = 2 3/4 cups cooked. So you will need 2.5 cups dried beans (2.5 x 2.75 = 7 cups cooked beans) HOW TO COOK DRIED BEANS – soak in …
From recipetineats.com


BEANS AND RICE TACO SOUP - THE TOASTY KITCHEN
Web Mar 22, 2020 In a pot over medium-high heat, add beans, rice, corn, tomato sauce, salsa, broth, and taco seasoning, stirring until combined. Bring to a boil, cover, and reduce heat …
From thetoastykitchen.com


EASY VEGETABLE RICE SOUP WITH BLACK BEANS - OH MY VEGGIES
Web Aug 30, 2018 Lower the heat, cover and simmer for 15 minutes. After 15 minutes, stir in the black beans, asparagus, miso paste, dried thyme and remaining water. Season to …
From ohmyveggies.com


MEXICAN SOUP | ERREN'S KITCHEN
Web Jan 13, 2023 Mix to combine and add the beans, tomatoes, and piquanté peppers. Stir in the cilantro, cumin, paprika, and oregano until combined. Bring the mixture to a boil, …
From errenskitchen.com


VEGETABLE TORTILLA SOUP RECIPE - NYT COOKING
Web 2 days ago Add the tomato purée and chipotles and bring to a simmer. Step 3. Add 5 cups of water and another large pinch of salt; bring to a boil. Reduce the heat to maintain a …
From cooking.nytimes.com


SPANISH RICE WITH GROUND BEEF RECIPE | TASTES OF LIZZY T
Web May 8, 2023 Instructions. In a large skillet, cook the ground beef over medium-high heat until browned and cooked through. Drain any excess grease. Add the diced onion and …
From tastesoflizzyt.com


MEXICAN SIDE DISH RECIPES: BEANS, RICE, SALADS & MORE : COOKING …
Web Rice and beans are the classic Mexican side dish duo, and they're ideal for pairing with thick sauces and meaty mains. In Tyler Florence's recipe, onion, jalapeno pepper and …
From cookingchanneltv.cel29.sni.foodnetwork.com


57 BEAN SOUP RECIPES TO WARM YOU UP TONIGHT | EPICURIOUS
Web Jan 24, 2021 Vegetarian Three-Bean Chili. This quick meatless chili leans on a few pantry staples, and simmers on the stovetop just 30 minutes. Garnish with sliced pickled …
From epicurious.com


BLACK BEAN SOUP WITH RICE - TAMING OF THE SPOON
Web May 13, 2014 Heat olive oil in a large saucepan over medium-high heat. Add onions and cook, stirring occasionally, until soft, about 5 minutes. Add spices. Add garlic, chili …
From tamingofthespoon.com


HEARTY BLACK BEAN SOUP WITH RICE - TASTY KITCHEN
Web Ingredients 6 slices Bacon, Cooked. Reserve Bacon Grease. ½ cups Onion, Chopped 1 cup Celery, Chopped 2-½ cups Black Beans, Canned Or Cooked 2 teaspoons Instant …
From tastykitchen.com


HOMEMADE 15 BEAN SOUP WITH RICE - ADVENTURES OF MEL
Web Oct 10, 2013 Put meat back into water. Add beans w/ flavor packet, rice, chopped peppers, and diced onions. Add enough water to cover everything over. Cook per …
From adventuresofmel.com


GRILLED HAWAIIAN-STYLE PORK CHOPS & RICE - SAFEWAY
Web May 11, 2023 Grill until the pork reaches an internal temperature of 71°C (160°F). Meanwhile, grill the pineapple rings 3 to 4 min. per side until lightly charred; brush …
From safeway.ca


BEAN SOUP WITH RICE RECIPE | FOOD NETWORK
Web 1 3/4 pounds fresh white beans. 1 onion, chopped. 2 garlic cloves, chopped. 1 small stick celery, chopped. 1 bunch parsley, leaves removed and chopped. 1 bunch basil, leaves …
From foodnetwork.cel29.sni.foodnetwork.com


VEGETABLE SOUP WITH RICE & BEANS - PLANTYOU
Web Mar 27, 2022 1 ½ cups basmati rice, cooked 2 cups kale, chopped ¼ cup fresh parsley Equipment chopping board knife large pot Instructions Add the garlic, onions, celery and …
From plantyou.com


Related Search