QUICK AND ALMOST-PROFESSIONAL BUTTERCREAM ICING
After failing to find the perfect recipe for buttercream icing, I found one that worked for me and then added my own two cents.
Provided by xoshadyxo
Categories Desserts Frostings and Icings Buttercream
Yield 8
Number Of Ingredients 5
Steps:
- Cream room temperature butter with a hand mixer, the paddle attachment of a stand mixer, or a wooden spoon until smooth and fluffy. Gradually beat in confectioners' sugar until fully incorporated. Beat in vanilla extract.
- Pour in milk and beat for an additional 3 to 4 minutes. Add food coloring, if using, and beat for thirty seconds until smooth or until desired color is reached.
Nutrition Facts : Calories 227.9 calories, Carbohydrate 31.5 g, Cholesterol 30.8 mg, Fat 11.6 g, Protein 0.2 g, SaturatedFat 7.3 g, Sodium 83.7 mg, Sugar 31 g
BECEL® BUTTERCREAM FROSTING
With just four ingredients, this buttercream frosting will turn your everyday desserts into creamy, dreamy creations.
Provided by Becel®
Categories Everyday Cooking Vegan Desserts
Time 15m
Yield 24
Number Of Ingredients 4
Steps:
- Blend Becel® Salted Plant-Based Bricks with icing sugar, milk, and vanilla until blended. Beat on medium-high speed, scraping sides occasionally, until light and fluffy, about 2 minutes.
Nutrition Facts : Calories 83.6 calories, Carbohydrate 21 g, Cholesterol 0.2 mg, Fat 0.1 g, Protein 0.1 g, Sodium 1.3 mg, Sugar 20.6 g
VANILLA BUTTERCREAM FROSTING
For many people, cake is just the delivery vehicle for the real star of the show-the frosting. If you agree, you'll love this five-star buttercream frosting recipe. It's rich, sweet and foolproof. With 4 ingredients and 10 minutes of effort, this vanilla buttercream frosting will be ready to turn any cake, cookie or cupcake into a special-occasion dessert-never underestimate the power of a good frosting! Memorize this recipe and you'll always have a frosting to complement whatever's for dessert. (P.S. If you fall for this recipe, you'll be glad to know there's a 2.0 version: Marshmallow Buttercream Frosting is a must try!)
Provided by Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- In medium bowl, mix powdered sugar and butter with spoon or electric mixer on low speed. Stir in vanilla and 1 tablespoon of the milk.
- Gradually beat in just enough remaining milk to make frosting smooth and spreadable. If frosting is too thick, beat in more milk, a few drops at a time. If frosting becomes too thin, beat in a small amount of powdered sugar. Frosts 13x9-inch cake generously, or fills and frosts an 8- or 9-inch two-layer cake.
Nutrition Facts : Calories 170, Carbohydrate 30 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 35 mg, Sugar 29 g, TransFat 0 g
More about "becel buttercream frosting recipes"
MY SECRET, LESS-SWEET FLUFFY VANILLA FROSTING | RECIPETIN …
From recipetineats.com
5/5 (210)Category Frosting, Icing, SweetCuisine WesternCalories 224 per serving
- Place flour and sugar in a large saucepan over medium heat. Cook, stirring constantly, for 30 seconds.
- Place butter in a bowl and use either a handheld beater or stand mixer (with whisk attachment) to beat for 3 minutes until it's smooth and changes from yellow to very pale yellow, almost white.
- Use it like any other frosting on cakes and cupcakes - either spread it on with a knife or put in a piping bag. You can pipe sky-high mounds and it will hold its form, as pictured on Vanilla Cupcakes in this post.
VEGAN BUTTERCREAM ICING RECIPE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
5/5 (10)Total Time 5 minsCategory DessetCalories 268 per serving
- At this point, check your consistency. Margarine isn't as dense as butter, so my amount of rice milk is very small. Is your icing nice and whippy at this point? Try maybe a slight teaspoon of rice milk. I chose rice milk because it's virtually tasteless, allowing the vanilla to flavor the icing instead. I would not use soy because of the after taste you can get with it.
CHOCOLATE BUTTERCREAM FROSTING - BECEL.CA
From becel.ca
5/5 (1)Servings 3.25
- Gradually beat in icing sugar, unsweetened cocoa powder, milk and vanilla on low speed until blended.
- Beat on medium-high speed until light and fluffy, 2 to 3 minutes, scraping sides of bowl occasionally.
BUTTERCREAM FROSTING - BECEL CANADA
From becel.ca
3.4/5 (14)Servings 2
BUTTERCREAM FROSTING RECIPES
From allrecipes.com
THE ULTIMATE BUTTER CAKE RECIPE WITH BUTTERCREAM …
From bakeplaysmile.com
COOKING - BECEL CANADA
From becel.ca
BEST HOMEMADE VANILLA BUTTERCREAM FROSTING | WILTON
From blog.wilton.com
THE BEST BUTTERCREAM FROSTING - TWO SISTERS
From twosisterscrafting.com
QUICK BUTTERCREAM FROSTING RECIPE - I HEART NAPTIME
From iheartnaptime.net
COFFEE BUTTERCREAM FROSTING - THE KITCHEN MAGPIE
From thekitchenmagpie.com
CLASSIC SUGAR COOKIES - BECEL.CA
From becel.ca
EASY BUTTERCREAM FROSTING + VIDEO TUTORIAL | SUGAR GEEK SHOW
From sugargeekshow.com
LEMON BUTTERCREAM FROSTING - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
BECEL BUTTERCREAM FROSTING RECIPE - LKZOA.DIXIESEWING.COM
From lkzoa.dixiesewing.com
10 DELICIOUS BUTTER ICING RECIPES THAT WILL MAKE YOUR CUPCAKES POP!
From cookindocs.com
BECEL | BAKE WELL, COOK WELL AND LIVE WELL
From becel.ca
8 DELICIOUS BUTTER ICING RECIPES FOR THE PERFECT PIPED CAKE
From cookindocs.com
HOW TO MAKE BUTTERCREAM FROSTING (CLASSIC 4-INGREDIENT RECIPE)
From thekitchn.com
BECEL BUTTERCREAM FROSTING RECIPES - FOODGURUUSA.COM
From foodguruusa.com
10 DECADENT BUTTERCREAM FROSTING RECIPES TO MAKE YOUR CAKES …
From cookindocs.com
THE BEST-EVER VANILLA BUTTERCREAM FROSTING RECIPE (WITH VIDEO)
From biggerbolderbaking.com
THE BEST RASPBERRY BUTTERCREAM FROSTING – SUGAR GEEK SHOW
From sugargeekshow.com
EASY VANILLA BUTTERCREAM FROSTING RECIPE - SIMPLY RECIPES
From simplyrecipes.com
EASY VANILLA BUTTERCREAM FROSTING - BAKING ENVY
From bakingenvy.com
DESSERTS RECIPE: BECEL® BUTTERCREAM FROSTING BY BECEL® – REDCIPES
From redcipes.com
You'll also love