Beef Tips In Sweet And Savory Sauce Recipe 45

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BEEF TIPS

My husband loves this. Melts in your mouth and its easy!!! Serve over rice or egg noodles.

Provided by denisef

Categories     100+ Everyday Cooking Recipes

Time 2h15m

Yield 6

Number Of Ingredients 11



Beef Tips image

Steps:

  • In a large skillet heat oil over high heat. Saute the onion until almost translucent.
  • Add the stew meat and cook on high heat until meat is browned on all sides; about 3 to 5 minutes.
  • Pour 2 cups water, soy sauce, and Worcestershire sauce into the skillet. Stir in garlic powder, salt and pepper. Bring to a boil and reduce heat. Cover and simmer for 1 1/2 to 2 hours.
  • Meanwhile combine the gravy mix with 1 cup water. Mix thoroughly and stir into the meat mixture. Bring to a boil stirring frequently until slightly thickened.

Nutrition Facts : Calories 525.9 calories, Carbohydrate 7.5 g, Cholesterol 131.6 mg, Fat 35.2 g, Fiber 0.6 g, Protein 42.5 g, SaturatedFat 12.2 g, Sodium 1367.5 mg, Sugar 2.3 g

3 tablespoons vegetable oil
1 onion, chopped
2 pounds cubed beef stew meat
2 cups water
¼ cup soy sauce
¼ cup Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon ground black pepper
1 (.75 ounce) packet dry brown gravy mix
1 cup water

BEEF TIPS IN SWEET AND SAVORY SAUCE RECIPE - (4/5)

Provided by heatsmom

Number Of Ingredients 9



Beef Tips in Sweet and Savory Sauce Recipe - (4/5) image

Steps:

  • Cut steak into thin strips; combine all ingredients, except noodles and cook, covered, at 325 degrees for 2 1/2 hours. Serve over noodles.

1 1/2 lbs sirloin tip steak
1 cup ketchup
3/4 cup water
1/4 cup sherry
1/2 cup brown sugar
3 T Worcestershire sauce
3 T soy sauce
1 large onion, diced
hot cooked egg noodles

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