Chocolate Frappuccino Recipes

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CHOCOLATE COFFEE FRAPPUCCINO

Make and share this Chocolate Coffee Frappuccino recipe from Food.com.

Provided by Shannon Holmes

Categories     Shakes

Time 3m

Yield 1 serving(s)

Number Of Ingredients 7



Chocolate Coffee Frappuccino image

Steps:

  • Double brew the coffee.
  • Let cool.
  • Place coffee, soy milk, Splenda and guar gum in the blender, blend about 15 seconds.
  • Add ice, blend again for 15 seconds.
  • Place the beverage in a wide mouthed glass, swirl with chocolate syrup.
  • Insert straw and enjoy.
  • Also great with mint syrup added to the blender with coffee.

Nutrition Facts : Calories 96.1, Fat 3.5, SaturatedFat 0.4, Sodium 105, Carbohydrate 9.2, Fiber 2.4, Sugar 0.9, Protein 8.3

2 tablespoons chocolate velvet millstone regular grind coffee or 2 tablespoons veneto chocolate regular grind coffee
1/2 cup water
3/4 cup soymilk
1 tablespoon Splenda sugar substitute, to taste or 1 tablespoon artificial sweetener, of choice
1/8 teaspoon guar gum (you can find this at the local HFS) (optional)
3 ice cubes
1 tablespoon walmart sugar-free chocolate syrup or 1 tablespoon your favorite chocolate syrup

CHOCOLATE FRAPPUCCINO

This recipe is something I came up with but with the help of my Mom! I love Starbucks frappuccinos, but can't afford to go there every day.....this is a better, cheaper alternative!

Provided by angielovestoki

Categories     Beverages

Time 3m

Yield 1 1/2 cups, 1 serving(s)

Number Of Ingredients 5



Chocolate Frappuccino image

Steps:

  • Put all ingredients in a blender and blend until smooth. Enjoy!

1/3 cup milk
1 tablespoon instant coffee
1 teaspoon cocoa powder (unsweetened)
2 tablespoons real maple syrup
6 ice cubes

IMITATION STARBUCKS CHOCOLATE FRAPPUCCINO

Make and share this Imitation Starbucks Chocolate Frappuccino recipe from Food.com.

Provided by AbsolutelyMartha

Categories     Smoothies

Time 7m

Yield 2 serving(s)

Number Of Ingredients 4



Imitation Starbucks Chocolate Frappuccino image

Steps:

  • Place all ingredients in blender.
  • Blend until you can see no large chunks of ice.
  • Enjoy!

Nutrition Facts : Calories 283.3, Fat 2.9, SaturatedFat 1.7, Sodium 369.4, Carbohydrate 58.6, Fiber 2.6, Sugar 45.9, Protein 5.2

5 tablespoons ghirardelli hot chocolate powder
4 cups fresh brewed coffee (any brand, though the stronger the more coffee taste)
4 tablespoons almond milk (any kind, but I used almond)
2 cups ice (You can add more if you like yours thicker)

CHOCOLATE CHIP FRAPPUCCINO CREME

Make and share this Chocolate Chip Frappuccino Creme recipe from Food.com.

Provided by ashlynn08

Categories     Shakes

Time 6m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 8



Chocolate Chip Frappuccino Creme image

Steps:

  • Place all ingredients (except for the Reddi-wip) in a blender, and blend at high speed until well mixed.
  • Pour into a tall glass, and top with Reddi-wip!

Nutrition Facts : Calories 175.4, Fat 4.4, SaturatedFat 2.6, Cholesterol 0.3, Sodium 149.6, Carbohydrate 33.4, Fiber 1.7, Sugar 29, Protein 2.4

1 (1 ounce) packet nestle diet hot cocoa mix, dissolved in
4 ounces warm water
2 ounces light vanilla soymilk
1 tablespoon sugar-free chocolate syrup
1 tablespoon semisweet mini chocolate chips
3 (1 g) packets Splenda sugar substitute
5 -8 ice cubes or 1 cup crushed ice
2 tablespoons fat free Reddi-Wip topping

MOCHA FRAPPUCCINO

Make and share this Mocha Frappuccino recipe from Food.com.

Provided by Barrista Romae

Categories     Beverages

Time 3m

Yield 2 serving(s)

Number Of Ingredients 6



Mocha Frappuccino image

Steps:

  • Combine all ingredients into an electric blender.
  • Blend the drink until ice is crushed and drink is smooth.
  • Serve drink in coffee cups and top with whipped cream and chocolate syrup (if desired).
  • Add straw for ease in drinking.

1/3 cup cold coffee
3 tablespoons sugar
1/2 cup milk
2 cups ice
3 tablespoons chocolate syrup
whipped cream

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