Berry Whipped Sensation Recipes
STRAWBERRY WHIPPED SENSATION
Fresh strawberries in a creamy whipped mixture on a chocolate cookie base are topped with more strawberries for an elegant frozen dessert.
Provided by Cool Whip
Categories Trusted Brands: Recipes and Tips
Time 6h20m
Yield 12
Number Of Ingredients 6
Steps:
- Line 9x5-inch loaf pan with foil, with ends of foil extending over sides of pan. Mash 2 cups of the strawberries in large bowl. Add condensed milk, juice and 2 cups of the whipped topping; mix well. Pour into prepared pan.
- Mix chopped cookies and butter. Spoon over whipped topping mixture. Cover with ends of foil and gently press cookie mixture into whipped topping mixture. Freeze 6 hours or until firm.
- Invert dessert onto serving plate when ready to serve; remove pan and foil. Spread remaining whipped topping onto top and sides of dessert. Slice remaining 2 cups strawberries; arrange over dessert. Store leftovers in freezer.
Nutrition Facts : Calories 263.9 calories, Carbohydrate 24 g, Cholesterol 14.2 mg, Fat 9.2 g, Fiber 1.3 g, Protein 2 g, SaturatedFat 6.3 g, Sodium 102.9 mg, Sugar 18 g
BERRY WHIPPED SENSATION
This is a light & tasty ice cream type dessert that can be made using any type of berry you enjoy! Try raspberries, strawberries, blueberries, blackberries, etc! Yum! A cool refreshing treat that is perfect for a hot summer day!
Provided by SarahKaye
Categories Ice Cream
Time 6h10m
Yield 1 Loaf, 12 serving(s)
Number Of Ingredients 6
Steps:
- Line an 8x4-inch loaf pan with foil.
- Mash 2 cups of berries in a large bowl.
- Stir in sweetened condensed milk, lemon juice and 2 cups whipped topping.
- Pour into loaf pan.
- Top with chopped cookies; press into mixture.
- Cover with foil.
- Freeze at least 6 hours.
- To serve, invert onto plate. Remove foil. Frost with remaining whipped topping. Top with remaining berries & additional oreos.
Nutrition Facts : Calories 194.7, Fat 8.8, SaturatedFat 5.1, Cholesterol 26.4, Sodium 106.6, Carbohydrate 26.3, Fiber 0.2, Sugar 22.9, Protein 3.7
STRAWBERRY WHIPPED SENSATION
This is a wonderful dessert for the strawberry season, and it has such a wonderful flavor - Got the recipe from Kraft Canada
Provided by Chef mariajane
Categories Frozen Desserts
Time 20m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Line 8x4 loaf pan with foil, with ends extending over sides of pan. Mash 2 cups of the strawberries in a large bowl. Add condensed milk and 1 cup of the whipped topping; mix well. Pour into prepared pan.
- Mix chopped cookies and margarine. Spoon over whipped topping mixture. Cover with ends of foil and gently press cookie mixture into whipped topping mixture. Freeze 6 hours or until firm.
- Invert dessert onto serving plate when ready to serve; remove pan and foil. Spread remaining 1 1/4 cups whipped topping onto top and sides of dessert. Slice remaining 2 cups strawberries; arrange over dessert. Store leftovers in freeezer.
Nutrition Facts : Calories 223.6, Fat 12.4, SaturatedFat 7.1, Cholesterol 41.2, Sodium 80.1, Carbohydrate 26.2, Fiber 1.2, Sugar 21.7, Protein 3.6
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