Best Cilantro Lime Vinaigrette Recipes
CILANTRO LIME VINAIGRETTE
Cilantro is one of those ingredients that adds bright, fresh flavor to almost any dish it's in. Drizzle this irresistible cilantro lime vinaigrette recipe over grilled steak, avocado salad, sliced tomatoes and more. Don't miss these other homemade salad dressing recipes -Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Place the first ingredients in blender. While processing, gradually add oil in a steady stream.
Nutrition Facts : Calories 167 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 75mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
LIME-CILANTRO VINAIGRETTE
This is a delicious, tangy vinaigrette. It's so versatile, it can be used for mixed greens or taco salads. Enjoy! Serve immediately or keep in the fridge for 4 to 5 days. I prefer white wine vinegar in this recipe, as opposed to regular white vinegar. You can also use Dijon mustard if you prefer to spicy brown.
Provided by drjwall
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 12
Number Of Ingredients 8
Steps:
- Blend the lime juice, vinegar, and cilantro together in a blender until smooth. Add the brown sugar, garlic, and salt; blend again until smooth. Spoon the mustard into the mixture. Turn the blender on and slowly pour the olive oil into the dressing mixture in a thin stream; blend until thoroughly combined.
Nutrition Facts : Calories 126.2 calories, Carbohydrate 1.7 g, Fat 13.5 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.9 g, Sodium 54.3 mg, Sugar 1.2 g
CILANTRO-LIME VINAIGRETTE
Recipe by Our Best Bites - You'll just need a few ingredients that you may already have on hand--canola oil (olive oil was too strong), rice or white wine vinegar (regular white vinegar would also work), lime juice, sugar, Kosher salt, lots of garlic, and cilantro.
Provided by SusieQusie
Categories < 15 Mins
Time 5m
Yield 2 cups, 8-10 serving(s)
Number Of Ingredients 7
Steps:
- In the jar of your blender, combine lime juice, vinegar, garlic, salt, and sugar. Blend until ingredients are completely combined.
- With the blender running, add the oil in a steady stream. Add cilantro and blend until the cilantro has broken down but still maintains some of its texture.
- Serve with greens, on any type of Mexican salad, or use as a marinade.
LIME VINAIGRETTE
Provided by Food Network
Categories condiment
Time 10m
Yield 2 cups dressing, 12 servings
Number Of Ingredients 9
Steps:
- Place lime juice, orange juice, honey, orange zest, and sugar in a large bowl. With a whisk in 1 hand and the oil in another, slowly begin to add the oil until it's all gone. Season with salt and white pepper, to taste. The finished product should look like it has significant body, taste semi-sweet and with a touch of tartness. Toss desired amount with mixed greens, and serve.
CILANTRO-LIME VINAIGRETTE
Provided by Martha Stewart
Categories Food & Cooking
Yield Makes about 1 1/2 cups
Number Of Ingredients 4
Steps:
- Place cilantro in a food processor and pulse until coarsely chopped. With machine running, add lime juice, then olive oil. Season with salt and pepper.
CILANTRO VINAIGRETTE
This is best made the day before using and refrigerated so flavors can meld. Serve with Recipe #501214 or over a bed of greens and avocado slices.
Provided by Outta Here
Categories Salad Dressings
Time 10m
Yield 1 cup
Number Of Ingredients 11
Steps:
- Place all ingredients except oil in a food processor or blender. Process until combined.
- With the machine running, slowly pour oil through opening in lid or feeder tube and process until emulsified.
- Taste for seasoning (and more cilantro or cayenne if needed).
- Pour into a glass jar with lid and refrigerate for at least 1 hour but preferably overnight.
CILANTRO-LIME VINAIGRETTE
Use with sweet and buttery lettuces such as Boston and Bibb.
Categories Citrus Herb No-Cook Vegetarian Quick & Easy Salad Dressing Lime Summer Vegan Cilantro Gourmet
Number Of Ingredients 7
Steps:
- Stir all ingredients together.
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CILANTRO LIME VINAIGRETTE {ZESTY MEXICAN SALAD DRESSING}
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From fivehearthome.com
4.9/5 (36)Calories 131 per servingCategory Salad
From fivehearthome.com
4.9/5 (36)Calories 131 per servingCategory Salad
- Measure ingredients into the bowl of a mini food processor (or blender). Pulse until well-blended and emulsified. Taste and adjust seasonings, adding more salt and pepper if necessary. (Alternatively, you may measure all ingredients into a jar with a tight-fitting lid and shake vigorously, OR whisk the ingredients together in a bowl.)
- Store leftovers in a sealed container in the refrigerator; allow to come to room temperature and shake well before using.
THIS SALAD DRESSING IS SO GOOD, IT CHANGED THE WAY I'LL MAKE …
To make it, you’ll mix together cilantro (I use about triple the amount needed), lime juice, olive oil, minced garlic, ground coriander, and salt and pepper. While the directions say to just stir the ingredients together, I mix mine in an immersion blender so it gets super creamy. This dressing has it all: It’s herby, spicy, tangy, salty ...
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EASY CILANTRO LIME DRESSING RECIPE (2-MINUTE MEXICAN SALAD …
Vegan, Whole30, keto and perfect for tacos. Cheaper than store-bought with an option to make it creamy! Author: Tiffany. Prep Time: 2 mins. Cook Time: 0 mins. Total Time: 2 mins. Yield: About 5 oz 1 x. Category: Sauces/Condiments. Method: Blend.
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First, make your cilantro lime dressing recipe. Next, add the dressing to a resealable bag or large bowl. Carefully place 1 pound of chicken, shrimp or fish in the bag or bowl with the dressing. Seal (or cover) and place the entire thing in the refrigerator for at least 1 hour to let your chicken or fish soak up all of those amazing flavors.
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CILANTRO LIME DRESSING (CAFE RIO COPYCAT) - FAVORITE …
Instructions. In a food processor or blender, combine tomatillos, cilantro, garlic, jalapeño, lime juice, sugar, and balsamic vinaigrette dressing. Refrigerate for at least 2 hours (overnight is best).
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CILANTRO LIME VINAIGRETTE - A BEAUTIFUL PLATE
Prep: 10 minutes. Total: 10 minutes. This bright cilantro lime vinaigrette recipe, infused with fresh jalapeño and cumin, is delicious tossed with salads, grain bowls, and other dishes! It is best prepared just before using, but can be stored in an airtight container in the refrigerator for 1 to 2 days (add a fresh squeeze of lime juice to ...
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10 BEST CHILI LIME VINAIGRETTE RECIPES - FOOD NEWS
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MEXICAN CHOPPED SALAD WITH CILANTRO LIME VINAIGRETTE
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BEST FOODS CILANTRO LIME DRIZZLE SAUCE REVIEWS 2022 - INFLUENSTER
352 reviews. December 12th 2020, 5:04 pm. I got this in my Best Foods Voxbox. I personally don’t tend to use dressing but this taste great on tacos. When it comes to tacos I just tend to put cilantro so it was nice to use it and it was …
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CILANTRO LIME VINAIGRETTE DRESSING WITH VIDEO | JULIE BLANNER
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CILANTRO LIME DRESSING RECIPE - LOVE AND LEMONS
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CILANTRO LIME VINAIGRETTE - EVERYDAY DELICIOUS
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CILANTRO LIME VINAIGRETTE {EASY & DELICIOUS!} - THRIVING …
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CILANTRO LIME DRESSING {EASY VINAIGRETTE} - SPEND WITH PENNIES
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Zest and juice the lime. Using a standard, small or immersion blender*, blend the lime zest, lime juice, cilantro, Dijon mustard, maple syrup, garlic powder and onion powder, and kosher salt until roughly chopped. Scrape down the sides of the blender, then add the olive oil. Blend for a minute or two until creamy, scraping down as necessary.
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