GREEK POTATOES (OVEN-ROASTED AND DELICIOUS!)
These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They are delicious and the ones that get overly-brown in the pan and stick a bit are MINE! Clean up is a little tricky with this recipe, unless you line your pans with foil, but I find that just filling the pan up with hot, sudsy water and forgetting for an hour (something I apparently have no problem doing ;-)) helps a lot.
Provided by evelynathens
Categories Potato
Time 1h29m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 420°F A reviewer has suggested spraying the baking pan with Pam - that sounds like a great idea!
- Put all the ingredients into a baking pan large enough to hold them.
- Season generously with sea salt and black pepper.
- Make sure your hands are very clean and put them in the pan and give everything a toss to distribute.
- The garlic will drop into the water/oil solution but its flavour will permeate the potatoes, and this way, it won't burn.
- Bake for 40 minutes.
- When a nice golden-brown crust has formed on the potatoes, give them a stir to bring the white underside up, season lightly with a bit more sea salt and pepper and just a light sprinkling of oregano.
- Add 1/2 cup more water if pan appears to be getting dry, and pop back into oven to brown other side of potatoes.
- This will take about another 40 minutes.
- Do not be afraid of overcooking the potatoes- they will be delicious.
- Note: I often melt a bouillon cube in the water; if you do, make sure to cut back some on the salt.
Nutrition Facts : Calories 409.7, Fat 13.9, SaturatedFat 2, Sodium 23.9, Carbohydrate 66.2, Fiber 8.6, Sugar 3.2, Protein 7.7
OVEN-ROASTED GREEK POTATOES
A delicious blend of potatoes, garlic, lemon, and herbs marinated overnight in olive oil and white wine. This is a nice way to dress up the potatoes and is always a hit at my dinner parties.
Provided by MADDIE
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 9h40m
Yield 6
Number Of Ingredients 13
Steps:
- In a small bowl, mix the lemon pepper, marjoram, basil, thyme, and rosemary. In a separate bowl, mix the wine, water, olive oil, dressing, garlic, lemon juice, lemon zest, and 1/2 the seasoning mixture. Pour into a medium glass baking dish. Place potatoes in the dish, coat with the mixture, and sprinkle with remaining seasonings. Cover, and refrigerate 8 hours, or overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake potatoes 1 hour and 15 minutes in the preheated oven, basting once half way through the bake time.
Nutrition Facts : Calories 234.2 calories, Carbohydrate 40.8 g, Fat 6.2 g, Fiber 5.9 g, Protein 4.7 g, SaturatedFat 0.9 g, Sodium 249.3 mg, Sugar 2.3 g
GARLIC ROASTED POTATOES
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.
Provided by Ina Garten
Categories side-dish
Time 1h10m
Yield : 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F.
- Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Transfer the potatoes to a sheet pan and spread out into 1 layer. Roast in the oven for 45 minutes to 1 hour or until browned and crisp. Flip twice with a spatula during cooking in order to ensure even browning.
- Remove the potatoes from the oven, toss with parsley, season to taste, and serve hot.
GREEK-STYLE LEMON ROASTED POTATOES
A great complement with souvlaki. I often cook this on the BBQ with the souvlaki. All you need is a great Greek salad for a full meal!
Provided by koko
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 1h15m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Put potato wedges into a large bowl. Drizzle olive oil and lemon juice over the wedges and toss to coat. Season potatoes with salt, oregano, and black pepper; toss again to coat.
- Spread potato wedges in a single layer in a 2 inch-deep pan. Pour chicken broth over the potatoes.
- Roast potatoes in preheated oven until tender and golden brown, about 1 hour.
Nutrition Facts : Calories 282.1 calories, Carbohydrate 39.9 g, Fat 12.2 g, Fiber 5.1 g, Protein 4.6 g, SaturatedFat 1.7 g, Sodium 789.1 mg, Sugar 1.8 g
GREEK POTATOES WITH LEMON VINAIGRETTE
Steps:
- Preheat oven to 425 degrees F.
- Whisk olive oil, lemon juice, shallots, garlic, oregano, and parsley in a medium bowl to blend; season with salt and pepper.
- Toss potatoes with 1/2 cup vinaigrette on a heavy, large, rimmed baking sheet. Reserve the remaining vinaigrette. Pour chicken stock around potatoes and season potatoes with salt and pepper. Roast potatoes until tender and golden brown, turning occasionally, about 45 minutes. Transfer to a serving platter and drizzle with the remaining vinaigrette and more chopped parsley.
GREEK STYLE POTATOES
Greek Style Potatoes is a simple recipe, and the closest I can get to the real thing. The best is that it can be adjusted to your taste as you bake it. I sometimes add a little more lemon. The potatoes are moist, and great with green beans and baked chicken with a little salsa and feta on top.
Provided by Cathie
Categories Side Dish Potato Side Dish Recipes
Time 2h20m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a small bowl, mix olive oil, water, garlic, lemon juice, thyme, rosemary, bouillon cubes and pepper.
- Arrange potatoes evenly in the bottom of a medium baking dish. Pour the olive oil mixture over the potatoes. Cover, and bake 1 1/2 to 2 hours in the preheated oven, turning occasionally, until tender but firm.
Nutrition Facts : Calories 417.8 calories, Carbohydrate 58.6 g, Cholesterol 0.3 mg, Fat 18.5 g, Fiber 7.4 g, Protein 7 g, SaturatedFat 2.6 g, Sodium 598.9 mg, Sugar 2.9 g
OVEN ROAST GREEK POTATOES
Make and share this Oven Roast Greek Potatoes recipe from Food.com.
Provided by Kate in Ontario
Categories Potato
Time 45m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- Cut potatoes into chunks- no need to peel.
- Toss with remaining ingredients.
- Bake for 30-40 minutes turning occasionally until crisp and golden.
Nutrition Facts : Calories 221.6, Fat 6.5, SaturatedFat 2.4, Cholesterol 7.6, Sodium 33.4, Carbohydrate 37.7, Fiber 5, Sugar 1.7, Protein 4.4
GREEK OVEN ROAST POTATOES
Make and share this Greek Oven Roast Potatoes recipe from Food.com.
Provided by Dana-MMH
Categories Potato
Time 45m
Yield 4-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees.
- In a large pan, lay quartered potatoes so they barely touch one another.
- Combine butter and oil in a bowl and mix with a fork.
- Pour over potatoes.
- Toss potatoes around until very well coated with oil and butter mixture.
- Be sure potatoes are spread around evenly in the pan.
- Allow to roast, for 20 minutes.
- Sprinkle salt, pepper, and oregano all over potatoes.
- Toss around with a spatula, spread potatoes around evenly again.
- Roast potatoes again for 15 minutes more, or until golden brown.
- If you like you can also add some lemon juice also.
GREEK LEMON POTATOES
Greek lemon potatoes are the ultimate side dish. Potatoes are slow-roasted with lemon, oregano, and olive oil until they melt in your mouth. Authentic Greek lemon potatoes like these don't use any chicken broth or similar. They're as simple as they are delicious!
Provided by Diana Moutsopoulos
Categories Side Dish Potato Side Dish Recipes
Time 1h25m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Arrange potatoes in a single layer in a large baking dish or roasting pan.
- Mix water, lemon juice, olive oil, mustard, oregano, salt, and pepper together. Pour over the potatoes and stir to coat.
- Bake in the preheated oven, carefully turning over halfway through, until potatoes are tender and nearly all excess liquid has evaporated, 75 to 90 minutes.
Nutrition Facts : Calories 398.7 calories, Carbohydrate 53.3 g, Fat 19 g, Fiber 4.7 g, Protein 5.9 g, SaturatedFat 2.7 g, Sodium 150.8 mg, Sugar 0.7 g
ROASTED GREEK POTATOES
These potatoes are just like the ones at our favourite Greek restaurant...Paros Taverna. They are lemony with just the right balance of garlic and oregano. I never weigh the potatoes...and I always double the liquid mixture....as we like lots of the reduction. I have reduced the salt to 1 tsp as the lemon/garlic/herb takes care of most of the flavour. And most of us don't need that much salt. The roasting time is appoximate as to the size of the potatoes.
Provided by luvcookn
Categories Greek
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees.
- Combine water, lemon juice, oil, garlic, salt, oregano and pepper in bowl.
- Peel potatoes and leave whole.
- Place potatoes in baking dish and pour liquid over all.
- Bake for 30 minutes and turn potatoes over.
- Repeat this procedure until potatoes are cooked and the liquid has reduced.
- Serve potatoes with a spoonful of the reduction.
- Enjoy!
Nutrition Facts : Calories 521.4, Fat 18.5, SaturatedFat 2.6, Sodium 611.7, Carbohydrate 82.9, Fiber 10.5, Sugar 4.4, Protein 9.5
GREEK-STYLE OVEN-ROASTED LEMON-BUTTER PARMESAN POTATOES
I My family could make a meal just with these potatoes, they so delicious! Adjust all seasonings to taste, for a more lemon flavor then increase the lemon juice.
Provided by Kittencalrecipezazz
Categories Potato
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Set oven to 375 degrees.
- Butter a shallow baking dish large enough to hold the potatoes.
- Peel and cut the potatoes into large wedges and place into the prepared baking dish.
- In a bowl combine the broth, lemon juice, butter, oregano, salt, pepper and minced garlic (if using); mix well to combine.
- Pour over potatoes in the dish and stir to coat well.
- Cover the dish tightly with foil.
- Bake for about 40 minutes.
- Uncover and turn potatoes.
- Sprinkle with Parmesan cheese, and return to oven (uncovered).
- Bake for another 20-30 minutes, or until potatoes are done to desired tenderness.
- Sprinkle with chopped fresh parsley and serve.
- *NOTE* the Parmesan may be sprinkled on just after baking if desired.
Nutrition Facts : Calories 288.3, Fat 10.5, SaturatedFat 6.4, Cholesterol 27.7, Sodium 333.3, Carbohydrate 41, Fiber 5.1, Sugar 2.1, Protein 8.8
ROASTED POTATOES WITH GARLIC, LEMON, AND OREGANO
For perfect Roasted Potatoes with Garlic, Lemon, and Oregano there is no need to peel them, but I suggest that you halve them, because they taste best when they can absorb more sauce.
Provided by Aglaia Kremezi
Categories Garlic Potato Side Roast Easter Lemon Spring Oregano Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 to 6 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F.
- Place the potatoes in a single layer in a 13-x-9-inch baking dish and pour the oil over them. Add the garlic, dried oregano, salt and pepper to taste and toss well to coat with the oil.
- Bake the potatoes for 15 minutes. Add the stock, toss and bake for 10 minutes more. Add the lemon juice, toss and bake for 10 to 15 minutes more, or until the potatoes are cooked through. If you like, preheat the broiler and broil the potatoes for 2 to 3 minutes, or until golden brown.
- Sprinkle with the fresh oregano and serve at once.
- Variation:
- Dissolve 1 tablespoon tomato paste in the stock, and reduce the amount of lemon juice to taste. Substitute Aleppo pepper or crushed red pepper flakes for the black pepper.
More about "best roasted greek potatoes recipes"
BEST ROASTED GREEK POTATOES - THE MEDITERRANEAN DISH
From themediterraneandish.com
4.8/5 (62)Calories 409 per servingCategory Appetizer
- Place potato wedges in a large lightly-oiled baking dish (I used this one) and sprinkle with the spice mix. Toss potatoes together briefly to evenly distribute spices.
- In a bowl, whisk together chopped garlic, olive oil, lemon juice and broth. Pour into baking dish with potatoes.
BEST GREEK POTATOES RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
2.6/5 Category Citrus,Greek,Potatoes,Roast,SideServings 4
BEST GREEK POTATOES RECIPE - THERESCIPES.INFO
From therecipes.info
BAKED GREEK CHICKEN & POTATOES : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
ROASTED GREEK LEMON POTATOES - THIS HEALTHY KITCHEN
From thishealthykitchen.com
WORLD'S BEST GREEK POTATOES - ERIN IRELAND
From erinireland.ca
GREEK LEMON POTATOES (OVEN ROASTED) : ON MY KIDS PLATE
From onmykidsplate.com
THE ABSOLUTE BEST GREEK LEMON POTATOES | KITCHN
From thekitchn.com
EASY GREEK ROASTED POTATOES RECIPE | FAMILY-FRIENDLY SIDE ...
From thehappierhomemaker.com
CRISPY GREEK OVEN ROASTED POTATOES - THE CHUNKY CHEF
From thechunkychef.com
CRISPY & CREAMY ROASTED GREEK POTATOES RECIPE WITH GARLIC ...
From 30seconds.com
BEST GREEK LEMON POTATOES RECIPE - HOW TO MAKE GREEK LEMON ...
From delish.com
GREEK POTATO RECIPES | ALLRECIPES
From allrecipes.com
ROASTED GREEK LEMON POTATOES RECIPE (VIDEO) - A SPICY ...
From aspicyperspective.com
CRISPY ROASTED GREEK POTATOES - LEMON BLOSSOMS
From lemonblossoms.com
THE BEST EVER GREEK POTATOES [VIDEO] • UNICORNS IN THE KITCHEN
From unicornsinthekitchen.com
ONE PAN ROASTED CHICKEN AND POTATOES (THE BEST ROAST GREEK ...
From thefooddee.ca
THE BEST GREEK POTATOES - HUNGRY ... - HUNGRY HEALTHY HAPPY
From hungryhealthyhappy.com
ROASTED GREEK POTATOES RECIPE WITH ... - REAL GREEK RECIPES
From realgreekrecipes.com
ROASTED GREEK-STYLE POTATOES RECIPE - COOKING LIGHT
From cookinglight.com
GREEK ROASTED POTATOES - CULINARY HILL
From culinaryhill.com
THE BEST CRISPY ROAST POTATOES EVER RECIPE - SERIOUS EATS
From seriouseats.com
GREEK LEMON POTATOES (AUTHENTIC RECIPE WITH IDAHO ...
From eatingeuropean.com
GREEK STYLE LEMON ROASTED POTATOES - SPEND WITH PENNIES
From spendwithpennies.com
GREEK ROASTED POTATOES IN RED SAUCE - DRESSED TO THE WINES
From dressedtothewinesblog.com
BEST ROASTED GREEK POTATOES RECIPE (STEP BY STEP + VIDEO ...
From whiskaffair.com
GREEK POTATOES - EASY SIDE DISH - FED BY SAB
From fedbysab.com
EXPLORING GREEK FLAVORS (AND GREEK ROASTED POTATOES!)
From thepioneerwoman.com
CRISPY GREEK ROASTED POTATOES | SILK ROAD RECIPES
From silkroadrecipes.com
THE BEST GREEK POTATOES (WITH A VIDEO) - SCRUMMY LANE
From scrummylane.com
CRISPIEST GREEK LEMON POTATOES RECIPE ... - MY GREEK DISH
From mygreekdish.com
LEMON ROASTED GREEK POTATOES | SHE'S NOT COOKIN'
From shesnotcookin.com
ROASTED GREEK LEMON POTATOES RECIPE - GREEK FOOD
From mysweetgreek.com
BEST ROASTED GREEK POTATOES | PUNCHFORK
From punchfork.com
THE BEST ROASTED GREEK YIAYIA’S POTATOES - DIANE KOCHILAS
From dianekochilas.com
GREEK OVEN-ROASTED POTATOES (PATATES STO FOURNO) RECIPE
From thespruceeats.com
You'll also love