Blackberry Mojito Refrigerator Jam Recipes
BLACKBERRY JAM
Make and share this Blackberry Jam recipe from Food.com.
Provided by Diana Adcock
Categories Fruit
Time 1h10m
Yield 7-8 pints
Number Of Ingredients 2
Steps:
- Clean, de-stem and crush blackberries.
- In a large stainless steal or enamel pot combine crushed berries and sugar.
- bring to a boil, stirring often until sugar is dissolved.
- Cook to jell point, stirring often.
- Remove from heat, skim off foam and ladle into clean hot jars.
- Leave 1/4 inch head space.
- Process in a boiling water bath for 10 minutes at altitudes up to 1000 feet.
Nutrition Facts : Calories 822.6, Fat 1.8, SaturatedFat 0.1, Sodium 5.4, Carbohydrate 207, Fiber 19.6, Sugar 189.2, Protein 5.2
BLACKBERRY FREEZER JAM RECIPE BY TASTY
Here's what you need: apple juice, Ball® RealFruit™ Low or No-Sugar Needed Pectin, blackberry, sugar
Provided by Newell Ball
Categories Lunch
Yield 4 (8-ounce) half pint jars
Number Of Ingredients 4
Steps:
- Gradually add pectin into apple juice until dissolved. Bring to a full rolling boil that cannot be stirred down, over medium-high heat, stirring frequently. Boil hard for 1 minute, stirring constantly. Remove from heat.
- Immediately add prepared blackberries into hot pectin mixture. Stir vigorously for 1 minute. Stir in sugar.
- Ladle the Blackberry Freezer Jam into clean freezer jars leaving ½ inch headspace. Apply caps and let jam stand in refrigerator until set, but no longer than 24 hours. Serve immediately, refrigerate up to 3 weeks, or freeze up to 1 year.
- Enjoy!
REFRIGERATOR JAM
Found this little gem in an old Woman's Day magazine I had laying around the house. You choose the fruit; strawberries, peaches, blueberries, plums, or whatever other combination you can come up with. 4 pounds of fruit makes about seven half-pints. This isn't exactly a speedy process and requires a lot of stirring so grab a good cookbook to read!
Provided by invictus
Categories < 4 Hours
Time 1h5m
Yield 7 half-pint jars
Number Of Ingredients 2
Steps:
- Wash fruit and discard any skin (from peaches or the like).
- Cut fruit into pieces no larger than 1 inch each.
- In a large heavy-duty saucepan add the sugar and stir over medium heat while the sugar melts and the fruit softens.
- Cook, stirring constantly until the jam thickens. this may take an hour or more. Cool, then spoon into very clean jars, cover with clean lids and refrigerate up to 3 weeks.
BLACKBERRY NO-COOK JAM
Make and share this Blackberry No-Cook Jam recipe from Food.com.
Provided by Alia55
Categories Low Protein
Time P1DT30m
Yield 12 jars
Number Of Ingredients 4
Steps:
- Prepare fruit by crushing and then measure 3 cups of the fruit into a large bowl.
- Stir sugar into fruit and set aside for 10 minutes.
- Mix the water and the pectin together in a small saucepan.
- Bring to a full rolling boil over high heat while stirring constantly and continue boiling for 1 full minute.
- Stir the pectin/water into the fruit and stir constantly for 3 minutes.
- Fill plastic or glass freezer containers to within ½-inch of top, cover with lids and let stand at room temp for 24 hours.
- Store in freezer.
- After opening, store in refrigerator up to 3 weeks.
More about "blackberry mojito refrigerator jam recipes"
BLACKBERRY REFRIGERATOR JAM RECIPE - ANN'S ENTITLED LIFE
Directions: Place berries in a saucepan over medium heat. Add lime juice, sweetener, and water. Cook until the mixture comes to a low boil and …
From annsentitledlife.com
Reviews 10Estimated Reading Time 2 mins
From annsentitledlife.com
Reviews 10Estimated Reading Time 2 mins
BLACKBERRY JAM - THE DARING GOURMET
Place the blackberry puree in a large pot and add the sugar and lemon juice. Bring the mixture to a boil, stirring regularly, until the jam reaches 220 degrees F. I use an instant read thermometer. Ladle the jam into sterilized jars leaving 1/4 inch headspace and wipe the rims clean before sealing.
From daringgourmet.com
From daringgourmet.com
BLACKBERRY MOJITO OVERNIGHT REFRIGERATOR OATS BY KATHY HESTER
Blackberry Mojito Overnight Refrigerator Oats. Photo by Kate Lewis . From OATrageous Oatmeals by Kathy Hester. Sweet juicy blackberries soaked in bright lime and mint flavors with the faintest aroma of rum will perk you up even on the toughest mornings. You can add a teaspoon or two of chia seeds to make this extra thick. Ingredients 1 cup blackberries …
From theveggiequeen.com
From theveggiequeen.com
BLUEBERRY REFRIGERATOR JAM - THE LITTLE EPICUREAN
Instructions. Combine blueberries, sugar, lime juice, and lime zest in a medium saucepot. Bring mixture to boil over medium-high heat. Once mixture has come to a boil, reduce heat to medium. Place a couple metal spoons in the freezer while you cook the jam. Let the jam cook for 15-25 minutes until the blueberries have broken down and the ...
From thelittleepicurean.com
From thelittleepicurean.com
EASY REFRIGERATOR JAM, FREEZER JAM | BAKER BETTIE
Instructions. Prep the fruit by washing it and removing any stems or peels if applicable. Roughly chop the fruit up into large chunks. Raspberries, blackberries, and blueberries can all remain whole. In a saucepan (at least 2 quarts in size) combine all of …
From bakerbettie.com
From bakerbettie.com
BLUEBERRY FREEZER JAM - SUSTAINABLE COOKS
Pulse blueberries in a food processor, or gently crush 1 layer at a time with a potato masher or pastry cutter. Stir in sugar, lemon juice, and let sit for 15 minutes. Add pectin and stir constantly for 3 minutes. Pour into jars, leaving 1/2 of headspace. Put lids on and allow the jars to sit at room temp for 2 hours.
From sustainablecooks.com
From sustainablecooks.com
20 FREEZER JAM RECIPES YOU HAVE TO TRY - TASTE OF HOME
Ginger Pear Freezer Jam. At dinner with friends one evening, one of our hosts served some pears she had preserved with ginger and lemon. The flavor was so heavenly I decided to use the fresh pears she gave us to try my hand at a ginger and lemon freezer jam.—Jeni Pittard, Commerce, Georgia. Go to Recipe. 3 / 20.
From tasteofhome.com
From tasteofhome.com
BLACKBERRY FREEZER JAM - RECIPE GIRL®
Instructions. In a large pot (off the stove), mix the blackberries and lemon juice together, and sift in the pectin a little at a time while stirring. Once all the pectin is mixed in, set a timer for 30 minutes and give the fruit a stir every 7 to 10 minutes.
From recipegirl.com
From recipegirl.com
BLACKBERRY JAM RECIPE - FOOD FANATIC
Mix the cornstarch with 2 tablespoons water, and add mixture to the sauce pot. Stir well. Increase heat to medium-low, and bring to a boil (about 15-20 minutes). Stir frequently to ensure jam doesn’t burn. Once the jam reaches 220°F degrees, remove it …
From foodfanatic.com
From foodfanatic.com
MAPLE BLACKBERRY MOJITO RECIPE: HOW TO MAKE IT - FOOD NEWS
Jun 7, 2017 - A refreshing blackberry mojito is super easy to make and absolutely delicious. Double the recipe and invite a friend over! Gluten-free option included. In a small bowl, muddle blackberries, then add them to the glasses. Chop mint leaves a bit and add to glasses. Next add rum, lime juice, and simple syrup to glasses. Pour in crushed ice. The classic mojito recipe is …
From foodnewsnews.com
From foodnewsnews.com
BLACKBERRY REFRIGERATOR JAM FOOD- WIKIFOODHUB
4 c fresh blackberrys: 3/4 c water: 1/2 tsp finely shredded lemon peel: 1 1.75 oz pkg reg powdered fruit pectin: 4 c sugar
From wikifoodhub.com
From wikifoodhub.com
SUMMER BLACKBERRY MOJITO RECIPE - THE CHUNKY CHEF
MAKE BLACKBERRY SIMPLE SYRUP. Add water, sugar and blackberries to a small saucepan. Bring to a boil over MED heat. Once boiling, reduce heat to a high simmer, and simmer for about 10 minutes or so. Remove pan from heat and smash blackberries in the syrup with a potato masher.
From thechunkychef.com
From thechunkychef.com
QUICKEST, HEALTHIEST AND EASIEST BLACKBERRY JAM RECIPE EVER
A conventional blackberry jam recipe (or any jam recipe, for that matter) would require stovetop cooking and sugar. Lots and LOTS of sugar. The ratio of sugar in most jam recipes is typically 1 cup of sugar for every 2 cups of fruit (that’s a LOT!) Plus time. Most jam recipes cannot be made in 5 minutes.
From cleancuisine.com
From cleancuisine.com
BLACKBERRY FREEZER JAM - REAL MOM KITCHEN
Measure your sugar into a bowl. Add you 3 cups crushed berries and mix. Let stand ten minutes stirring occasionally. In a small saucepan, mix the box of sure jell with ¾ cup cold water. This may start out lumpy. Bring the water/sure jell mixture to a boil and boil for 1 minute stirring constantly. Remove from heat and add to fruit mixture.
From realmomkitchen.com
From realmomkitchen.com
BLUEBERRY REFRIGERATOR JAM - OUR GOOD LIFE
1. Place blueberries in your pot. Using a potato masher, mash the berries up as finely as you can, but do not process in a food processor. The tiny chunks are so delicious! 2. Add sugar, zest, and juice. 3. Bring to a boil, then continue to boil for 15 minutes. Use the "frozen plate" method to see if the jam is thick enough.
From terristeffes.com
From terristeffes.com
BLACKBERRY FREEZER JAM - SUSTAINABLE COOKS
Measure 3 1/2 cups of blackberries into a mixing bowl. Add 1 cup of sugar and 1/3 cup of freezer jam pectin to the blackberries. Mix with a large spoon for three minutes. 1/3 cup freezer pectin, 1 cup sugar. Pour into your preferred containers, leaving 1/2 inch of space between the tops of the jam and the tops of the jars.
From sustainablecooks.com
From sustainablecooks.com
WHAT TO DO WITH BLACKBERRIES – FOOD IN JARS
9. Make blackberry condiments. BBQ sauce, ketchup, vinegar. These all sound intriguing to me, though ketchup seems “interesting” in the weird sense of the word. You can suss out lots of recipes through a quick search. 10. Make blackberry fruit leather. Again, this is such an easy thing to do.
From foodinjars.com
From foodinjars.com
RECIPE BLACKBERRY MOJITO REFRIGERATOR JAM - YOUTUBE
Recipe - Blackberry Mojito Refrigerator JamINGREDIENTS: 1 (7 ounce) package frozen blackberries 3/4 cup sugar 1 cup water , plus 1/4 cup water , for cornstar...
From youtube.com
From youtube.com
BLACKBERRY MOJITO OVERNIGHT REFRIGERATOR OATS (NO YOGURT)
1 cup 165 g blackberries (cut in half if large) ½ cup 120 ml unsweetened nondairy milk. ⅓ cup 31 g rolled oats. 2 tablespoons 30 g minced fresh mint or ⅛ teaspoon mint extract. Zest from ½ lime or ¼ teaspoon lime oil. ½ teaspoon rum or rum extract optional. 1 tablespoon 15 ml agave, to taste (or you can use another sweetener, to taste)
From cravingsofalunatic.com
From cravingsofalunatic.com
BLACKBERRY MOJITO REFRIGERATOR JAM RECIPE - FOOD.COM
I love discovering new flavors of tea. Through traveling both domestically and internationally, I have had to the opportunity to try some of the most exotic and interesting teas. Now lets be honest, the Midwest is not exotic, but we do have some of the most amazing places for food and drink. Not far from our house ther
From pinterest.com
From pinterest.com
HOW TO MAKE A BLACKBERRY MOJITO - BLESSED BEYOND CRAZY
Instructions. Rinse blackberries and mint leaves under cool tap water. Gently pat dry with paper towels. Place blackberries, mint leaves, simple or blackberry syrup and lime juice into a small bowl. Gently mash the mixture with a muddler. Do not shred the mint leaves, rather simply bruise them to release the essential oils.
From blessedbeyondcrazy.com
From blessedbeyondcrazy.com
RECIPE FOR REFRIGERATOR OR FREEZER BLACKBERRY JAM
Instructions. In sauce pan, mix together mashed berries, sugar and lemon juice. Bring entire berry mix to a boil over medium heat, stirring occasionally, until jam is thickened and reaches gel stage, about 20 minutes. Prepare your canning jars by heating them in a pot of simmering water (180°F).
From almanac.com
From almanac.com
BLUEBERRY REFRIGERATOR JAM: NO CANNING! - SNACK GIRL
Instructions. Blend dates and water until dates are chopped. Add 1 cup blueberries and puree. Add second cup and chia seeds and pulse a few times to ensure you still have some chunks of blueberries. Put in refrigerator for 90 minutes and enjoy! This will keep in your refrigerator for one week.
From snack-girl.com
From snack-girl.com
39 BEST BLACKBERRY MOJITO RECIPES IDEAS | BLACKBERRY MOJITO RECIPES ...
Jan 25, 2020 - Explore Peggy Alleman's board "Blackberry mojito recipes" on Pinterest. See more ideas about blackberry mojito recipes, jam recipes, blackberry jam.
From pinterest.com
From pinterest.com
BLUEBERRY FREEZER JAM RECIPE - BLUEBERRY REFRIGERATOR JAM
Take 2/3 cups sugar and 2 tablespoons pectin in a large bowl. Stir well using a spatula or a wired whisk. Add crushed blueberries. Stir constantly with a wired whisk for 3-minutes. Ladle prepared blueberry jam into dry containers. Keep 1/2 inch headspace for allowing expansion of jam during freezing. Clean rim and outer sides of containers.
From foodviva.com
From foodviva.com
BLACKBERRY MOJITO JAM | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
Blackberry Mojito Jam . See original recipe at : hitchhikingtoheaven.com. kept by hasty.danger recipe by Hitchhiking to Heaven. Categories: Blackberry; Canning; jam; mint; print. Ingredients: 3 1/2 pounds blackberries, 1/3 seeds removed 4 1/2 cups sugar zest of 3 limes, minced 1/4 cup lime juice 1/2 cup light rum 8 5-inch sprigs fresh mint See original recipe at …
From keeprecipes.com
From keeprecipes.com
DELICIOUS BLACKBERRY FREEZER JAM RECIPE | FRUGAL FARM WIFE
Instructions. Wash blackberries, and transfer to a large bowl or pot. Crush, and stir in sugar. Let berries and sugar mixture sit for 10-15 minutes to start dissolving the sugar crystals. Meanwhile, combine 3/4 cup of water and packet of Sure Gel in a small sauce pan, and bring to a boil while stirring.
From frugalfarmwife.com
From frugalfarmwife.com
REFRIGERATOR JAM RECIPE - LEITE'S CULINARIA
Bring the mixture to a boil over medium heat, stirring constantly until the sugar dissolves. Stir in the lemon juice. Reduce the heat and simmer the berry mixture, stirring often with a wooden spoon, until the jam thickens to a viscous consistency, 1 to 1 1/2 hours. As the jam cooks, use a large spoon to skim any foam from the surface.
From leitesculinaria.com
From leitesculinaria.com
BLACKBERRY JAM RECIPE WITHOUT PECTIN - PRACTICAL SELF RELIANCE
Turn the heat to medium-low and simmer the jam until it reaches gel stage, stirring to keep the bubbles down. In this low sugar batch, it should take 20-30 minutes for a low sugar jam. (increasing the sugar will cause the jam to gel faster and result in a higher yield) Test for gel stage on a plate in the freezer.
From practicalselfreliance.com
From practicalselfreliance.com
BLUEBERRY REFRIGERATOR JAM - RECIPE GIRL®
Instructions. Place a small ceramic plate in the freezer. Place 2 cups of blueberries in a high-sided saucepan, and mash with a potato masher. Add the remaining blueberries along with the rest of the ingredients. Set the saucepan over …
From recipegirl.com
From recipegirl.com
TRIPLE BERRY REFRIGERATOR JAM RECIPE - PINCH OF YUM
Instructions. Place the blueberries, raspberries, and strawberries in a blender with the Bai5, honey, lemon, and chia seeds. Puree until smooth (or to your desired consistency). Transfer to a jar and refrigerate for 2 hours or overnight.
From pinchofyum.com
From pinchofyum.com
BERRY REFRIGERATOR JAM RECIPE - MUNATY COOKING
Boil the water in a large pan. Place the glass jar in the boiling water for 10 minutes. Remove the jar using clean tongues. Turn off the heat and place the lid in hot water (not boiling water) for 4 to 5 minutes and then remove with clean tongues. Place a …
From munatycooking.com
From munatycooking.com
BLACKBERRY FREEZER JAM {NO-COOK, NO CORN SYRUP!} - PEANUT BLOSSOM
In a small saucepan, combine the pectin and water. Heat over high heat and bring to a boil while stirring constantly. Once it comes to a boil, continue to cook for 1 minute. Quickly pour the water and pectin into the bowl with the blackberries. Stir the jam together for 3 minutes or until the sugar is mostly dissolved.
From peanutblossom.com
From peanutblossom.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #jams-and-preserves #condiments-etc #fruit #american #easy #beginner-cook #holiday-event #gifts #christmas #hanukkah #midwestern #berries #number-of-servings
You'll also love