Blue Hawaiian Recipes

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BLUE HAWAIIAN

Provided by Kim Haasarud

Categories     Fruit Juice     Vodka     Alcoholic     Blender     Cocktail Party     Fourth of July     Cocktail     Summer     Drink

Yield Serves 1

Number Of Ingredients 7



Blue Hawaiian image

Steps:

  • Combine all the ingredients in a cocktail shaker. Top with ice and shake vigorously. Strain into a tall glass filled with fresh crushed ice. (Or simply combine everything in a blender cup. Add 3/4 cup of crushed ice and flash blend for 5 seconds. Pour into cocktail glass.) Garnish with the pineapple leaf and lime wheel.

2 ounces pineapple juice
1 1/2 ounces vodka
3/4 ounce blue Curaçao liqueur
1/2 ounce fresh lime juice
1/2 ounce simple syrup
Splash of half-and-half
Pineapple leaf and lime wheel, for garnish

BLUE HAWAIIAN

Make and share this Blue Hawaiian recipe from Food.com.

Provided by Renee14

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6



Blue Hawaiian image

Steps:

  • Blend light rum, blue curacao, pineapple juice, and cream of coconut with one cup ice in an electric blender at high speed.
  • Pour contents into a highball glass. Decorate with the slice of pineapple and a cherry.

1 ounce light rum
2 ounces pineapple juice
1 ounce blue curacao
1 ounce cream of coconut
1 slice pineapple
1 cherries

BLUE HAWAIIAN

Provided by Food Network

Time 2m

Yield 1 serving

Number Of Ingredients 5



Blue Hawaiian image

Steps:

  • Fill glass with ice. Add Smirnoff Orange Flavored Vodka, blue curacao, orange juice, and pineapple juice. Stir well. Garnish with orange slice.;

1 oz. Smirnoff Orange Vodka
1 oz. blue curacao
2 oz. orange juice
1 oz. pineapple juice
1 slice(s) orange

THE BLUE HAWAII

Provided by Food Network

Yield 1 serving

Number Of Ingredients 5



The Blue Hawaii image

Steps:

  • Combine ingredients in a shaker with ice and mix vigorously. Stop when the shaker is too cold to hold. Strain into a chilled martini glass and garnish with a lemon twist.

1-ounce vodka
1/2-ounce blue curaco
1/2-ounce coconut flavored rum
2 ounces pineapple juice
1-ounce fresh lime juice

BLUE HAWAIIAN

Make and share this Blue Hawaiian recipe from Food.com.

Provided by Gay Gilmore

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4



Blue Hawaiian image

Steps:

  • Shake with ice and strain into a martini glass.

Nutrition Facts : Calories 165.3, Fat 1, SaturatedFat 0.9, Sodium 3.3, Carbohydrate 6.9, Fiber 0.1, Sugar 6, Protein 0.2

1/2 ounce blue curacao
2 ounces rum
1 ounce pineapple juice
1 teaspoon coconut cream

BLUE HAWAII

Fast-track a tropical vacation with this refreshing classic tiki drink. Umbrella optional.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 8



Blue Hawaii image

Steps:

  • In a cocktail shaker, combine pineapple juice, rum, vodka, lemon juice, blue Curacao, and simple syrup. Shake and strain over ice. Serve with a cherry and a pineapple wedge.

Nutrition Facts : Calories 212 g

3 ounces pineapple juice
3/4 ounce white rum
3/4 ounce vodka
1/2 ounce lemon juice
1/2 ounce blue Curacao
1/4 ounce simple syrup
Ice
Cherry and a pineapple wedge (for serving)

BLUE HAWAIIAN

Categories     Fruit Juice     Rum     Alcoholic     Coconut     Pineapple     Gourmet     Drink

Yield Serves 2

Number Of Ingredients 6



Blue Hawaiian image

Steps:

  • Blend all ingredients in a blender until smooth.

3 oz (1/4 cup plus 2 tablespoons) light rum
2 oz (1/4 cup) blue Curaçao
1/2 cup unsweetened pineapple juice
1/4 cup well-stirred canned cream of coconut (not coconut milk) such as Coco López
3 cups ice cubes
Garnish : a pineapple wedge

BLUE HAWAIIAN COCKTAIL

Invented in Hawaii in the 1950s, the Blue Hawaiian will have you crooning like Elvis.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 7



Blue Hawaiian Cocktail image

Steps:

  • Combine rum, blue Curacao, pineapple juice, cream of coconut, and 1 cup crushed ice in blender. Puree on high speed until smooth. Pour into chilled highball glass.
  • Garnish with a slice of pineapple and a maraschino cherry.

Nutrition Facts : Calories 368.9 calories, Carbohydrate 49.2 g, Fat 6.7 g, Fiber 0.6 g, Protein 0.4 g, SaturatedFat 5.2 g, Sodium 30.8 mg, Sugar 43.3 g

1 fluid ounce light rum
1 fluid ounce blue Curacao liqueur
2 fluid ounces pineapple juice
1 fluid ounce cream of coconut
1 cup crushed ice
1 pineapple slice
1 maraschino cherry

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