Braunschweiger Dip Recipes

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BRAUNSCHWEIGER DIP

This is a recipe that I've had forever and is still an oldie but goodie. You can find this in the cold cuts section of your grocery. It definitely has it's own distinct taste and is described as a smoked liverwurst. Serve with crackers. Serving size is a total guess.

Provided by CoffeeB

Categories     < 15 Mins

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 3



Braunschweiger Dip image

Steps:

  • Mix all together with a hand mixer.
  • Chill.

1 lb braunschweiger sausage (room temp)
16 ounces sour cream
1 1/4 ounces dry onion soup mix

BRAUNSCHWEIGER DIP

Make and share this Braunschweiger Dip recipe from Food.com.

Provided by Barb in WNY

Categories     < 15 Mins

Time 10m

Yield 4 cups

Number Of Ingredients 6



Braunschweiger Dip image

Steps:

  • Beat all ingredients together with an electric mixer until well blended.
  • Pack into 4 1-cup containers.
  • Cover; refrigerate.
  • Serve with vegetable dippers.

1 lb braunschweiger sausage
2 (8 ounce) cartons French onion dip
1/2 cup dill pickle, finely chopped
2 tablespoons milk
1 tablespoon prepared mustard
1/4 teaspoon hot pepper sauce

BAVARIAN BRAUNSCHWEIGER DIP

If you call it "braunschweiger," people are more likely to try it. The "liver" in "liverwurst" turns a lot of people off.

Provided by Cluich

Categories     Spreads

Time 15m

Yield 3 cups

Number Of Ingredients 4



Bavarian Braunschweiger Dip image

Steps:

  • Saute the onion for about 10 minutes, stirring frequently. Then remove from heat and drain.
  • Mix braunschweiger with cream cheese, then mix in the onion and pepper.
  • Serve as a spread on crackers or as a dip for raw veggies.

Nutrition Facts : Calories 424.5, Fat 37.3, SaturatedFat 15.2, Cholesterol 204, Sodium 1198.4, Carbohydrate 6.5, Fiber 0.4, Sugar 1.2, Protein 16.3

1 lb braunschweiger sausage
1/2 cup onion, minced
3 ounces cream cheese
1/4 teaspoon black pepper

BRAUNSCHWEIGER SPREAD

This spread is so creamy and delicious it's satisfying even to those who think they don't like liver sausage.-Gayle Lewis, Yucaipa, California

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield about 1-1/2 cups.

Number Of Ingredients 9



Braunschweiger Spread image

Steps:

  • Combine the first seven ingredients; pat into a bowl lined with plastic wrap. Cover with the wrap and chill. Invert onto a serving platter and sprinkle with parsley. Serve with crackers.

Nutrition Facts :

1 tube (8 ounces) liver sausage
3 ounces cream cheese, softened
1/3 cup Miracle Whip
2 to 3 tablespoons dill pickle relish
2 tablespoons chopped onion
1/2 teaspoon Worcestershire sauce
1/8 teaspoon garlic powder
Chopped fresh parsley
Assorted crackers

BRAUNSCHWEIGER GARDEN DIP

Bet you've got some braunschweiger fans at home who would love to see this creamy-spicy dip on the appetizer buffet!

Provided by My Food and Family

Categories     Meal Recipes

Time 3h5m

Yield 1-1/2 cups or 12 servings, 2 Tbsp. each

Number Of Ingredients 3



Braunschweiger Garden Dip image

Steps:

  • Mix all ingredients until well blended; cover.
  • Refrigerate several hours or until chilled.
  • Serve with assorted crackers or cut-up fresh vegetables.

Nutrition Facts : Calories 140, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 340 mg, Carbohydrate 6 g, Fiber 0 g, Sugar 4 g, Protein 4 g

1 tub (8 oz.) PHILADELPHIA Garden Vegetable Cream Cheese Spread
1 pkg. (8 oz.) OSCAR MAYER Braunschweiger
1/2 cup cranberry chutney

EASY-DOES-IT PARTY DIP

Take a detour off the well-beaten appetizer path and surprise your guests with our easy-to-make braunschweiger dip.

Provided by My Food and Family

Categories     Meal Recipes

Time 1h5m

Yield Makes 12 servings, about 2 Tbsp. each.

Number Of Ingredients 4



Easy-Does-It Party Dip image

Steps:

  • Mix all ingredients until blended; cover.
  • Refrigerate at least 1 hour or overnight.
  • Serve with assorted cut-up vegetables or crackers.

Nutrition Facts : Calories 80, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 35 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

1 pkg. (8 oz.) OSCAR MAYER Braunschweiger
1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
2 green onions, sliced
1 tsp. dill weed

BRAUNSCHWEIGER SPREAD

Make and share this Braunschweiger Spread recipe from Food.com.

Provided by Cindi M Bauer

Categories     Spreads

Time 20m

Yield 8 serving(s)

Number Of Ingredients 7



Braunschweiger Spread image

Steps:

  • In a bowl, cut braunschweiger into small pieces.
  • Mash cut-up braunschweiger with a fork.
  • Add softened cream cheese; mix and blend well.
  • Add remaining ingredients; stir until well combined.
  • Use as a spread on crackers.
  • Serves 8-10.
  • Refrigerate until ready to serve.

12 ounces braunschweiger sausage
1 (3 ounce) package cream cheese, softened
1/3 cup sour cream
2 tablespoons salad dressing
1/4 cup pickled relish
1 small onion, finely chopped
Ritz cracker

BRAUNSCHWEIGER SPREAD

This makes a great snack or appetizer anytime. Serve with your favorite crackers.

Provided by TTAYLOR239

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 2h5m

Yield 5

Number Of Ingredients 6



Braunschweiger Spread image

Steps:

  • In a medium-size mixing bowl, combine braunsweiger, cream cheese, ketchup, onion, and steak sauce. Mix until blended. Shape mixture into a ball. Press olives into the ball. Chill before serving.

Nutrition Facts : Calories 490.9 calories, Carbohydrate 5 g, Cholesterol 192.7 mg, Fat 45.1 g, Fiber 0.5 g, Protein 16.7 g, SaturatedFat 19.9 g, Sodium 1621 mg, Sugar 0.7 g

1 pound braunschweiger liverwurst
1 (8 ounce) package cream cheese, softened
2 drops ketchup
½ onion, chopped
2 teaspoons steak sauce
1 (5 ounce) jar pitted green olives

ZIPPY BRAUNSCHWEIGER SPREAD

One of our favorite party spreads. Adjust amounts of mayo, onion, and especially horseradish to your and your guests' taste. Adding or subtracting mayo controls the intensity of the liver flavor.

Provided by l0vetw0c00k

Categories     Spreads

Time 10m

Yield 1 party spread ball or log

Number Of Ingredients 6



Zippy Braunschweiger Spread image

Steps:

  • Mix all ingredients and form a ball or log.
  • chill for at least an hour before serving with assorted crackers.
  • Store in refrigerator.
  • Improves over time.

1 lb braunschweiger sausage, softened and mashed
1 1/2 tablespoons chopped dried onion or 1 1/2 tablespoons diced onions
4 tablespoons sweet pickle relish
1 tablespoon prepared horseradish
1/2 cup mayonnaise
1/2 teaspoon Worcestershire sauce

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