WHITE BREAD FOR THE BREAD MACHINE
White Bread for the bread machine. Plain, simple, gets the job done, and is good.
Provided by Diana Penning
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 6
Steps:
- Place water, sugar, salt, oil, bread flour and yeast into pan of bread machine.
- Bake on White Bread setting. Cool on wire racks before slicing.
Nutrition Facts : Calories 168.3 calories, Carbohydrate 28.3 g, Fat 4 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 0.5 g, Sodium 292.3 mg, Sugar 3.2 g
BREAD MACHINE MIX FOR WHITE BREAD (OAMC)
This is from the Gold Medal company. It's a convenience for those who need a steady supply of white bread. Yield is six 1 1/2 lb. loaves or 4 2 lb. loaves.
Provided by duonyte
Categories Yeast Breads
Time 10m
Yield 4-6 loaves
Number Of Ingredients 4
Steps:
- Stir together all ingredients in a large bowl.
- Store in a tightly covered container in a cool place.
- To make a 1 1/2 lb loaf: Use 3 cups mix, 1 1/4 cup water, 2 tbl. softened butter and 1 1/4 teaspoons bread machine yeast.
- To make a 2 lb. loaf: Use 4 1/3 cups mix, 1 1/3 cup water, 2 tbl. softened butter and 1 1/2 teaspoons bread machine yeast.
- Whichever one you are making, place the ingredients in your machine in the order recommended by the manufacturer.
- Select a Basic or White Bread cycle, with a medium or light crust.
- When done, remove from machine and cool on rack.
Nutrition Facts : Calories 2353.5, Fat 14.1, SaturatedFat 6.2, Cholesterol 31, Sodium 4490.7, Carbohydrate 478.7, Fiber 15.3, Sugar 47.1, Protein 67
BULK BREAD MACHINE MIX (OAMC)
I found this on recipelink.com. I havn't tryed this. You be the judge. Sounded interesting. I am going to make 1 loaf before I mix the whole thing.
Provided by Scotty Callies Mom
Categories Yeast Breads
Time 10m
Yield 7 1 1/2 lb. loaves
Number Of Ingredients 4
Steps:
- Combine ingredients thoroughly and store in air tight container in cool place.
- Use within 6 to 8 months.
- To make 1 1/2 lb. loaf of Basic White Bread:.
- Put into your bread machine in order:.
- 1 cup warm water.
- 1 egg** beaten, room temperature.
- 2 T. butter or cooking oil.
- 3 1/2 cups bread mix, room temperature.
- 2 1/4 t. active dry yeast.
- Bake on white cycle.
- *Any combination of flours can be used, replacing up to half of the flour, (10 cups) with a whole grain flour. For EACH CUP of whole grain flour used, add 1 tablespoon of vital wheat gluten to the mix.
- **Substitute powdered egg for a fresh egg if you are going to be baking the bread on a timer.
- Mix may be used to make pizza dough, calzones, cinnamon rolls or dinner rolls. Remove dough at the end of first kneading cycle and finish by hand.
- Time is for mix only.
Nutrition Facts : Calories 1476.9, Fat 4.5, SaturatedFat 1.2, Cholesterol 11.8, Sodium 1590.7, Carbohydrate 309.5, Fiber 9.6, Sugar 37.9, Protein 42.8
EXTREMELY SOFT WHITE BREAD (BREAD MACHINE)
This is the softest white bread I have ever baked. It was sent to me via email and I cannot remember who sent it. This is the only recipe I use for white bread.
Provided by TKDLVR
Categories Yeast Breads
Time 25m
Yield 1 Loaf
Number Of Ingredients 6
Steps:
- Put your hot water, yeast and sugar in your bread machine. Let stand 6-12 minutes depending on the temp of your water. Your yeast will foam.
- Add remaining ingredients.
- Use rapid or basic white cycles.
- Or bake for 25 minute @ 350.
RON'S BREAD MACHINE WHITE
This bread stays fresh longer than any 'standard' white bread we have tried.
Provided by Ron Evers
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h5m
Yield 15
Number Of Ingredients 9
Steps:
- Place ingredients in order suggested by your manufacturer.
- Select basic bread setting, normal crust.
Nutrition Facts : Calories 90.6 calories, Carbohydrate 14.2 g, Cholesterol 16.6 mg, Fat 2.4 g, Fiber 0.5 g, Protein 2.7 g, SaturatedFat 0.4 g, Sodium 243.1 mg, Sugar 1.4 g
A BAKER'S SECRET FOR BREAD MACHINES
Rules - Schmules! A 40 year master baker reveals a bread secret that will change bread machine baking forever! After 3 years and 500 loaves, my kids say plain white and cinnamon are the best. What do you think?
Provided by Rob
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h
Yield 10
Number Of Ingredients 6
Steps:
- Ignore the bread machine directions. Place warm water and lard into the bread machine pan. Sprinkle in the yeast. Pour in flour and salt. Toss in cinnamon if desired. Select cycle; press Start.
Nutrition Facts : Calories 161.7 calories, Carbohydrate 27.8 g, Cholesterol 2.4 mg, Fat 3.2 g, Fiber 1.2 g, Protein 4.8 g, SaturatedFat 1.1 g, Sodium 233.7 mg, Sugar 0.1 g
WHITE BREAD - BREAD MACHINE
Classic simple white bread. Great for sandwiches & makes amazing toast. I have a Cooks model 780-2159 bread maker. This recipe comes more or less right out their instruction manual. Bread mixes are convenient & always seem to work, but are really expensive. I buy my yeast by a pint jar rather than packets. The yeast will keep for years in the fridge. I buy my flour in 12lb size bags at member mega store. Preferably bread or 00 flour than general purpose. Making my purchases this way, I figure this loaf cost about 35 cents.
Provided by ron.reeder
Categories Breads
Time 3h5m
Yield 5 Lb Loaf, 4 serving(s)
Number Of Ingredients 7
Steps:
- Proof the yeast: Put 1/4 cup of warm water into cup with 1 tablespoon Surgar and 2 teaspoons of yeast.
- put dry ingredients into bread maker.
- flour, salt, dry milk, Surgar, butter.
- add water & finally the proofed yeast.
- set bread maker on 'basic' recipe, 1 1/2 loaf, medium cook.
- push 'start'.
- About 3 1/2 hours later you should have a beautiful loaf of white bread.
- You need a high quality serrated bread knife to slice the finished loaf. Otherwise you get the squashed bread effect.
Nutrition Facts : Calories 442.9, Fat 7.9, SaturatedFat 4.5, Cholesterol 19.1, Sodium 651.6, Carbohydrate 80.2, Fiber 3.1, Sugar 8.1, Protein 11.6
BEST BREAD MACHINE BREAD
This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.
Provided by SHECOOKS2
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h
Yield 12
Number Of Ingredients 6
Steps:
- Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.
Nutrition Facts : Calories 173.9 calories, Carbohydrate 27.1 g, Fat 5.2 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 195.4 mg, Sugar 2.2 g
THROW AWAY THE BREAD MACHINE INSTRUCTIONS!.... WHITE BREAD
Make and share this Throw Away the Bread Machine Instructions!.... White Bread recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Yeast Breads
Time 5m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Place the water into the bread pan.
- Sprinkle the sugar then the yeast over the water; allow the yeast to foam for 10 minutes.
- Add in the melted butter, oil, flour and salt.
- Select the BASIC or WHITE BREAD setting and press start.
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