EMERIL'S TEXAS-STYLE SMOKED BRISKET
Steps:
- Set the brisket on a large sheet of plastic wrap. In a medium bowl combine the dark brown sugar, chili power, paprika, salt, garlic powder, onion powder, black pepper, cayenne, dry mustard, and cumin thoroughly. Rub the mixture onto the brisket and wrap tightly in the plastic wrap. Place on a baking sheet and let marinate refrigerated at least 6 hours or overnight. Remove the meat from the refrigerator and let come to room temperature.
- Soak mesquite wood chips in a large bowl of water for 1 to 2 hours. Remove, drain and set aside.
- Remove the meat from the refrigerator and let come to room temperature.
- Prepare a smoker with charcoal and the wood chips according to the manufacturer's instructions to 180 to 200 degrees F. Place the water pan in the smoker and add water to the fill line, about 2/3 full. Place the unwrapped brisket on the lower rack off the direct heat, close the lid, and cook, regularly stoking the fire and adding additional chips, until an instant-read thermometer registers an internal temperature of 185 to 195 degrees F., or until the meat is tender, about 4 to 5 hours. Remove the meat from the grill and let rest for 20 minutes before carving the meat against the grain.
- (Alternately, prepare a stove-top smoker according to the manufacturer's instructions. Place the unwrapped brisket on the rack over low heat. Close the lid and smoke for 1 hour. Preheat the oven to 275 degrees F. Remove the meat from the smoker and wrap in a large sheet of heavy aluminum foil. Place on a baking sheet and roast until tender and an instant-read thermometer registers an internal temperature of 185 to 195 degrees F., or until the meat is tender, about 2 to 3 hours. Remove the meat from the oven and let rest for 20 minutes before carving the meat against the grain.)
- Serve with Barbecue Sauce on the side for dipping.
- In a large pot, heat the oil over medium-high heat. Add the onions and cook, stirring, for 4 minutes. Add the garlic and cook, stirring, for 1 minute. Add the ketchup, brown sugar, cane syrup, vinegar, mustard, Worcestershire, hot sauce, Essence, and red pepper flakes and bring to a boil. Lower the heat and simmer, stirring occasionally, until thickened and the flavors marry, 15 to 20 minutes. Remove from the heat and let cool slightly before serving.
- Combine all ingredients thoroughly and store in an airtight jar or container.
- Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch. Published by William and Morrow, 1993.
BROWN SUGAR BBQ RUB
This is my favorite rub to use when I smoke meats. I threw it together to use on smoked pork butt, but it also works really well on chicken and ribs. Apply liberally to meat and let sit overnight for best flavor. The brown sugar helps make a nice bark. Makes enough to cover two 8-pound pork butts or 6 racks of ribs.
Provided by France C
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 10
Number Of Ingredients 10
Steps:
- Combine brown sugar, paprika, salt, chili powder, garlic powder, onion powder, dry mustard, black pepper, cayenne, and cinnamon in a small airtight container. Seal and store in a cool, dark place until ready to use.
Nutrition Facts : Calories 35.5 calories, Carbohydrate 8.1 g, Fat 0.6 g, Fiber 1.4 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 473.3 mg, Sugar 5.9 g
ROBERT'S BRISKET RUB
This is a basic brisket rub recipe which leaves a tangy and flavorful crust on the brisket. It has been a big hit with my family and friends. This rub covers a 7-pound brisket. Rub mixture onto brisket then let set in plastic wrap overnight.
Provided by Brnagin4
Categories Side Dish Sauces and Condiments Recipes
Time 10m
Yield 21
Number Of Ingredients 9
Steps:
- Mix brown sugar, paprika, salt, pepper, garlic powder, onion powder, oregano, savory, and cayenne pepper together in a bowl.
Nutrition Facts : Calories 18.7 calories, Carbohydrate 4.4 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.4 g, Sodium 824.6 mg, Sugar 2.9 g
More about "brisket brown sugar rub recipes"
BEST BRISKET RUB RECIPE - HOMEMADE & AWARD WINNING …
Web Jan 19, 2020 Once the rub is ready, sprinkle on the surface of the meat and rub it evenly on all sides. Make sure to always sprinkle the rub onto …
From furiousgrill.com
Reviews 2Estimated Reading Time 9 mins
From furiousgrill.com
Reviews 2Estimated Reading Time 9 mins
SLOW COOKER BEEF BRISKET WITH BBQ SAUCE | RECIPETIN EATS
Web May 18, 2018 5. MAKE AHEAD: Slow cook the brisket but do not bake, then transfer into a storage container with the cooking liquid (don’t reduce it down) and refrigerate for up to 3 days. To reheat, transfer brisket only …
From recipetineats.com
From recipetineats.com
CLASSIC BEEF BRISKET RECIPE WITH DRY RUB - THESE OLD …
Web Mar 31, 2020 Preheat oven to 350 degrees F. Bake brisket (fat side up) uncovered in a deep cast iron casserole or large foil pan for 1 hour. Reduce heat to 300 degrees; add beef broth and cover. Cook for 2-4 more hours …
From theseoldcookbooks.com
From theseoldcookbooks.com
BRISKET RUB RECIPE - DINNER AT THE ZOO
Web Feb 19, 2020 Spicy BBQ Rub: Add 1/2 teaspoon of crushed red pepper flakes, or ground chipotle pepper to the mix. Garlic Lovers Rub: Double the amount of garlic in the recipe. Mexican Rub: Add 1 tablespoon chili …
From dinneratthezoo.com
From dinneratthezoo.com
AWARD WINNING TEXAS BRISKET RUB (SECRET RECIPE WITH VIDEO)
Web Jun 5, 2022 Store in an airtight container and shake directly onto the brisket with your hand. Make sure to mix the rub well as you go, to avoid the fine ingredients and the black pepper separating. This dry rub recipe will make enough for a 15-pound brisket, and still have …
From urbancowgirllife.com
From urbancowgirllife.com
THE BEST BRISKET RUB - HEY GRILL, HEY
Web May 9, 2022 Here’s hoping this brisket rub recipe helps you make the most amazing Texas-style beef brisket of your life. If you need a quick refresher on making a brisket, best sure to check out my post for …
From heygrillhey.com
From heygrillhey.com
TOP 5 BEST BARBECUE BRISKET RUB RECIPES - THE SPRUCE EATS
Web Jan 23, 2019 This brisket brown sugar rub starts with brown sugar (choose a dark brown sugar for added molasses flavor) and then picks up the salt and seasoning that finish off a good rub. You can adjust the heat …
From thespruceeats.com
From thespruceeats.com
BRISKET RUB RECIPE (THE BEST!) - WHOLESOME YUM
Web Dec 5, 2022 Smoked Paprika – If you don’t have this kind of spice, make a quick substitute with 2 parts regular paprika and 1 part cumin. Sea Salt – Salt is a key component in a dry rub because it helps lock moisture in …
From wholesomeyum.com
From wholesomeyum.com
SMOKED BRISKET WITH BROWN SUGAR DRY RUB - OUT GRILLING
Web Mar 13, 2023 STEP 1 Remove brisket from packaging and pat dry with paper towels.; STEP 2 In a bowl, mix brown sugar with garlic, chili powder, thyme, salt, pepper and …
From outgrilling.com
4.8/5 (4)Total Time 9 hrs 10 minsCategory BeefCalories 64 per serving
From outgrilling.com
4.8/5 (4)Total Time 9 hrs 10 minsCategory BeefCalories 64 per serving
- Drizzle with olive oil and sprinkle with dry rub. Use a knife to pierce brisket all over, forcing the rub down into the brisket. Coat the entire brisket in rub. Allow to rest one hour before smoking.
- Place brisket, fat side down over indirect heat and cook with the lid closed for 3 hours, maintaining a temperature of 250°, add additional wood as needed.
BROWN SUGAR BRISKET RUB - DERRICK RICHES
From derrickriches.com
4.9/5 (13)Uploaded Aug 7, 2021Category RubsPublished Aug 21, 2017
BRISKET BROWN SUGAR RUB RECIPE - THE SPRUCE EATS
Web Sep 24, 2004 Steps to Make It. Gather the ingredients. Mix ingredients together in a small bowl. Firmly pack rub evenly onto brisket 30 to 40 minutes before smoking the meat. …
From thespruceeats.com
3.8/5 (210)Total Time 8 minsCategory Spice MixCalories 35 per serving
From thespruceeats.com
3.8/5 (210)Total Time 8 minsCategory Spice MixCalories 35 per serving
THE BEST BRISKET RUB RECIPE | GRILL MASTERS CLUB
Web May 4, 2022 INSTRUCTIONS. A day before you want to smoke or cook your brisket, apply the marinade: Pour the beef broth & salt marinade over the brisket and let sit …
From grillmastersclub.com
From grillmastersclub.com
HOMEMADE BRISKET RUB | BAKED BREE
Web May 12, 2023 Spicy brisket rub: Make an even spicier rub by incorporating more cayenne pepper and/or add in some ginger powder, chili powder, and cumin. Asian-inspired …
From bakedbree.com
From bakedbree.com
BROWN SUGAR BRISKET RUB RECIPE | BBQ HERO
Web Apr 18, 2023 In a mixing bowl, combine 2/3 cup of dark brown sugar, 1/3 cup of sweet paprika, 1/3 cup of mild chili powder, 1/4 cup of kosher salt, 2 tsp of black pepper, and 1 …
From bbqhero.com
From bbqhero.com
TEXAS-STYLE BRISKET DRY RUB RECIPE - THE SPRUCE EATS
Web Jun 30, 2022 Steps to Make It. Gather the ingredients. In a medium bowl, whisk together paprika, salt, garlic powder, onion powder, black pepper, dried parsley, cayenne pepper, …
From thespruceeats.com
From thespruceeats.com
BRISKET RUB RECIPE (FOR OVEN) - THE HAPPY HOME LIFE
Web Apr 12, 2023 A good brisket rub recipe is something you definitely want to have on hand. Whether you love to smoke or grill meat, rub recipes can take a bland hunk of meat and …
From thehappyhomelife.com
From thehappyhomelife.com
BRISKET DRY RUB - BAKE IT WITH LOVE
Web Dec 2, 2022 Measure out the ingredients into a medium-sized mixing bowl, including ⅔ cup paprika, ⅓ cup Kosher salt, ¼ cup garlic powder, ¼ cup onion powder, 2 tablespoons …
From bakeitwithlove.com
From bakeitwithlove.com
10 BEST BROWN SUGAR BRISKET RUB RECIPES | YUMMLY
Web May 8, 2023 kosher salt, water, brisket, brown sugar, sweet onions, freshly ground pepper and 1 more Smoked Brisket Grill Dome crushed red pepper flakes, dried …
From yummly.com
From yummly.com
BEST HOMEMADE SMOKED BRISKET RUB RECIPE - WINDING CREEK RANCH
Web Jul 5, 2022 Texas-style brisket rub: Mix kosher salt, coarse black pepper, and garlic powder in equal parts. Sweeter brisket: Increase the brown sugar in the recipe to …
From windingcreekranch.org
From windingcreekranch.org
EASY OVEN BAKED BEEF BRISKET | BROWN SUGAR FOOD BLOG
Web May 10, 2021 I would make a simple dry rub using onion powder, garlic powder, smoked paprika, brown sugar, chili powder, dry mustard, kosher salt, black pepper, and add …
From bsugarmama.com
From bsugarmama.com
10 BEST BROWN SUGAR BRISKET RUB RECIPES | YUMMLY
Web May 13, 2023 brown sugar, rub, dried thyme, paprika, butter, brisket, yellow onion and 8 more Italian Braised Brisket A Family Feast kosher salt, freshly ground black pepper, …
From yummly.com
From yummly.com
You'll also love