Broiledmexicanstyleshrimpwithgarlicandlimes Recipes

Steps:

• 1. Each flank steak should weigh between 1 and 1 1/2 pounds.
• 2. Place beef steaks in shallow glass or plastic dish.
• 3. Mix remaining ingredients and pour over the beef.
• 4. Cover and refrigerate at least 8 hours, turning occasionally.
• 5. Set oven control to broil.
• 6. Place beef on rack in broiler pan.
• 7. Broil with the tops about 3 inches from the heat until brown, about 5 minutes.
• 8. Turn beef and broil about 5 minutes longer.
• 9. Cut beef in thin strips across the grain of the meat.
• 10. Serve with tortillas and guacamole if desired.

Steps:

• To prepare the shrimp, with a very sharp paring knife, split each shrimp down the back through the shell.
• Leave the legs intact.
• Open the shrimp (like butterflies) and flatten them; the legs will be on the bottom side.
• Arrange the split shrimp in a single layer on a sheet pan.
• Cover and refrigerate until ready.
• Place the garlic in a small saucepot with enough water to cover them.
• Bring the water to a boil, and then lower to a simmer until the garlic cloves are soft (about 20 minutes).
• Drain the water and refresh the garlic cloves with cold water.
• Allow to cool.
• Mince the cooked garlic.
• Just before broiling the shrimp, combine the minced garlic with the minced serrano chiles, minced cilantro, lime juice and hot melted butter.
• Remove the shrimp from the refrigerator.
• Brush the shrimp with the melted garlic/cilantro butter.
• Place the shrimp under a hot broiler and cook just until the shrimp are done (about 5 minutes depending on the broiler and height of the rack).
• Transfer the shrimp to a platter and drizzle any remaining garlic butter over the shrimp.
• Serve with lots of paper napkins and an empty bowl for the shells.

Steps:

• Preheat broiler.
• Put shrimp in lg. bowl
• Add all other ingredients.
• Toss well to coat shrimp.
• Place on shallow baking sheet.
• Broil 7 in from heat for about 6-7 min, turning once.
• Serve with sauce from pan.
• Add a little butter if you like.