KHACHAPURI (GEORGIAN CHEESE BREAD)
With a cheese-stuffed crust and an egg baked into the center, this boat-shaped Georgian bread is so fun and versatile, there's only a matter of time before it's delivered to every home for pizza night and ordered from every brunch menu the morning after. They take a little finesse but the payoff is well worth it; after all, what more could you want other than cheesy, soft-while-chewy bread dipped in its own bed of runny egg yolk and molten cheese?
Provided by Chef John
Categories Bread Yeast Bread Recipes
Time 1h55m
Yield 4
Number Of Ingredients 14
Steps:
- Combine milk, water, sugar, and yeast in a large bowl. Let stand until yeast softens and begins to form a creamy foam, about 5 minutes. Add olive oil, 2 cups flour, and salt. Mix until a sticky dough comes together.
- Turn dough out onto a floured surface. Knead for about 3 minutes, adding in remaining flour as needed, until dough is very soft but still workable. Form into a ball and place in a lightly oiled bowl. Cover and let rise in a warm spot until doubled in volume, 1 to 1 1/2 hours.
- Preheat the oven to 475 degrees F (245 degrees C). Combine Monterey Jack, mozzarella, and feta cheeses in a bowl. Toss together and refrigerate until needed.
- Punch down dough and turn out onto a floured surface. Flatten slightly and cut in half. Dust a large sheet of parchment paper with flour. Place 1 dough half on top and roll out into a square about 1/8- to 1/4-inch thick, stretching out the corners as needed. Arrange 1/4 of the cheese in 2 rows, 1 to 2 inches from the longest sides. Roll sides up tightly over the cheese, forming a canoe shape around the dough. Pinch and twist ends to seal.
- Cut off excess parchment around the dough; lift dough onto a baking sheet. Repeat shaping and stuffing the other dough half. Fill the canoe with the remaining cheese mixture.
- Bake in the preheated oven for 15 minutes. Form a well in the center of each khachapuri using a spoon; crack an egg inside each well.
- Return to oven and bake until eggs are mostly set, 3 to 4 minutes. Place 2 pats of butter over each filling and sprinkle salt and cayenne on top. Plate khachapuri; tear off one end and use it to stir the butter into the egg.
Nutrition Facts : Calories 692.2 calories, Carbohydrate 60.8 g, Cholesterol 196.9 mg, Fat 34.3 g, Fiber 2.3 g, Protein 34 g, SaturatedFat 20.2 g, Sodium 1983.2 mg, Sugar 6.2 g
BUDDHA'S GREEK HARMONY BREAD
It is said that Buddha gave this bread as a gift to Greece during his visit there. Once the Greeks tasted it, they immediately converted to Buddhism.... Ok, not really, but my Buddha did come up with this bread on his own. and it's really good, easy to make, and the aroma is wonderful. :)
Provided by 2Bleu
Categories Breads
Time 55m
Yield 1 loaf
Number Of Ingredients 7
Steps:
- To your KitchenAid (or stand mixer), mix water, sugar, and yeast. Let stand 5 minutes.
- Add flour and salt to yeast mixture and knead 2-3 minutes.
- Add Greek Seasoning and knead 1-2 minutes more (dough should be firm, not sticky).
- Place in oiled metal bowl and cover with a clean kitchen towel. Let rise for 1 hours.
- Punch down dough and plaice in an oiled loaf pan. Cover and let rise 30 more minutes.
- Preheat oven to 400°F Cut a slit 1/8" deep across the center of the loaf, sprinkle with sesame seeds, and bake for 35-40 minutes.
- Let cool on a baking rack for 15 minutes. Remove from loaf pan and cool completely on baking rack. This bread stores well wrapped in plastic wrap.
Nutrition Facts : Calories 1660.7, Fat 6.5, SaturatedFat 1, Sodium 2350, Carbohydrate 344.8, Fiber 16, Sugar 5.6, Protein 49
BAURSAKI (KAZAKHSTAN FRIED BREAD)
This bread is traditionally strewn over the table. From the Junior Worldmark Encyclopedia of Foods and Recipes of the World. Times and servings are estimated.
Provided by duonyte
Categories Yeast Breads
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients (except oil) in a large mixing bowl , mixing to form a dough.
- Knead the dough on a floured surface, then return to mixing bowl. Cover with a towel and let sit for 30 minutes.
- Heat oil in deep skillet over high heat.
- Pull off tablespoon-size pieces of the dough and roll into a ball. Press down slightly, then drop carefully into oil and fry until golden brown.
- Drain on paper towels.
More about "buddhasgreekharmonybread recipes"
RECIPES - THE BUDDHIST CHEF
Tofu Satay skewers with Peanut Sauce. By The Buddhist Chef. easy 10 minutes. VIEW RECIPE BOOKMARK RECIPE.
From thebuddhistchef.com
From thebuddhistchef.com
GREEK FLATBREADS - BETTER HOMES & GARDENS
Preheat oven to 450°F. Lightly grease a baking sheet; sprinkle with cornmeal. Divide dough in half. On a lightly floured surface roll and stretch each half of dough into a 12x4-inch oval. Brush with olive oil. Transfer to the prepared …
From bhg.com
From bhg.com
BOUGATSA - CRISPY FILO PASTRY FILLED WITH WARM CUSTARD …
Preheat oven to 200°C / 392°F. Lay open the filo stack on your working surface. Grease a 15x10 inch / 38x25 cm baking dish with melted butter. Take one filo sheet and gather it up together (to make it look wavy) to the …
From realgreekrecipes.com
From realgreekrecipes.com
ANCIENT GREEK FOODS AND HOW THEY ATE THEIR MEALS
Dinner was when most of the foods were consumed. The ancient Greeks would eat eggs from quail and hens, fish, legumes, olives, cheeses, bread, figs, and any vegetables they could grow, which might include arugula, asparagus, cabbage, carrots, and cucumbers. Meats were reserved for the wealthy.
From thespruceeats.com
Occupation Freelance Recipe DeveloperEstimated Reading Time 3 mins
From thespruceeats.com
Occupation Freelance Recipe DeveloperEstimated Reading Time 3 mins
10 MOST POPULAR GREEK BREADS - TASTEATLAS
Tiropsomo is a traditional Greek bread with feta cheese. It's made with a combination of white flour, crumbled feta, yeast, honey, olive oil, oregano, and salt. Once formed, the dough is left to rise, and it's then placed into a shallow oven dish brushed with olive oil. Before it's baked until golden brown, the dough is sprinkled with feta and ...
From tasteatlas.com
From tasteatlas.com
DOLMADAKIA - STUFFED GRAPE LEAVES - THE GREEK FOODIE
Line the bottom of a large pot with 3 layers of grape leaves. Place a generous tablespoon of filling in the center of each leaf, then fold the bottom sides of the leaf over the filling. Make them overlap each other. Fold the left and right sides over, then roll tightly to make a roughly 2-inch by 1⁄2–inch cigar shape.
From thegreekfoodie.com
From thegreekfoodie.com
MYGREEKDISH | AUTHENTIC, TRADITIONAL, LOCALLY SOURCED GREEK RECIPES …
Gemista recipe (Greek Stuffed Tomatoes and Peppers with rice) Juicy, healthy and bursting with fresh and vibrant colors and flavors! Gemista (which in Greek means ‘filled with’) is a traditional recipe for Greek stuffed tomatoes and/or other vegetables that are baked in a herby tomato-based sauce, until soft and nicely browned.
From mygreekdish.com
From mygreekdish.com
30 TRADITIONAL GREEK FOODS YOU MUST EAT IN GREECE
26. Taramasalata. Taramasalata is a creamy Greek dip made with fish roe, lemon juice, olive oil and soaked bread. You can also use mashed potatoes instead of bread and add onions, garlic and/or peppers. This dish is typically served as …
From bucketlistjourney.net
From bucketlistjourney.net
WHERE TO EAT AND DRINK IN PLAKA | THE OFFICIAL ATHENS GUIDE
If you’re in the market for breakfast or brunch, there’s a full vegetarian buffet. For a light lunch or dinner, there’s an array of traditional Greek dishes, from beetroot salad with yoghurt, green apple and walnuts to roast pork with plums. 23 Mnisikleous, Plaka, 105 55. …
From thisisathens.org
From thisisathens.org
WHAT IS BUDDHA’S HAND FRUIT & HOW DO YOU EAT IT? – SUPERFOODLY
Buddha hand fruit tea is the only viable way to drink it. The recipe calls for boiling the fruit in water for 10-20 minutes and then screening out the parts so you are left with just the lemon flavored water. The tea is particularly useful for the odds and ends pieces you have leftover from something else.
From superfoodly.com
From superfoodly.com
10 TRADITIONAL BOSNIAN DISHES YOU NEED TO TRY - CULTURE TRIP
4. Klepe (Bosnian minced meat dumplings) The Balkans are great at dumplings, Klepe being the Bosnian version. Imagine a dough stuffed with either tangy cheese or meat (lamb or beef) before being steamed to create a soft ravioli-like texture. Klepe comes with a yoghurt or garlic sauce and almost melts in the mouth. 5.
From theculturetrip.com
From theculturetrip.com
17 RECIPES FOR TRADITIONAL GREEK FOOD EVERYONE SHOULD TRY
Kourabiedes. Like any traditional Christmas cookie recipe, every Greek family has their own version of kourabiedes. Add chopped almonds or spritz them with orange blossom water before dredging them in powdered sugar to give them your own personal touch. Go to Recipe. 3 / 17. Taste of Home.
From tasteofhome.com
From tasteofhome.com
BLESSING OVER BREAD BEFORE A MEAL - REFORM JUDAISM
Shabbat Blessings: HaMotzi - Blessing Over Bread Before a Meal. Image. Hamotzi Blessing. Audio file. Say this blessing before eating bread (challah) at the beginning of a meal on Shabbat.
From reformjudaism.org
From reformjudaism.org
MEDITERRANEAN BUDDHA BOWL - THE LIVE-IN KITCHEN
Instructions. Preheat the oven to 400ºF. On a rimmed baking sheet, toss sweet potatoes and onions with just enough olive oil to coat, season with salt and pepper, and arrange in a single layer. Transfer to the oven and roast 45 minutes – 1 hour, tossing every 15 minutes or so, until the sweet potatoes are soft and beginning to brown.
From theliveinkitchen.com
From theliveinkitchen.com
WHAT IS THE BEST BREAD FOR ACID REFLUX? - MEDICAL NEWS TODAY
To reduce symptoms of acid reflux, a person can include in their diet the following types of bread: French bread. hamburger buns. hard or …
From medicalnewstoday.com
From medicalnewstoday.com
9 "GREEK" FOODS NO ONE EATS IN GREECE - EAT THIS NOT THAT
Gyros, which are inspired by the Turkish doner kebab, aren't native to Greece. According to estimates, gyros didn't make their way there until the 1920s. Though popular in the U.S., lamb gyros are hardly consumed at all in Greece. As one traveler discovered, the Greeks are much more likely to eat their gyros with pork and sometimes chicken.
From eatthis.com
From eatthis.com
GREEK CHICKEN BUDDHA BOWLS (EASY DINNER, LOW-CARB, GRAIN-FREE, …
Place your cubed chicken and mixture into a quart size bag and combine until chicken is thoroughly coated. If you have the time, let your chicken marinate in the fridge for a half hour. Place your chicken in a 9×13 glass dish and bake at 375 for 45-60 minutes (or until the chicken starts to turn golden on top)
From gritbyname.com
From gritbyname.com
HOW TO KEEP THE 7 DAY FEAST OF UNLEAVENED BREAD
We are to keep the Sabbath Holy on the 1 st and 7 th days of the Feast of Unleavened Bread. The only work allowed, by YHVH, on those 2 Sabbaths, is to bake unleavened bread on those Sabbaths because that is the only food we are required to eat. See Exodus 12:16.
From thechurchofacts.com
From thechurchofacts.com
WHEN BREAD BECOMES DIFFICULT TO SWALLOW. - HEALTHY DEBATE
Patients with EoE can have a number of symptoms such as trouble swallowing, painful swallowing, feeling like food gets stuck, abdominal pain, throwing up and more, all of which have the potential to severely impact patients’ quality of life. Certain foods – bread, or meat for example – can make these symptoms worse.
From healthydebate.ca
From healthydebate.ca
FOOD OFFERINGS IN BUDDHISM - LEARN RELIGIONS
Ceremonial food offerings also are a common practice in Buddhism. The precise rituals and doctrines behind them differ from one school to another. Food may be simply and silently left on an altar, with a small bow, or elaborate chants and full prostrations might accompany the offering. However, it is done, as with the alms given to monks, offering food …
From learnreligions.com
From learnreligions.com
GREEK BUDDHA BOWL – THE FOODOLIC RECIPES
Greek Buddha Bowl. Greek Buddha Bowl is a great hearty vegetarian dish filled with Greek feta, chickpeas, kamut couscous, cucumber, tomato, kale chips and kalamatas olives topped with a greek dressing for a healthy and colorful weeknight dinner. This Greek buddha bowl will bring you right to sunny Greece without having to pay for the plane ticket.
From thefoodolic.com
From thefoodolic.com
MAN'OUSHE (منقوشه) A LEVANTINE ZA'ATAR FLATBREAD - LINSFOOD
Place 2 pizza stones or baking sheets in the oven and turn the oven on to 250˚C (500˚F/230˚C Fan). Transfer the za’atar manoushe onto the pizza stone using a pizza peel. If you don’t have a pizza peel, place a layer of baking paper on a baking sheet, transfer the manoushe onto it, then slide the whole thing onto the pizza stone.
From linsfood.com
From linsfood.com
GREEK BUDDHA BOWL (VEGAN & OIL-FREE) - NO SWEAT VEGAN
Drain and rinse the chickpeas. Wash and cut the cucumber into half-moon slices. Wash the cherry tomatoes. Follow the linked instructions to make the hummus dressing. Add one cup of greens to each bowl. Divide the cooked couscous, chickpeas, cucumber slices, tomatoes, and olives equally between the bowls.
From nosweatvegan.com
From nosweatvegan.com
TOP 5 BEST BREADS FOR KIDNEY DISEASE
4. Pepperidge Farm Whole Grain Thin Sliced 100% Whole Wheat. Available at most grocery stores that is a less expensive option but just as good of a choice for people with kidney disease. Each slice has 65 mg sodium, 2 grams fiber, 1.5 grams added sugar, no added phosphates, and 3.5 grams of protein. 5.
From healthykidneynutrition.com
From healthykidneynutrition.com
HOME | YUMMY'S GREEK RESTAURANT
Can’t believe I haven’t been here before but the food was awesome! I’ll definitely be back soon. David White. Great little hideaway with the best authentic Greek food in Denton! Be sure to try the dolmas, they are exquisite! Submit Review. Contact (940) 383-2441. Yummy's Greek Restaurant 210 West University Drive Denton, TX 76201. Hours. Monday - Sunday. 10:00AM - 10:00PM; …
From yummysgreekfood.com
From yummysgreekfood.com
GREEK COUNTRY BREAD RECIPE
Form the dough into a round loaf shape and place on the baking sheet. Massage the top of the loaf with more olive oil. Set the baking sheet aside until the loaf doubles in size. When the loaf is ready to bake, preheat the oven to 400 degrees Fahrenheit. Brush the top of the loaf with water and then place the baking sheet in the center of the ...
From greekboston.com
From greekboston.com
GREEK FOOD – 35 TRADITIONAL DISHES TO EAT IN GREECE
It varies from region to region, and home to home, but below you can see a list of things that can be served for breakfast in Greece. Bread, pastries, buns. Cheese, yogurt, traditional yogurt, butter, sour milk, etc. Cold cuts, meat. Honey, sesame bar, tahini. Local traditional marmalades. Olive oil and olives.
From swedishnomad.com
From swedishnomad.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
“Great Decor! Great food! Good prices!” “For food and atmosphere, this place is a...” 22. China Restaurant. 10 reviews Open Now. Chinese $$ - $$$ “Dine-in Supper” “Great Food-best staff” Order online. 23. Hunan Cafe. 17 reviews. Chinese, Asian $ Menu “... Singapore Noodles (which are a curry flavored noodle option with shrimp, ...” “We all indulge in the crab rangoon, may ...
From tripadvisor.com
From tripadvisor.com
HOW TO MAKE GREEK PITA (GYRO BREAD) - ALPHAFOODIE
Step 2: Mix the dough. In a large bowl, combine the flour and salt. When the yeast is ready, add it to the bowl along with the oil and mix well with a spoon until it forms a rough dough. Turn the dough out onto a clean kitchen counter and knead it lightly for a few minutes until you have a soft, elastic dough.
From alphafoodie.com
From alphafoodie.com
25 BUDDHA BOWL RECIPES (PLANT-BASED, VEGAN-ADAPTABLE)
Enjoy seasonal, plant-rich, whole-food recipes that nurture body, mind and spirit. Join us! >> More. POPULAR NOW. 25 BEST Salmon Recipes! Thai Turkey Burger Recipe w/ Asian Slaw. Simple Sourdough Starter. The Best Grilled Chicken. Quick Pickled Vegetables. Thai Noodle Salad with the BEST EVER Peanut Sauce. More Posts from this Category . In Season …
From feastingathome.com
From feastingathome.com
HOW TO MAKE A BUDDHA BOWL - HURRY THE FOOD UP
1 tomato. A pinch of salt. Directions: Rinse the rice in a sieve (optional). Add the olive oil to a pot and put it on medium heat. Next add the rice. Let it fry for a 2-3 minutes while stirring every now and then (if making the Mexican version then add half an onion, half a bell pepper and the tomato).
From hurrythefoodup.com
From hurrythefoodup.com
13 AMAZINGLY EASY BUDDHA BOWLS FOR WEIGHT LOSS
563 calories, 23.5 g fat, 3.8 g saturated fat, 73 mg sodium, 73.3 g carbs, 12 g fiber, 3.9 g sugar, 18.7 g protein (served with 2 Tbsp of dressing) Made with a mix of quinoa, raw kale, roasted veggies and a homemade cashew-tahini dressing, this …
From eatthis.com
From eatthis.com
90 EASY GREEK RECIPES THAT'LL MAKE YOU SAY "OPA"
Dad's Greek Salad. The heart of a Greek salad recipe is in the olives, feta, cucumbers and tomatoes. Dress it with olive oil and vinegar, then add more olives and cheese. —Arge Salvatori, Little Ferry, New Jersey. Go to Recipe. 89 / 90.
From tasteofhome.com
From tasteofhome.com
25 INCREDIBLE GREEK STREET FOOD DISHES – THE ULTIMATE GUIDE
The salad usually consists of tomatoes, chopped onions, and lettuce. The tzatziki sauce is made of cucumbers, garlic, salt, olive oil, and some herbs. By Džangir Kolar at Dr Jam Travels. 3. Loukoumades. After a meal in Greece, Greeks often serve loukoumades or “greek doughnuts.”.
From tripanthropologist.com
From tripanthropologist.com
TOP 10 BULGARIAN FOODS - TRADITIONAL BULGARIAN DISHES
Bulgarians grate sirene on top of kebapche while Romanians top it with mustard. 3. Gyuvech (Đuveč) Beef stew. A delicious tribute to the slow-food culture worldwide is gyuvech, a dish that also shares its name with the traditional Bulgarian earthenware casserole in which it is traditionally baked and served.
From chefspencil.com
From chefspencil.com
FOOD OF GREECE – THE ULTIMATE GREEK FOOD GUIDE WITH 50 DISHES!
Moussaka is one of the most famous Greek dishes. It’s a rich oven dish containing fried eggplant and potato, minced meat cooked with tomato, onions and wine, and a thick bechamel sauce on top. Making a good moussaka is quite time consuming. But, for people who like rich dishes, the result is absolutely worth it.
From realgreekexperiences.com
From realgreekexperiences.com
10 MOST POPULAR GREEK BREAKFASTS - TASTEATLAS
Add to list. Staka me ayga is a simple Cretan dish consisting of poached or fried eggs and local staka (a type of buttery cream mixed with flour). The combination is usually seasoned with salt and pepper, and it is typically enjoyed warm for breakfast. Eggs with staka are often paired with apaki (smoked pork), another traditional Cretan product ...
From tasteatlas.com
From tasteatlas.com
CLASSIC GREEK DISHES AND RECIPES - THE SPRUCE EATS
Moussaka. The Spruce. Perhaps the most widely recognized of all Greek dishes, this moussaka, an oven-baked casserole of layered eggplant and spiced meat filling topped with a creamy bechamel will be the highlight of any Greek meal. It can be time-consuming to prepare, but it will delight your guests. 02 of 20.
From thespruceeats.com
From thespruceeats.com
MEDITERRANEAN BUDDHA BOWL - A CEDAR SPOON
Food products stored in the refrigerator door are more susceptible to warm air, which can cause food to go bad faster. Store milk safely below 40°F in the main compartment of the refrigerator. By storing milk, cheese and yogurt between 35˚ and 40˚F, you can help to maintain and maximize freshness. DAIRY NUTRITION . Milk, cheese and yogurt contain a …
From acedarspoon.com
From acedarspoon.com
7 HUNGARIAN DISHES YOU MUST TRY IN BUDAPEST - TRIPSAVVY
Töltött káposzta (Stuffed Cabbage) Stuffed cabbage is a popular dish across much of eastern Europe as well as parts of Asia. The Hungarian specialty features cooked cabbage leaves stuffed with ground pork and beef, rice, tomatoes, and sauerkraut. As with many Hungarian dishes, it's generously flavored with paprika.
From tripsavvy.com
From tripsavvy.com
GREEK-STYLE BUDDHA BOWL | DINNER RECIPES - GOODTOKNOW
Slice 1 avocado, toss in the juice of ½ lime and add to the bowls. Roughly chop 1 red pepper and add to the bowls. Chop an 8cm piece of cucumber, toss with 1tsp chopped dill and add to the peppers with a handful of black olives. Heat a frying pan to hot and add 6 slices of halloumi cheese. Fry for 2 mins on each side until golden and crisp ...
From goodto.com
From goodto.com
THE BEST BREAD FOR KIDNEY DISEASE
Even worse, phosphorus from food additives is nearly 100% absorbed. On the potassium front, not everyone with kidney disease needs to limit potassium. So, gone are the days of recommending white bread for kidney disease. Whole grain IS the best bread for kidney disease! It may be slightly higher in phosphorus, but most of it isn’t absorbed anyway! Tips for …
From thekidneydietitian.org
From thekidneydietitian.org
BUDDHIST DIET: HOW IT WORKS AND WHAT TO EAT - HEALTHLINE
Buddhists with this interpretation usually follow a lacto-vegetarian diet. This means they consume dairy products but exclude eggs, poultry, …
From healthline.com
From healthline.com
13 GREEK FOODS THAT ARE SUPER HEALTHY
Tzatziki is another popular dip and spread used in Greek cooking. While it’s very creamy, it’s pretty low in calories, with about 35 calories in 2 tablespoons.
From healthline.com
From healthline.com
You'll also love