Cajun Shrimp Street Tacos Recipes

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CAJUN SHRIMP STREET TACOS

Great combination of Cajun and Mexican food.

Provided by Lynn Clay

Categories     Seafood

Time 30m

Number Of Ingredients 19



Cajun Shrimp Street Tacos image

Steps:

  • 1. Mix sour cream, heavy cream, sea salt and lime juice together in a small bowl. Allow it to sit unrefrigerated for 2-3 hours. Cover and refrigerate until needed
  • 2. Mix together pineapple, red onion, cilantro and lime juice. Season to taste with sea salt.
  • 3. Season shrimp with Cajun seasoning. Grill shrimp for approximately 3 minutes per side or until completely cooked.
  • 4. Each person can make up their own tacos. Suggested order: Flour tortilla, slaw, grilled shrimp, avocado, salsa, crema

1 lb shrimp, peeled and deveined
1 tsp cajun seasoning
8 flour tortillas, grilled or heated in a skillet
SLAW
1 head bok choy, finely shredded
1 bunch green onions, chopped
1/4 c red bell pepper, chopped
SALSA
1 c pineapple, small diced
1/4 c red onion, small diced
1 tsp cilantro, finely chopped
1 tsp fresh lime juice
salt, to taste
LIME CREMA
1/4 c sour cream
1/4 c heavy cream
fresh juice from 1 lime
salt, to taste
2 ripe avocadoes, peeled and sliced thinly

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