Caramel Frappuccino Recipes

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CARAMEL FRAPPUCCINO

Make and share this Caramel Frappuccino recipe from Food.com.

Provided by Barrista Romae

Categories     Beverages

Time 3m

Yield 2 serving(s)

Number Of Ingredients 6



Caramel Frappuccino image

Steps:

  • Combine all ingredients into electric blender.
  • Blend drink until ice is crushed and drink is smooth.
  • Serve in coffee cups and top with whipped cream and caramel syrup (if desired).
  • Add straw for ease in drinking.

Nutrition Facts : Calories 190.3, Fat 2.3, SaturatedFat 1.4, Cholesterol 8.8, Sodium 145.7, Carbohydrate 42, Fiber 0.3, Sugar 18.9, Protein 2.5

1/2 cup cold coffee
3 tablespoons sugar
1/2 cup milk
2 cups ice
3 tablespoons caramel sundae syrup
whipped cream

CARAMEL FRAPPUCCINO

I love caramel frappuccinos from Starbucks, but they get too expensive. I now make my own, and they are just as good. If you blend the milk with all the other ingredients, it gets too foamy-instead stir it in with a spoon after all the ice is crushed. -Heather Egger, Davenport, Iowa

Provided by Taste of Home

Time 10m

Yield 4 cups.

Number Of Ingredients 7



Caramel Frappuccino image

Steps:

  • Place ground coffee in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions. Refrigerate until cold. In a blender, combine cold coffee, sugar, caramel topping and ice cubes; process until smooth. Add milk and pulse to combine. Pour into glasses. If desired, top with whipped cream and additional caramel topping.

Nutrition Facts : Calories 159 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 122mg sodium, Carbohydrate 37g carbohydrate (37g sugars, Fiber 0 fiber), Protein 4g protein.

2 tablespoons ground dark coffee
1 cup water
3 tablespoons sugar
2 tablespoons caramel ice cream topping
2 cups ice cubes
1 cup fat-free milk
Whipped cream, optional

HOMEMADE CARAMEL FRAPPUCCINO

Make and share this Homemade Caramel Frappuccino recipe from Food.com.

Provided by paulyf3

Categories     Beverages

Time 5m

Yield 1 glass

Number Of Ingredients 4



Homemade Caramel Frappuccino image

Steps:

  • Mix all ingredients together in a blender and blend till smooth.
  • Drizzle some caramel around the side and on the bottom of the cup.
  • Pour in the frappuccino half way, drizzle a tad more caramel, and then continue pouring up to the top of the glass.
  • Top with whip cream, a drizzle of caramel and serve with a straw.
  • mmmmmmmmmmmm!

Nutrition Facts : Calories 238.7, Fat 23.2, SaturatedFat 14.4, Cholesterol 79.2, Sodium 59.9, Carbohydrate 5.3, Sugar 0.2, Protein 3.5

1 cup cold coffee (double strength)
1/2 cup coffee creamer or 1/2 cup milk
2 tablespoons caramels (fat free)
2 cups ice

CARAMEL FRAPPUCCINO

A Starbucks inspired caramel drink.

Provided by emimedken

Time 8m

Yield Makes 4 drinks

Number Of Ingredients 0



Caramel Frappuccino image

Steps:

  • In the blender add the cup of ice cubes, sugar, syrup and milk.
  • Blend it for a minute.
  • Pour it out and add the toppings!

LIGHT CARAMEL FRAPPUCCINO (MOCK STARBUCKS)

The closest I can get to my Starbucks obsession - this recipe has saved me hundreds of dollars! Prep time includes steeping the coffee overnight.

Provided by Raquel Grinnell

Categories     Beverages

Time 12h2m

Yield 4 frappuccinos, 4 serving(s)

Number Of Ingredients 7



Light Caramel Frappuccino (Mock Starbucks) image

Steps:

  • In a large jar or container, combine the coffee grounds and cold water. Stir, cover and let sit for at least 12 hours, preferably overnight.
  • Line a coffee dripper or fine-mesh strainer with a coffee filter and place over a pitcher. Slowly strain about half of the coffee. Replace the filter with a new one and repeat with the remaining coffee.
  • Combine coffee and all ingredients except whipped cream into electric blender.
  • Blend drink until ice is crushed and drink is smooth.
  • Serve in coffee cups and top with whipped cream and caramel syrup (if desired).
  • Add straw for ease in drinking.

Nutrition Facts : Calories 59, Fat 5.2, SaturatedFat 3.2, Cholesterol 16.8, Sodium 25.7, Carbohydrate 1.9, Sugar 0.1, Protein 1.3

3 cups water
3/4 cup ground coffee, coarsely ground (dark roast preferable, espresso even better!)
1 tablespoon Splenda sugar substitute
3/4 cup half & half light cream
3 cups ice
8 tablespoons sugar-free caramel syrup (plus more for drizzling)
fat-free whipped topping (or light or fat-free whipped cream)

STARBUCKS® CARAMEL FRAPPUCCINO COPYCAT RECIPE

This is my copycat version of the popular Starbucks Caramel Frappuccino®! Top each glass with whipped cream and drizzle additional caramel over the whipped cream. Serve with a straw. Leftovers keep well in the refrigerator!

Provided by Kiley Heidtbrink

Categories     Drinks Recipes     Slushie Recipes

Time 10m

Yield 2

Number Of Ingredients 5



Starbucks® Caramel Frappuccino Copycat Recipe image

Steps:

  • Blend ice, coffee, milk, caramel sauce, and sugar together in a blender on high until smooth. Pour drink into two 16-ounce glasses.

Nutrition Facts : Calories 271.4 calories, Carbohydrate 60.2 g, Cholesterol 10.3 mg, Fat 2.5 g, Fiber 0.5 g, Protein 5 g, SaturatedFat 1.6 g, Sodium 241.6 mg, Sugar 24.4 g

2 cups ice
1 cup strong brewed coffee, cooled
1 cup low-fat milk
⅓ cup caramel sauce
3 tablespoons white sugar

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    #15-minutes-or-less     #time-to-make     #course     #preparation     #for-1-or-2     #low-protein     #healthy     #beverages     #low-fat     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-in-something     #number-of-servings

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