NUT BURGERS (VEGETARIAN)
These no nonsense nut burgers are great. I have yet to find a recipe or a restaurant that makes as good of a version. Serve with chips... tortilla, blue corn, sweet potato, or other veggie chips. Use whichever types of nuts you like, or have handy such as pecans, walnut, hazelnuts, almonds, sunflower seeds, pumpkin seeds, or any combination of nuts you might like.
Provided by jade_
Categories Main Dish Recipes Burger Recipes Veggie
Time 25m
Yield 2
Number Of Ingredients 15
Steps:
- Place walnuts and sunflower seeds in a dry skillet over medium heat. Cook, stirring occasionally until lightly toasted and fragrant, about 5 minutes.
- In a medium bowl, mash garbanzo beans with a fork, or chop in a food processor. Stir in the onion, egg, parsley, and toasted nuts. Season with pepper and seasoning blend, and mix well.
- Heat olive oil in a skillet over medium heat. Divide the bean mixture into 2 patties, and fry in the hot oil for about 3 minutes on each side, or until well browned and heated through. Place a slice of cheese over each patty, and remove from heat.
- Place the pita round in the same dry skillet the nuts were in, and heat for about 1 minute on each side. Cut the round in half, spread ranch dressing inside of each, and line the pockets with romaine leaves. Place a cheesy patty into each one, and top with sliced tomato and avocado. Serve with tortilla or potato chips.
Nutrition Facts : Calories 939.3 calories, Carbohydrate 58.6 g, Cholesterol 130.9 mg, Fat 69.8 g, Fiber 12.7 g, Protein 25.8 g, SaturatedFat 14.1 g, Sodium 1027.8 mg, Sugar 5.4 g
SUNFLOWER VEGGIE BURGERS RECIPE BY TASTY
Here's what you need: sunflower seed, yellow onion, brown rice, dried thyme, salt, water, carrot, celery
Provided by Melissa Boyajian
Categories Dinner
Yield 5 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 375˚F (190˚C).
- In the bowl of a food processor, add sunflower seeds. Process until finely ground.
- Add onion, brown rice, thyme, salt, and water and process until combined.
- Add carrot and celery and pulse several times to combine.
- Using a ½ cup (120 ml) measuring cup, portion 5 patties from the mixture. Place onto a lightly greased parchment-lined sheet pan.
- Bake for 30 minutes, or until firm and browned, flipping over halfway through.
- Serve burgers with your favorite fixins.
- Enjoy!
Nutrition Facts : Calories 293 calories, Carbohydrate 42 grams, Fat 10 grams, Fiber 4 grams, Protein 7 grams, Sugar 2 grams
CURRIED LENTIL, RICE AND CARROT BURGERS
I love the Indian spices in these burgers. The turmeric offers bonus antioxidant health benefits, but even without it, they're in abundance in this recipe, with all the carrots and ginger.
Provided by Martha Rose Shulman
Time 40m
Yield 6 burgers.
Number Of Ingredients 14
Steps:
- Preheat the oven to 375 degrees. Heat 1 tablespoon of the oil over medium heat in a heavy ovenproof skillet and add the onion and carrot. Cook, stirring often, until just about tender, about 3 minutes, and add the mushrooms, ginger, turmeric, cumin, curry powder, mustard seeds and cayenne and a pinch of salt. Cook for another 3 minutes or so, until the vegetables are tender and fragrant and the spices aromatic. Remove from the heat and transfer to a large bowl. Add the rice.
- Purée the lentils with the egg and add to the vegetable and rice mixture. Stir together, season with salt and pepper, and shape into 6 patties.
- Heat the ovenproof skillet over medium-high heat. Add the remaining tablespoon of oil to the pan and, working in batches if necessary, cook the patties for 2 minutes on one side, or until nicely browned. Carefully turn the patties over and place in the oven. Bake 10 to 12 minutes, until the patties are lightly browned and don't fall apart. Remove from the heat and serve, with or without buns, chutney or ketchup and the works.
Nutrition Facts : @context http, Calories 210, UnsaturatedFat 5 grams, Carbohydrate 29 grams, Fat 6 grams, Fiber 9 grams, Protein 11 grams, SaturatedFat 1 gram, Sodium 436 milligrams, Sugar 3 grams, TransFat 0 grams
CARROT & SESAME BURGERS
Burgers are always a barbecue staple, and these sesame-scented ones can be dressed up or down
Provided by Sarah Cook
Categories Dinner, Lunch, Main course
Time 50m
Number Of Ingredients 12
Steps:
- Put a third of the grated carrot in a food processor with the chickpeas, onion, 2 tbsp tahini, cumin and egg. Whizz to a thick paste, then scrape into a large bowl. Heat 1 tbsp oil in your largest frying pan, tip in the remaining carrot and cook for 8-10 mins, stirring until the carrot is softened - it will become more golden as it is cooked. Add this cooked carrot to the whizzed paste with the breadcrumbs, lemon zest and sesame seeds. Add seasoning, then mix together well with your hands.
- Divide the mixture into 6, then using wet hands shape into burgers. Cover and chill until serving. Mix the yogurt with the remaining tahini and lemon juice, then chill.
- Fire up the barbecue, or heat a non-stick frying pan and brush the burgers with the remaining oil. Cook the burgers for 5 mins on each side, until golden and crisp. Meanwhile warm or toast the buns (or sit them on the barbecue alongside the burgers). When the burgers are ready, spread each bun with some of the lemony sesame yogurt, add the avocado, top with the burger, onion and rocket. Finish with a drizzle of chilli sauce.
Nutrition Facts : Calories 284 calories, Fat 16 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 12 grams sugar, Fiber 7 grams fiber, Protein 10 grams protein, Sodium 0.5 milligram of sodium
More about "carrot rice nut burger recipes"
10 VEGAN BURGER RECIPES
From allrecipes.com
Author Hayley SuggPublished Jan 19, 2020Estimated Reading Time 2 mins
- Vegan Black Bean Burgers. View Recipe. The key to making this spicy and flavorful patty is the addition of seafood seasoning, like Old Bay.
- Falafel Burgers. View Recipe. "This was a super quick, vegetarian weeknight meal," says Jamie Justice Yost. "I almost always have the ingredients on hand so it's a nice go-to that's healthy."
- Savory Portobello Mushroom Burgers. View Recipe. Portobello mushrooms make a great fuss-free veggie burger when you don't want to have do much mixing and molding.
- Mexican Bean Burgers. View Recipe. Pair your favorite taco toppings with these south-of-the-border bean burgers. We like using guacamole, salsa, and vegan sour cream.
- Jamaican Burgers. View Recipe. If you're a fan of spice, this is the recipe for you. Utilizing an entire habanero pepper, these Jamaican burgers are bursting with heat.
- Sweet Potato Black Bean Burgers. View Recipe. These burgers are the perfect combo of sweet and savory flavor.
- Carrot Rice Nut Burger. View Recipe. By having a short ingredients list, these simple burgers are easy to customize with your favorite spice blends.
- Spicy Black Bean and Corn Burgers. View Recipe. Sweet corn and spicy jalapeños make for a perfectly balanced black bean burger.
- North African Sweet Potato Burgers. View Recipe. "I doubled this recipe and my entire family loved it," says user MamaKing. "Even the kids!" Cilantro, ginger, and peanuts add a North African-inspired flavor.
- Kidney Bean and Black Thai Rice Burgers. View Recipe. This mix of black rice and kidney beans is made even more hearty (and almost meaty) with the addition of vital wheat gluten.
20 BEST VEGGIE BURGER RECIPES
From allrecipes.com
VEGAN NUT BURGER RECIPE - BOWL ME OVER
From bowl-me-over.com
THE BEST VEGGIE BURGER (BETTER THAN STORE-BOUGHT)
From inspiredtaste.net
VEGGIE BURGERS | RECIPETIN EATS
From recipetineats.com
CURRIED VEGGIE BURGERS RECIPE - PINCH OF YUM
From pinchofyum.com
CARROT BURGERS RECIPE - CHISEL & FORK
From chiselandfork.com
CARROT RICE NUT BURGER | RECIPESTY
From recipesty.com
CARROT NUT VEGETARIAN BURGER - HEALTHY VEGAN RECIPES
From happycow.net
TRICKS TO MAKING YOUR HOMEMADE VEGGIE BURGERS MORE …
From allrecipes.com
CARROT RICE NUT BURGER - VEGWEB.COM
From vegweb.com
RECIPE: LENTIL WALNUT BURGERS | WHOLE FOODS MARKET
From wholefoodsmarket.com
RECIPE FOR CARROT RICE NUT BURGER - ONLINE RECIPES FROM HINDS …
From hindsjerseyfarm.com
CARROT RICE NUT BURGER RECIPE | RECIPEGOLDMINE.COM
From recipegoldmine.com
BASMATI RICE WITH CARROTS RECIPE - THE SPRUCE EATS
From thespruceeats.com
ALLRECIPES
You'll also love