Tandoori chicken gets its name from the clay oven it is traditionally cooked in, the tandoor. The chicken is marinated in yogurt and an incredibly complex...
Author: Chef John
A vegetarian Indian dish with a little kick! Easy and very flavorful, it's my favorite way to cook chickpeas! Serve over basmati rice.
Author: RainbowEyes
Kobbari Annam is a classic south Indian dish which makes for a quick lunch or light dinner. It is also a great way to use up leftover rice.
Author: SUSMITA
Easy paneer recipe. Add to your favorite curry or dish. Great for vegetarians. Home made paneer is softer and lighter than the tofu consistency paneer...
Author: AMIBOULD
This is a simple home version of butter chicken, also known as 'murgh' or 'chicken makhani,' a popular dish in Indian restaurants. This is best served...
Author: DHANO923
Diced potatoes are cooked in a creamy peanut and sesame seed sauce to create a rich and spicy dish. It takes a lot of ingredients and some effort but is...
Author: gourmand
I was given this recipe from a mum at school who is Indian. She hates making curry paste all the time so she came up with this - this paste is enough for...
Author: cookingpompom
Make and share this Chicken Tikka Marsala recipe from Food.com.
Author: Canelamavis
Make and share this Bisque Saffron Seafood Bisque recipe from Food.com.
Author: Timothy H.
From Modern Indian Cooking by Hari Nayak and Vikas Khanna using simplified ingredients and cooking techniques for the modern Indian table.
Author: gailanng
This is a delicious and easy Pakistani recipe.
I had some leftover cooked shrimp and I love curry, so why not dream something up? I must tell you that I don't care for raisins, coconut or nuts in my...
Author: pammyowl
Classic Indian dish made with chicken and spinach. Serve with basmati rice.
Author: Joe Ortiz
A sweet and savory chutney perfect for veggie burgers or on the side along with curries.
Make and share this Indian Curry Chicken recipe from Food.com.
Author: Jessie X.
Hummus is such a simple thing to make that you could easily prepare it at home, and it also tastes much better than the shop bought options mainly due...
Author: hello
Very popular London street food that originated from India. It is vegetarian and would a great light meal or side dish for the summertime!
Author: MacChef
Aussie style meatloaf that's packed with flavour.
Kulfi is best described as Indian-style ice cream. However, unlike ice cream, kulfi is not churned. This is a fantastic summer dessert. This is a quick...
Author: SUSMITA
This chai tea is hot, spicy, and has a hint of the exotic...gotta love it!
Author: JP001
This molasses-rich treat gets it's name from an unexpected ingredient - cornmeal!
Indian Hot Chicken Curry recipe 55
This recipe, slightly adapted from Lord Krishna's Cuisine, should be cooked over low enough heat so that the zucchini has time to cook. This batter must...
Author: Andtototoo
This recipe comes from "American Whole Foods Cuisine" by Nikki and David Goldbeck. Rice and lentils are traditional staples in almost every bean/grain...
Author: WildLightning
This delightful Indian dish is an amazing little companion for your favourite curry
Author: Jamie Oliver
From Modern Indian Cooking by Hari Nayak and Vikas Khanna using simplified ingredients and cooking techniques for the modern Indian table.
Author: gailanng
My husband and I love chai tea and decided to try making chai tea ice cream. We used Indian black tea and masala spices, but decided to add some of our...
Author: Kimberly G
What makes this curry special is the 'bhuna' part. This consists of pan-frying the meat with spices. The meat cooks in its own juices, which is what gives...
Author: SUSMITA
A quick way to make up a dip or a raita. Tomato or mint chutney are good, but any kind of chutney (store-bought or homemade) can be used.
Author: Andtototoo
Make and share this Instant Pot Vegetable Khichadi recipe from Food.com.
Author: Vasuishere
Make and share this Fast Bachelor Curry recipe from Food.com.
Author: Andtototoo
This is a very simple yet delicious sabji. I love eating this with some rasam and rice on the side. You can use other vegetables such as plaintains or...
Author: SUSMITA
Potatoes Simmerd in a delicious, yellow curry. Yogurt and cashews form the base of this royal (shahi) curry. Black cumin lends it's royal flavour to the...
Author: Metric Jester