Make and share this Peanut Butter and Honey Oatmeal recipe from Food.com.
Author: anonymous
I found an oatmeal pancake recipe that sounded really good but it wasn't gluten free. I changed and adapted it to suit my tastes, made it gluten free,...
Author: AmerAussie
This is from New Settlement Cookbook. Great thing about this steamed pudding recipe is the fiber from the oatmeal and the lack of suet. There's even iron-rich...
Author: alvinakatz
This recipe is infinitely adaptable-swap in whichever summer fruit you prefer, add coconut flakes or sunflower seeds to the topping, and amp up the filling...
Another way to get a bit of protein into people around here! (And it never hurts to find one more reason to eat chocolate for breakfast!) Modified from...
Author: SinginChef
This recipe was taken on the blog of Goodlifeeats.com This is a recipe I plan to try when I'll buy pumpkins for Halloween.
Author: Boomette
We are big oatmeal fans, especially in the winter. This is a quick-fix recipe for an oatmeal that's milk - not water - based.
Author: evelynathens
Savory oatmeal is not quite the same as that perfect bowl of oats topped with five different berries and syrup. But savory oatmeal is good when you're...
Author: Bonnie G 2
This is my recipe for baked oatmeal, I call it super oatmeal because it is high in fiber but tasty. I like to make this on the weekend and freeze individual...
Author: NaCly
I first had this at a B & B in Los Alamos, New Mexico. They gave me the recipe, which is one of the late Marion Cunningham's classics from her Breakfast...
Author: zeldaz51
Author: Liesel Davis
A very crunchy and fibrous muffin with bits of cornmeal and oat bran for added fibre to your meal or brunch.
Author: Slocan cook
Make and share this Microwave Egg White Oatmeal recipe from Food.com.
Author: heatherhopecs
Author: Mark Overbay
This recipe is a little different from others on this site in that it uses oatmeal. These are really good!
Author: Whisper
This savory oatmeal is reminiscent of cheesy grits: very creamy and rich with little bits of crisp bacon. An egg on top is terrific if you like your lilies...
Author: Sarah DiGregorio
Make and share this Healthy Low Calorie Apple Cinnamon Baked Oatmeal recipe from Food.com.
Author: Betty Rocker
We love this for breakfast, and it's healthy too. I usually make it with dried apples, but dried peaches and dried pears work too.
Author: Pesto lover
Make and share this Cinnamon Roll Oatmeal recipe from Food.com.
Author: Dienia B.
Porridge isn't just for breakfast anymore - a warm bowl of creamy oatmeal with a dab of peanut butter, a touch of honey, and magnesium-rich cocoa will...
Author: YummySmellsca
All ingredients that were made for each other! This is a simple, fall oatmeal which has grated apple folded in for a boost of sweetness and texture.
Author: Izy Hossack
I was experimenting with new flavors for my oatmeal & tried this. We really enjoyed this, hope you do too!
Author: Larawithoutau
This simple Strawberry Oatmeal Bars recipe is perfect for an afternoon snack or to take to a cookout. Using just a couple ingredients you can create these...
Author: ElizabethKnicely
A delicious, creamy oatmeal that's slow-cooked overnight with apples, cinnamon, cranberries, almonds, and pecans. A great way to wake up in the morning!...
Author: Life Coach Julie
I love savory oatmeal in the mornings. This recipe is from Quaker Oats. It calls for quick or old-fashioned oats, but I like steel-cut best.
Author: Pinay0618
Flavoured like a bakewell tart, the combo of cherry and almond is classic. If you can't get cherries, try using frozen raspberries instead. I love the...
Author: Izy Hossack
You don't have to use a vegan chocolate to make this decadent tart-any bittersweet baking bar will be great.
Author: Claire Saffitz
A delicious and nutricious breakfast, for those who love oat bran better than the traditional oatmeal breakfast! I always have it when it's a little cold....
Author: veruskajr
This baked oatmeal recipe hails from Pennsylvania Amish country. Everyone who tries it loves it! Serve this comforting dish topped with milk.
Author: BLANCHL
A delicious, creamy oatmeal that's slow-cooked overnight with apples, cinnamon, cranberries, almonds, and pecans. A great way to wake up in the morning!...
Author: Life Coach Julie
Banana oatmeal energy bars are made with just 5-ingredients and are a delicious breakfast when you need something quick and easy!
Author: Dani Spies
Make and share this Strawberry Zucchini Muffins recipe from Food.com.
Author: lindseyallyn
I often add raisins and/or pineapple to these oats for an even more carrot cake-y flavour. I also sometimes replace the walnuts with shredded coconut or...
Author: Izy Hossack
From Cleo Coyle's Coffeehouse Mysteries series. I made two batches of these, one using steel cut oats and the other using rolled oats. Both were good,...
Author: Alisa Lea
Make and share this Cocoa and Marshmallows Oatmeal recipe from Food.com.
Author: havent the slightest
The original recipe is at http://ahealthylifeforme.com/2014/03/24/oatmeal-superfood-breakfast-bars/. I changed it to make it less grain and add some more...
Author: WI Cheesehead
Submitted by reader Brittan H. of Vermont, this recipe was described as a new take on an old favorite & found in 1 of my Grandparents.com newsletters....
Author: twissis
Make and share this Strawberry Cheesecake Oatmeal recipe from Food.com.
Author: havent the slightest
This is from ohsheglows.com and it is so easy, and so healthy, and so tasty, you're going to make it every day! You can eat it as is, or add in a tsp of...
Author: Wish I Could Cook
Make and share this On the Go Overnight Oatmeal recipe from Food.com.
Author: ChefRicho
I eat steel cut oats every day for breakfast, but was getting really tired of the "same old same old." I thought "they use rice for sweet and for savory,...
Author: Rosewood Foodie
"Here is a quick and delicious breakfast that can be enjoyed within minutes. Eating clean never tasted so good! Feel free to add fresh berries to give...
Author: tierra_b3l0ved
Quick and easy baked oats you don't need an oven for!
Author: CookwithMe